Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross in Cook Islands

Cook Islands: Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross was 2 1000 USD in 2024. ◆ Volatile

Latest (2024)
2 1000 USD
Change on year
unchanged
World rank
96th
of 96 countries
All-time high
26 1000 USD
in 1991
All-time low
2 1000 USD
in 2017
Years of data
36
1989–2024

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross in Cook Islands, 1989–2024

05101520251989200620241989: 19 1000 USD1990: 19 1000 USD1991: 26 1000 USD1992: 7 1000 USD1993: 11 1000 USD1994: 4 1000 USD1995: 4 1000 USD1996: 7 1000 USD1997: 7 1000 USD1998: 7 1000 USD1999: 7 1000 USD2000: 6 1000 USD2001: 6 1000 USD2002: 5 1000 USD2003: 4 1000 USD2004: 4 1000 USD2005: 4 1000 USD2006: 4 1000 USD2007: 7 1000 USD2008: 5 1000 USD2009: 4 1000 USD2010: 3 1000 USD2011: 3 1000 USD2012: 3 1000 USD2013: 3 1000 USD2014: 3 1000 USD2015: 3 1000 USD2016: 3 1000 USD2017: 2 1000 USD2018: 2 1000 USD2019: 2 1000 USD2020: 2 1000 USD2021: 2 1000 USD2022: 2 1000 USD2023: 2 1000 USD2024: 2 1000 USD

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 USD.

Analysis

In 2024, chillies and peppers, green (capsicum spp. and pimenta spp.) — gross in Cook Islands stood at 2 1000 USD. That is the lowest value across all 36 years on record.

That represents a change of down 33.3% over ten years.

Over the whole period, chillies and peppers, green (capsicum spp. and pimenta spp.) — gross in Cook Islands peaked at 26 1000 USD in 1991 and was at its lowest, 2 1000 USD, in 2017.

Cook Islands ranks 96th of 96 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross in Cook Islands, year by year

Annual values for Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross Production Value (constant 2014-2016 thousand US$) in Cook Islands, 1989 to 2024.
Year 1000 USD Change
1989 19 1000 USD
1990 19 1000 USD +0.0%
1991 26 1000 USD +36.8%
1992 7 1000 USD -73.1%
1993 11 1000 USD +57.1%
1994 4 1000 USD -63.6%
1995 4 1000 USD +0.0%
1996 7 1000 USD +75.0%
1997 7 1000 USD +0.0%
1998 7 1000 USD +0.0%
1999 7 1000 USD +0.0%
2000 6 1000 USD -14.3%
2001 6 1000 USD +0.0%
2002 5 1000 USD -16.7%
2003 4 1000 USD -20.0%
2004 4 1000 USD +0.0%
2005 4 1000 USD +0.0%
2006 4 1000 USD +0.0%
2007 7 1000 USD +75.0%
2008 5 1000 USD -28.6%
2009 4 1000 USD -20.0%
2010 3 1000 USD -25.0%
2011 3 1000 USD +0.0%
2012 3 1000 USD +0.0%
2013 3 1000 USD +0.0%
2014 3 1000 USD +0.0%
2015 3 1000 USD +0.0%
2016 3 1000 USD +0.0%
2017 2 1000 USD -33.3%
2018 2 1000 USD +0.0%
2019 2 1000 USD +0.0%
2020 2 1000 USD +0.0%
2021 2 1000 USD +0.0%
2022 2 1000 USD +0.0%
2023 2 1000 USD +0.0%
2024 2 1000 USD +0.0%

Averages by decade

DecadeAverage LowestHighest Years
1980s 19 1000 USD 19 1000 USD 19 1000 USD 1
1990s 9.9 1000 USD 4 1000 USD 26 1000 USD 10
2000s 4.9 1000 USD 4 1000 USD 7 1000 USD 10
2010s 2.7 1000 USD 2 1000 USD 3 1000 USD 10
2020s 2 1000 USD 2 1000 USD 2 1000 USD 5

Countries ranked near Cook Islands

  1. 93 Saint Kitts and Nevis 144 1000 USD compare
  2. 94 Costa Rica 113 1000 USD compare
  3. 95 Madagascar 40 1000 USD compare

See the full ranking of 136 places →

More agriculture & rural data for Cook Islands

All data for Cook Islands →

Frequently asked questions

What is chillies and peppers, green (capsicum spp. and pimenta spp.) — gross in Cook Islands?
Chillies and peppers, green (capsicum spp. and pimenta spp.) — gross in Cook Islands was 2 1000 USD in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest chillies and peppers, green (capsicum spp. and pimenta spp.) — gross recorded in Cook Islands?
The highest recorded value was 26 1000 USD in 1991.
What is the lowest chillies and peppers, green (capsicum spp. and pimenta spp.) — gross recorded in Cook Islands?
The lowest recorded value was 2 1000 USD in 2017.
How does Cook Islands rank for chillies and peppers, green (capsicum spp. and pimenta spp.) — gross?
Cook Islands ranks 96th out of 96 countries with data for 2024.
Is chillies and peppers, green (capsicum spp. and pimenta spp.) — gross rising or falling in Cook Islands?
Over the last ten years it is down 33.3%. The long-run trend across the full record is volatile.
Where does this Cook Islands data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross Production Value (constant 2014-2016 thousand US$). Statizoid updates them automatically from the source API.

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Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross in Cook Islands. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 September 2026, from https://agriculture.statizoid.com/stat/chillies-and-peppers-green-capsicum-spp-and-pimenta-spp-gross-production-value-constant-3/cook-islands/

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About this data

Indicator
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross Production Value (constant 2014-2016 thousand US$)
Unit
1000 USD
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
136 places, 6,725 data points, 1961–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.