Chicory roots — Gross Production Value in Low Income Food Deficit Countries (LIFDCs)
Low Income Food Deficit Countries (LIFDCs): Chicory roots — Gross Production Value was 250 1000 Int$ in 2024. ▲ Rising
Latest (2024)
250 1000 Int$
Change on year
unchanged
Rank
14th
of 16 groups
All-time high
250 1000 Int$
in 2020
All-time low
35 1000 Int$
in 1984
Years of data
41
1984–2024
Chicory roots — Gross Production Value in Low Income Food Deficit Countries (LIFDCs), 1984–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 Int$.
Analysis
The most recent figure for chicory roots — gross production value in Low Income Food Deficit Countries (LIFDCs) is 250 1000 Int$, measured in 2024. That is the highest value across all 41 years on record.
Compared with earlier readings it is up 2.9% over ten years.
Over the whole period, chicory roots — gross production value in Low Income Food Deficit Countries (LIFDCs) peaked at 250 1000 Int$ in 2020 and was at its lowest, 35 1000 Int$, in 1984.
The long-run direction has been consistently rising across the 41 years of available data.
Chicory roots — Gross Production Value in Low Income Food Deficit Countries (LIFDCs), year by year
| Year | 1000 Int$ | Change |
|---|---|---|
| 1984 | 35 1000 Int$ | — |
| 1985 | 35 1000 Int$ | +0.0% |
| 1986 | 42 1000 Int$ | +20.0% |
| 1987 | 42 1000 Int$ | +0.0% |
| 1988 | 56 1000 Int$ | +33.3% |
| 1989 | 56 1000 Int$ | +0.0% |
| 1990 | 211 1000 Int$ | +276.8% |
| 1991 | 211 1000 Int$ | +0.0% |
| 1992 | 212 1000 Int$ | +0.5% |
| 1993 | 212 1000 Int$ | +0.0% |
| 1994 | 211 1000 Int$ | -0.5% |
| 1995 | 211 1000 Int$ | +0.0% |
| 1996 | 225 1000 Int$ | +6.6% |
| 1997 | 225 1000 Int$ | +0.0% |
| 1998 | 225 1000 Int$ | +0.0% |
| 1999 | 232 1000 Int$ | +3.1% |
| 2000 | 232 1000 Int$ | +0.0% |
| 2001 | 239 1000 Int$ | +3.0% |
| 2002 | 239 1000 Int$ | +0.0% |
| 2003 | 239 1000 Int$ | +0.0% |
| 2004 | 239 1000 Int$ | +0.0% |
| 2005 | 239 1000 Int$ | +0.0% |
| 2006 | 239 1000 Int$ | +0.0% |
| 2007 | 239 1000 Int$ | +0.0% |
| 2008 | 239 1000 Int$ | +0.0% |
| 2009 | 241 1000 Int$ | +0.8% |
| 2010 | 243 1000 Int$ | +0.8% |
| 2011 | 244 1000 Int$ | +0.4% |
| 2012 | 244 1000 Int$ | +0.0% |
| 2013 | 243 1000 Int$ | -0.4% |
| 2014 | 243 1000 Int$ | +0.0% |
| 2015 | 246 1000 Int$ | +1.2% |
| 2016 | 247 1000 Int$ | +0.4% |
| 2017 | 247 1000 Int$ | +0.0% |
| 2018 | 247 1000 Int$ | +0.0% |
| 2019 | 247 1000 Int$ | +0.0% |
| 2020 | 250 1000 Int$ | +1.2% |
| 2021 | 250 1000 Int$ | +0.0% |
| 2022 | 250 1000 Int$ | +0.0% |
| 2023 | 250 1000 Int$ | +0.0% |
| 2024 | 250 1000 Int$ | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1980s | 44.33 1000 Int$ | 35 1000 Int$ | 56 1000 Int$ | 6 |
| 1990s | 217.5 1000 Int$ | 211 1000 Int$ | 232 1000 Int$ | 10 |
| 2000s | 238.5 1000 Int$ | 232 1000 Int$ | 241 1000 Int$ | 10 |
| 2010s | 245.1 1000 Int$ | 243 1000 Int$ | 247 1000 Int$ | 10 |
| 2020s | 250 1000 Int$ | 250 1000 Int$ | 250 1000 Int$ | 5 |
Countries ranked near Low Income Food Deficit Countries (LIFDCs)
- 11 Serbia 2,480 1000 Int$ compare
- 12 Yugoslav SFR 2,158 1000 Int$ compare
- 13 Kazakhstan 1,951 1000 Int$ compare
- 14 Portugal 1,866 1000 Int$ compare
- 15 Spain 1,687 1000 Int$ compare
- 16 Puerto Rico 1,393 1000 Int$ compare
- 17 Romania 423 1000 Int$ compare
More agriculture & rural data for Low Income Food Deficit Countries (LIFDCs)
- Roots and Tubers, Total — Area harvested, annual growth rate 0.3601 % change on previous year (2024)
- Sugar Crops Primary — Yield, annual growth rate 1.96 % change on previous year (2024)
- Sugar Crops Primary — Area harvested, annual growth rate 5.09 % change on previous year (2024)
- Sheep and Goats — Stocks, annual growth rate 2.71 % change on previous year (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered, annual growth 1.06 % change on previous year (2024)
- Sheep and Goat Meat — Production, annual growth rate 3.62 % change on previous year (2024)
- Sheep and Goat Meat — Yield/Carcass Weight, annual growth rate 7.14 % change on previous year (2024)
- Roots and Tubers, Total — Production, annual growth rate 2.26 % change on previous year (2024)
- Roots and Tubers, Total — Yield, annual growth rate 1.89 % change on previous year (2024)
- Oilcrops, Cake Equivalent — Production, annual growth rate 1.24 % change on previous year (2024)
Frequently asked questions
- What is chicory roots — gross production value in Low Income Food Deficit Countries (LIFDCs)?
- Chicory roots — gross production value in Low Income Food Deficit Countries (LIFDCs) was 250 1000 Int$ in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest chicory roots — gross production value recorded in Low Income Food Deficit Countries (LIFDCs)?
- The highest recorded value was 250 1000 Int$ in 2020.
- What is the lowest chicory roots — gross production value recorded in Low Income Food Deficit Countries (LIFDCs)?
- The lowest recorded value was 35 1000 Int$ in 1984.
- How does Low Income Food Deficit Countries (LIFDCs) rank for chicory roots — gross production value?
- Low Income Food Deficit Countries (LIFDCs) ranks 14th out of 16 groups with data for 2024.
- Is chicory roots — gross production value rising or falling in Low Income Food Deficit Countries (LIFDCs)?
- Over the last ten years it is up 2.9%. The long-run trend across the full record is rising.
- Where does this Low Income Food Deficit Countries (LIFDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Chicory roots — Gross Production Value (constant 2014-2016 thousand I$). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 41 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.