Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross in Argentina

Argentina: Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross was 0.0022 1000 Int$ per person in 2024. ▲ Rising

Latest (2024)
0.0022 1000 Int$ per person
Change on year
up 0.4%
World rank
46th
of 111 countries
All-time high
0.0029 1000 Int$ per person
in 1973
All-time low
0.0013 1000 Int$ per person
in 1970
Years of data
64
1961–2024

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross in Argentina, 1961–2024

00.0010.0020.003196119922024

Source: Statizoid (derived). Measured in 1000 Int$ per person.

Analysis

Argentina recorded 0.0022 1000 Int$ per person for chillies and peppers, green (capsicum spp. and pimenta spp.) — gross in 2024.

The figure is up 0.4% on the previous year and down 1.2% over ten years.

Over the whole period, chillies and peppers, green (capsicum spp. and pimenta spp.) — gross in Argentina peaked at 0.0029 1000 Int$ per person in 1973 and was at its lowest, 0.0013 1000 Int$ per person, in 1970.

Argentina ranks 46th of 111 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross in Argentina, year by year

Annual values for Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross Production Value (constant 2014-2016 thousand I$), per capita in Argentina, 1961 to 2024.
Year 1000 Int$ per person Change
1961 0.0019 1000 Int$ per person —
1962 0.0019 1000 Int$ per person -0.1%
1963 0.0015 1000 Int$ per person -20.4%
1964 0.0019 1000 Int$ per person +24.0%
1965 0.0022 1000 Int$ per person +19.0%
1966 0.002 1000 Int$ per person -9.9%
1967 0.0022 1000 Int$ per person +10.0%
1968 0.0021 1000 Int$ per person -5.4%
1969 0.0024 1000 Int$ per person +15.6%
1970 0.0013 1000 Int$ per person -46.1%
1971 0.0019 1000 Int$ per person +48.6%
1972 0.0022 1000 Int$ per person +11.0%
1973 0.0029 1000 Int$ per person +34.0%
1974 0.002 1000 Int$ per person -31.7%
1975 0.0013 1000 Int$ per person -31.7%
1976 0.0016 1000 Int$ per person +19.0%
1977 0.0021 1000 Int$ per person +33.1%
1978 0.0023 1000 Int$ per person +6.7%
1979 0.0022 1000 Int$ per person -1.7%
1980 0.0022 1000 Int$ per person -1.7%
1981 0.0019 1000 Int$ per person -13.3%
1982 0.002 1000 Int$ per person +5.0%
1983 0.0019 1000 Int$ per person -7.0%
1984 0.0017 1000 Int$ per person -7.1%
1985 0.0015 1000 Int$ per person -12.7%
1986 0.002 1000 Int$ per person +30.9%
1987 0.002 1000 Int$ per person -1.5%
1988 0.0019 1000 Int$ per person -1.6%
1989 0.0019 1000 Int$ per person -1.4%
1990 0.002 1000 Int$ per person +4.5%
1991 0.0019 1000 Int$ per person -6.0%
1992 0.0018 1000 Int$ per person -2.7%
1993 0.0018 1000 Int$ per person -2.2%
1994 0.0016 1000 Int$ per person -12.3%
1995 0.0016 1000 Int$ per person +3.6%
1996 0.0017 1000 Int$ per person +5.8%
1997 0.0019 1000 Int$ per person +9.0%
1998 0.0023 1000 Int$ per person +25.9%
1999 0.0023 1000 Int$ per person -1.8%
2000 0.0022 1000 Int$ per person -5.4%
2001 0.0022 1000 Int$ per person +0.4%
2002 0.0022 1000 Int$ per person -0.3%
2003 0.0022 1000 Int$ per person +0.6%
2004 0.0022 1000 Int$ per person -0.6%
2005 0.0022 1000 Int$ per person -0.5%
2006 0.0021 1000 Int$ per person -1.1%
2007 0.0021 1000 Int$ per person -0.2%
2008 0.0022 1000 Int$ per person +3.8%
2009 0.0023 1000 Int$ per person +4.1%
2010 0.0024 1000 Int$ per person +2.8%
2011 0.0023 1000 Int$ per person -2.8%
2012 0.0023 1000 Int$ per person -1.1%
2013 0.0023 1000 Int$ per person -0.1%
2014 0.0023 1000 Int$ per person +0.0%
2015 0.0023 1000 Int$ per person +2.4%
2016 0.0022 1000 Int$ per person -3.5%
2017 0.0022 1000 Int$ per person -2.0%
2018 0.0022 1000 Int$ per person -1.0%
2019 0.0022 1000 Int$ per person +0.2%
2020 0.0022 1000 Int$ per person +0.8%
2021 0.0023 1000 Int$ per person +3.4%
2022 0.0023 1000 Int$ per person -0.4%
2023 0.0022 1000 Int$ per person -1.3%
2024 0.0022 1000 Int$ per person +0.4%

Biggest year-on-year movements

Years where Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross in Argentina changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1971 +48.6% 0.0013 1000 Int$ per person 0.0019 1000 Int$ per person
1970 -46.1% 0.0024 1000 Int$ per person 0.0013 1000 Int$ per person

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.002 1000 Int$ per person 0.0015 1000 Int$ per person 0.0024 1000 Int$ per person 9
1970s 0.002 1000 Int$ per person 0.0013 1000 Int$ per person 0.0029 1000 Int$ per person 10
1980s 0.0019 1000 Int$ per person 0.0015 1000 Int$ per person 0.0022 1000 Int$ per person 10
1990s 0.0019 1000 Int$ per person 0.0016 1000 Int$ per person 0.0023 1000 Int$ per person 10
2000s 0.0022 1000 Int$ per person 0.0021 1000 Int$ per person 0.0023 1000 Int$ per person 10
2010s 0.0023 1000 Int$ per person 0.0022 1000 Int$ per person 0.0024 1000 Int$ per person 10
2020s 0.0022 1000 Int$ per person 0.0022 1000 Int$ per person 0.0023 1000 Int$ per person 5

Countries ranked near Argentina

  1. 43 Saudi Arabia 0.0025 1000 Int$ per person compare
  2. 44 India 0.0025 1000 Int$ per person compare
  3. 45 Ghana 0.0024 1000 Int$ per person compare
  4. 47 Nigeria 0.0022 1000 Int$ per person compare
  5. 48 Nicaragua 0.0022 1000 Int$ per person compare
  6. 49 Ukraine 0.0021 1000 Int$ per person compare

See the full ranking of 112 places →

More agriculture & rural data for Argentina

All data for Argentina →

Frequently asked questions

What is chillies and peppers, green (capsicum spp. and pimenta spp.) — gross in Argentina?
Chillies and peppers, green (capsicum spp. and pimenta spp.) — gross in Argentina was 0.0022 1000 Int$ per person in 2024, according to Statizoid (derived).
What is the highest chillies and peppers, green (capsicum spp. and pimenta spp.) — gross recorded in Argentina?
The highest recorded value was 0.0029 1000 Int$ per person in 1973.
What is the lowest chillies and peppers, green (capsicum spp. and pimenta spp.) — gross recorded in Argentina?
The lowest recorded value was 0.0013 1000 Int$ per person in 1970.
How does Argentina rank for chillies and peppers, green (capsicum spp. and pimenta spp.) — gross?
Argentina ranks 46th out of 111 countries with data for 2024.
Is chillies and peppers, green (capsicum spp. and pimenta spp.) — gross rising or falling in Argentina?
Over the last ten years it is down 1.2%. The long-run trend across the full record is rising.
Where does this Argentina data come from?
The figures come from Statizoid (derived), published as part of Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid updates them automatically from the source API.

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Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross in Argentina. Statizoid, drawing on Statizoid (derived). Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/chillies-and-peppers-green-capsicum-spp-and-pimenta-spp-gross-production-value-constant-4/argentina/

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<a href="https://agriculture.statizoid.com/stat/chillies-and-peppers-green-capsicum-spp-and-pimenta-spp-gross-production-value-constant-4/argentina/">Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross in Argentina</a> — Statizoid

How this figure is calculated

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross Production Value (constant 2014-2016 thousand I$) ÷ Population, total

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross Production Value (constant 2014-2016 thousand I$), per capita
Unit
1000 Int$ per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
112 places, 5,034 data points, 1961–2024
Last refreshed

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.