Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross in Trinidad and Tobago

Trinidad and Tobago: Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross was 64,071 1000 SLC in 2024. ◆ Volatile

Latest (2024)
64,071 1000 SLC
Change on year
down 7.6%
World rank
60th
of 95 countries
All-time high
132,120 1000 SLC
in 2021
All-time low
8,427 1000 SLC
in 1995
Years of data
64
1961–2024

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross in Trinidad and Tobago, 1961–2024

025.0k50.0k75.0k100.0k125.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 SLC.

Analysis

The most recent figure for chillies and peppers, green (capsicum spp. and pimenta spp.) — gross in Trinidad and Tobago is 64,071 1000 SLC, measured in 2024.

That represents a change of down 7.6% on the previous year and up 79.0% over ten years.

Over the whole period, chillies and peppers, green (capsicum spp. and pimenta spp.) — gross in Trinidad and Tobago peaked at 132,120 1000 SLC in 2021 and was at its lowest, 8,427 1000 SLC, in 1995.

Trinidad and Tobago ranks 60th of 95 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross in Trinidad and Tobago, year by year

Annual values for Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross Production Value (constant 2014-2016 thousand SLC) in Trinidad and Tobago, 1961 to 2024.
Year 1000 SLC Change
1961 9,845 1000 SLC
1962 11,814 1000 SLC +20.0%
1963 13,035 1000 SLC +10.3%
1964 14,098 1000 SLC +8.2%
1965 16,540 1000 SLC +17.3%
1966 16,028 1000 SLC -3.1%
1967 15,791 1000 SLC -1.5%
1968 16,618 1000 SLC +5.2%
1969 15,319 1000 SLC -7.8%
1970 15,870 1000 SLC +3.6%
1971 17,721 1000 SLC +11.7%
1972 19,690 1000 SLC +11.1%
1973 23,628 1000 SLC +20.0%
1974 25,597 1000 SLC +8.3%
1975 25,597 1000 SLC +0.0%
1976 26,385 1000 SLC +3.1%
1977 26,778 1000 SLC +1.5%
1978 27,172 1000 SLC +1.5%
1979 27,566 1000 SLC +1.5%
1980 25,597 1000 SLC -7.1%
1981 26,385 1000 SLC +3.1%
1982 27,566 1000 SLC +4.5%
1983 27,960 1000 SLC +1.4%
1984 25,597 1000 SLC -8.5%
1985 24,416 1000 SLC -4.6%
1986 21,659 1000 SLC -11.3%
1987 19,690 1000 SLC -9.1%
1988 16,540 1000 SLC -16.0%
1989 16,855 1000 SLC +1.9%
1990 8,624 1000 SLC -48.8%
1991 18,036 1000 SLC +109.1%
1992 11,617 1000 SLC -35.6%
1993 9,018 1000 SLC -22.4%
1994 8,624 1000 SLC -4.4%
1995 8,427 1000 SLC -2.3%
1996 19,808 1000 SLC +135.1%
1997 11,381 1000 SLC -42.5%
1998 15,555 1000 SLC +36.7%
1999 15,358 1000 SLC -1.3%
2000 17,642 1000 SLC +14.9%
2001 19,178 1000 SLC +8.7%
2002 25,833 1000 SLC +34.7%
2003 26,778 1000 SLC +3.7%
2004 28,551 1000 SLC +6.6%
2005 29,535 1000 SLC +3.4%
2006 28,283 1000 SLC -4.2%
2007 31,504 1000 SLC +11.4%
2008 31,273 1000 SLC -0.7%
2009 32,738 1000 SLC +4.7%
2010 35,425 1000 SLC +8.2%
2011 40,049 1000 SLC +13.1%
2012 23,431 1000 SLC -41.5%
2013 30,756 1000 SLC +31.3%
2014 35,796 1000 SLC +16.4%
2015 48,398 1000 SLC +35.2%
2016 43,751 1000 SLC -9.6%
2017 46,862 1000 SLC +7.1%
2018 128,339 1000 SLC +173.9%
2019 39,616 1000 SLC -69.1%
2020 79,705 1000 SLC +101.2%
2021 132,120 1000 SLC +65.8%
2022 121,763 1000 SLC -7.8%
2023 69,309 1000 SLC -43.1%
2024 64,071 1000 SLC -7.6%

Trinidad and Tobago compared with similar countries

  • Trinidad and Tobago's 64,071 1000 SLC is above the median for high income countries, which is 32,648 1000 SLC, 2.0× the median. (36 countries reporting)
  • Trinidad and Tobago's 64,071 1000 SLC is below the median for Latin America & Caribbean, which is 256,786 1000 SLC, 25% of the median. (23 countries reporting)

Biggest year-on-year movements

Years where Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross in Trinidad and Tobago changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2018 +173.9% 46,862 1000 SLC 128,339 1000 SLC
1996 +135.1% 8,427 1000 SLC 19,808 1000 SLC
1991 +109.1% 8,624 1000 SLC 18,036 1000 SLC
2020 +101.2% 39,616 1000 SLC 79,705 1000 SLC

Averages by decade

DecadeAverage LowestHighest Years
1960s 14,343 1000 SLC 9,845 1000 SLC 16,618 1000 SLC 9
1970s 23,600 1000 SLC 15,870 1000 SLC 27,566 1000 SLC 10
1980s 23,226 1000 SLC 16,540 1000 SLC 27,960 1000 SLC 10
1990s 12,645 1000 SLC 8,427 1000 SLC 19,808 1000 SLC 10
2000s 27,132 1000 SLC 17,642 1000 SLC 32,738 1000 SLC 10
2010s 47,242 1000 SLC 23,431 1000 SLC 128,339 1000 SLC 10
2020s 93,394 1000 SLC 64,071 1000 SLC 132,120 1000 SLC 5

Countries ranked near Trinidad and Tobago

  1. 57 Kyrgyzstan 83,683 1000 SLC compare
  2. 58 Greece 72,874 1000 SLC compare
  3. 59 Bosnia and Herzegovina 66,899 1000 SLC compare
  4. 61 Costa Rica 60,878 1000 SLC compare
  5. 62 Canada 52,933 1000 SLC compare
  6. 63 Jordan 43,114 1000 SLC compare

See the full ranking of 104 places →

More agriculture & rural data for Trinidad and Tobago

All data for Trinidad and Tobago →

Frequently asked questions

What is chillies and peppers, green (capsicum spp. and pimenta spp.) — gross in Trinidad and Tobago?
Chillies and peppers, green (capsicum spp. and pimenta spp.) — gross in Trinidad and Tobago was 64,071 1000 SLC in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest chillies and peppers, green (capsicum spp. and pimenta spp.) — gross recorded in Trinidad and Tobago?
The highest recorded value was 132,120 1000 SLC in 2021.
What is the lowest chillies and peppers, green (capsicum spp. and pimenta spp.) — gross recorded in Trinidad and Tobago?
The lowest recorded value was 8,427 1000 SLC in 1995.
How does Trinidad and Tobago rank for chillies and peppers, green (capsicum spp. and pimenta spp.) — gross?
Trinidad and Tobago ranks 60th out of 95 countries with data for 2024.
Is chillies and peppers, green (capsicum spp. and pimenta spp.) — gross rising or falling in Trinidad and Tobago?
Over the last ten years it is up 79.0%. The long-run trend across the full record is volatile.
Where does this Trinidad and Tobago data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross Production Value (constant 2014-2016 thousand SLC). Statizoid updates them automatically from the source API.

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Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross in Trinidad and Tobago. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 September 2026, from https://agriculture.statizoid.com/stat/chillies-and-peppers-green-capsicum-spp-and-pimenta-spp-gross-production-value-constant-2/trinidad-and-tobago/

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About this data

Indicator
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross Production Value (constant 2014-2016 thousand SLC)
Unit
1000 SLC
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
104 places, 4,939 data points, 1961–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.