Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross in Guyana
Guyana: Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross was 6.21 million 1000 SLC in 2024. ◆ Volatile
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross in Guyana, 1990–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 SLC.
Analysis
The most recent figure for chillies and peppers, green (capsicum spp. and pimenta spp.) — gross in Guyana is 6.21 million 1000 SLC, measured in 2024.
That represents a change of up 22.4% on the previous year and up 26.6% over ten years.
Over the whole period, chillies and peppers, green (capsicum spp. and pimenta spp.) — gross in Guyana peaked at 14.11 million 1000 SLC in 2018 and was at its lowest, 105,434 1000 SLC, in 2002.
That places Guyana 21st out of 95 countries with data for 2024, putting it in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross in Guyana, year by year
| Year | 1000 SLC | Change |
|---|---|---|
| 1990 | 856,888 1000 SLC | — |
| 1991 | 809,203 1000 SLC | -5.6% |
| 1992 | 797,546 1000 SLC | -1.4% |
| 1993 | 778,890 1000 SLC | -2.3% |
| 1994 | 865,084 1000 SLC | +11.1% |
| 1995 | 1.03 million 1000 SLC | +18.9% |
| 1996 | 425,091 1000 SLC | -58.7% |
| 1997 | 456,013 1000 SLC | +7.3% |
| 1998 | 501,466 1000 SLC | +10.0% |
| 1999 | 503,329 1000 SLC | +0.4% |
| 2000 | 1.82 million 1000 SLC | +261.1% |
| 2001 | 1.19 million 1000 SLC | -34.8% |
| 2002 | 105,434 1000 SLC | -91.1% |
| 2003 | 810,691 1000 SLC | +668.9% |
| 2004 | 746,983 1000 SLC | -7.9% |
| 2005 | 359,893 1000 SLC | -51.8% |
| 2006 | 783,121 1000 SLC | +117.6% |
| 2007 | 701,530 1000 SLC | -10.4% |
| 2008 | 556,232 1000 SLC | -20.7% |
| 2009 | 1.08 million 1000 SLC | +94.2% |
| 2010 | 1.61 million 1000 SLC | +48.7% |
| 2011 | 1.37 million 1000 SLC | -14.8% |
| 2012 | 1.29 million 1000 SLC | -5.8% |
| 2013 | 2.97 million 1000 SLC | +130.4% |
| 2014 | 4.91 million 1000 SLC | +65.3% |
| 2015 | 13.18 million 1000 SLC | +168.6% |
| 2016 | 12.50 million 1000 SLC | -5.2% |
| 2017 | 11.85 million 1000 SLC | -5.1% |
| 2018 | 14.11 million 1000 SLC | +19.1% |
| 2019 | 4.89 million 1000 SLC | -65.4% |
| 2020 | 4.81 million 1000 SLC | -1.5% |
| 2021 | 3.08 million 1000 SLC | -35.9% |
| 2022 | 4.68 million 1000 SLC | +51.9% |
| 2023 | 5.07 million 1000 SLC | +8.3% |
| 2024 | 6.21 million 1000 SLC | +22.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 702,215 1000 SLC | 425,091 1000 SLC | 1.03 million 1000 SLC | 10 |
| 2000s | 814,714 1000 SLC | 105,434 1000 SLC | 1.82 million 1000 SLC | 10 |
| 2010s | 6.87 million 1000 SLC | 1.29 million 1000 SLC | 14.11 million 1000 SLC | 10 |
| 2020s | 4.77 million 1000 SLC | 3.08 million 1000 SLC | 6.21 million 1000 SLC | 5 |
Countries ranked near Guyana
More agriculture & rural data for Guyana
- Agriculture, forestry, and fishing, value added (current US$), annual 11.48 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0773 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 2,507 current US$ per person (2025)
- Rural population, annual growth rate 0.5708 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.7351 units per person (2025)
- Share of GDP from agriculture 7.7% (2025)
- Agriculture as a share of GDP vs. GDP per capita 7.7% (2025)
- Agricultural raw materials exports 0.1% (2025)
- Agricultural raw materials imports 0.1% (2025)
Frequently asked questions
- What is chillies and peppers, green (capsicum spp. and pimenta spp.) — gross in Guyana?
- Chillies and peppers, green (capsicum spp. and pimenta spp.) — gross in Guyana was 6.21 million 1000 SLC in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest chillies and peppers, green (capsicum spp. and pimenta spp.) — gross recorded in Guyana?
- The highest recorded value was 14.11 million 1000 SLC in 2018.
- What is the lowest chillies and peppers, green (capsicum spp. and pimenta spp.) — gross recorded in Guyana?
- The lowest recorded value was 105,434 1000 SLC in 2002.
- How does Guyana rank for chillies and peppers, green (capsicum spp. and pimenta spp.) — gross?
- Guyana ranks 21st out of 95 countries with data for 2024.
- Is chillies and peppers, green (capsicum spp. and pimenta spp.) — gross rising or falling in Guyana?
- Over the last ten years it is up 26.6%. The long-run trend across the full record is volatile.
- Where does this Guyana data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross Production Value (constant 2014-2016 thousand SLC). Statizoid updates them automatically from the source API.
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.