Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross in Peru
Peru: Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross was 62,176 1000 Int$ in 2024. ◆ Volatile
Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross in Peru, 1990–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 Int$.
Analysis
Peru recorded 62,176 1000 Int$ for chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross in 2024.
That represents a change of up 20.2% on the previous year and up 24.3% over ten years.
Over the whole period, chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross in Peru peaked at 90,505 1000 Int$ in 2005 and was at its lowest, 4,936 1000 Int$, in 1990.
Peru ranks 18th of 67 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross in Peru, year by year
| Year | 1000 Int$ | Change |
|---|---|---|
| 1990 | 4,936 1000 Int$ | — |
| 1991 | 5,371 1000 Int$ | +8.8% |
| 1992 | 10,743 1000 Int$ | +100.0% |
| 1993 | 10,743 1000 Int$ | +0.0% |
| 1994 | 15,969 1000 Int$ | +48.6% |
| 1995 | 15,969 1000 Int$ | +0.0% |
| 1996 | 21,486 1000 Int$ | +34.5% |
| 1997 | 26,857 1000 Int$ | +25.0% |
| 1998 | 29,035 1000 Int$ | +8.1% |
| 1999 | 84,201 1000 Int$ | +190.0% |
| 2000 | 90,007 1000 Int$ | +6.9% |
| 2001 | 7,581 1000 Int$ | -91.6% |
| 2002 | 28,062 1000 Int$ | +270.2% |
| 2003 | 24,476 1000 Int$ | -12.8% |
| 2004 | 47,941 1000 Int$ | +95.9% |
| 2005 | 90,505 1000 Int$ | +88.8% |
| 2006 | 75,773 1000 Int$ | -16.3% |
| 2007 | 58,219 1000 Int$ | -23.2% |
| 2008 | 81,580 1000 Int$ | +40.1% |
| 2009 | 71,923 1000 Int$ | -11.8% |
| 2010 | 59,891 1000 Int$ | -16.7% |
| 2011 | 65,277 1000 Int$ | +9.0% |
| 2012 | 67,996 1000 Int$ | +4.2% |
| 2013 | 52,091 1000 Int$ | -23.4% |
| 2014 | 50,041 1000 Int$ | -3.9% |
| 2015 | 31,035 1000 Int$ | -38.0% |
| 2016 | 45,127 1000 Int$ | +45.4% |
| 2017 | 35,151 1000 Int$ | -22.1% |
| 2018 | 38,081 1000 Int$ | +8.3% |
| 2019 | 51,264 1000 Int$ | +34.6% |
| 2020 | 54,398 1000 Int$ | +6.1% |
| 2021 | 52,820 1000 Int$ | -2.9% |
| 2022 | 44,138 1000 Int$ | -16.4% |
| 2023 | 51,740 1000 Int$ | +17.2% |
| 2024 | 62,176 1000 Int$ | +20.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 22,531 1000 Int$ | 4,936 1000 Int$ | 84,201 1000 Int$ | 10 |
| 2000s | 57,607 1000 Int$ | 7,581 1000 Int$ | 90,505 1000 Int$ | 10 |
| 2010s | 49,595 1000 Int$ | 31,035 1000 Int$ | 67,996 1000 Int$ | 10 |
| 2020s | 53,054 1000 Int$ | 44,138 1000 Int$ | 62,176 1000 Int$ | 5 |
Countries ranked near Peru
More agriculture & rural data for Peru
- Agriculture, forestry, and fishing, value added (current US$), annual 12.59 % change on previous year (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0747 current US$ per US$ of GDP (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 637.02 current US$ per person (2024)
- Rural population, annual growth rate -1.72 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.144 units per person (2025)
- Share of GDP from agriculture 7.5% (2024)
- Agriculture as a share of GDP vs. GDP per capita 7.5% (2024)
- Agricultural raw materials exports 0.6% (2024)
- Agricultural raw materials imports 1.2% (2024)
Frequently asked questions
- What is chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross in Peru?
- Chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross in Peru was 62,176 1000 Int$ in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross recorded in Peru?
- The highest recorded value was 90,505 1000 Int$ in 2005.
- What is the lowest chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross recorded in Peru?
- The lowest recorded value was 4,936 1000 Int$ in 1990.
- How does Peru rank for chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross?
- Peru ranks 18th out of 67 countries with data for 2024.
- Is chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross rising or falling in Peru?
- Over the last ten years it is up 24.3%. The long-run trend across the full record is volatile.
- Where does this Peru data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross Production Value (constant 2014-2016 thousand I$). Statizoid updates them automatically from the source API.
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.