Chick peas, dry — Gross per capita Production Index Number in Italy
Italy: Chick peas, dry — Gross per capita Production Index Number was 193.44 in 2017. ◆ Volatile
Chick peas, dry — Gross per capita Production Index Number in Italy, 1961–2017
Source: Food and Agriculture Organization of the United Nations.
Analysis
In 2017, chick peas, dry — gross per capita production index number in Italy stood at 193.44.
That represents a change of up 50.4% on the previous year and up 421.5% over ten years.
Over the whole period, chick peas, dry — gross per capita production index number in Italy peaked at 301.58 in 1963 and was at its lowest, 19.84, in 1996.
Italy ranks 7th of 50 countries on this measure, in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Chick peas, dry — Gross per capita Production Index Number in Italy, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 290.15 | — |
| 1962 | 261.85 | -9.8% |
| 1963 | 301.58 | +15.2% |
| 1964 | 277.22 | -8.1% |
| 1965 | 276.16 | -0.4% |
| 1966 | 270.34 | -2.1% |
| 1967 | 268.18 | -0.8% |
| 1968 | 236.41 | -11.8% |
| 1969 | 248.58 | +5.1% |
| 1970 | 230.08 | -7.4% |
| 1971 | 194.48 | -15.5% |
| 1972 | 155.24 | -20.2% |
| 1973 | 127.61 | -17.8% |
| 1974 | 118.87 | -6.8% |
| 1975 | 111.75 | -6.0% |
| 1976 | 107.39 | -3.9% |
| 1977 | 106.27 | -1.0% |
| 1978 | 103.35 | -2.7% |
| 1979 | 102.38 | -0.9% |
| 1980 | 100.02 | -2.3% |
| 1981 | 95.91 | -4.1% |
| 1982 | 89.04 | -7.2% |
| 1983 | 82.21 | -7.7% |
| 1984 | 87.06 | +5.9% |
| 1985 | 75.96 | -12.7% |
| 1986 | 60.01 | -21.0% |
| 1987 | 56.93 | -5.1% |
| 1988 | 50.78 | -10.8% |
| 1989 | 30.56 | -39.8% |
| 1990 | 25.65 | -16.1% |
| 1991 | 29.9 | +16.6% |
| 1992 | 28.95 | -3.2% |
| 1993 | 29.15 | +0.7% |
| 1994 | 23.87 | -18.1% |
| 1995 | 20.37 | -14.7% |
| 1996 | 19.84 | -2.6% |
| 1997 | 21.91 | +10.4% |
| 1998 | 25.09 | +14.5% |
| 1999 | 30.23 | +20.5% |
| 2000 | 25.18 | -16.7% |
| 2001 | 39.5 | +56.9% |
| 2002 | 33.66 | -14.8% |
| 2003 | 36.4 | +8.1% |
| 2004 | 38.6 | +6.0% |
| 2005 | 36.38 | -5.8% |
| 2006 | 36.59 | +0.6% |
| 2007 | 37.09 | +1.4% |
| 2008 | 36.55 | -1.5% |
| 2009 | 44.81 | +22.6% |
| 2010 | 52.93 | +18.1% |
| 2011 | 46.47 | -12.2% |
| 2012 | 64.55 | +38.9% |
| 2013 | 69.35 | +7.4% |
| 2014 | 75.05 | +8.2% |
| 2015 | 96.37 | +28.4% |
| 2016 | 128.58 | +33.4% |
| 2017 | 193.44 | +50.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 270.05 | 236.41 | 301.58 | 9 |
| 1970s | 135.74 | 102.38 | 230.08 | 10 |
| 1980s | 72.85 | 30.56 | 100.02 | 10 |
| 1990s | 25.5 | 19.84 | 30.23 | 10 |
| 2000s | 36.48 | 25.18 | 44.81 | 10 |
| 2010s | 90.84 | 46.47 | 193.44 | 8 |
Countries ranked near Italy
More agriculture & rural data for Italy
- Agriculture, forestry, and fishing, value added (current US$), annual 10.12 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0207 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 894.54 current US$ per person (2025)
- Rural population, annual growth rate -0.3131 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.3032 units per person (2025)
- Share of GDP from agriculture 2.1% (2025)
- Agriculture as a share of GDP vs. GDP per capita 2.1% (2025)
- Agricultural raw materials exports 0.6% (2024)
- Agricultural raw materials imports 1.5% (2024)
Frequently asked questions
- What is chick peas, dry — gross per capita production index number in Italy?
- Chick peas, dry — gross per capita production index number in Italy was 193.44 in 2017, according to Food and Agriculture Organization of the United Nations.
- What is the highest chick peas, dry — gross per capita production index number recorded in Italy?
- The highest recorded value was 301.58 in 1963.
- What is the lowest chick peas, dry — gross per capita production index number recorded in Italy?
- The lowest recorded value was 19.84 in 1996.
- How does Italy rank for chick peas, dry — gross per capita production index number?
- Italy ranks 7th out of 50 countries with data for 2017.
- Is chick peas, dry — gross per capita production index number rising or falling in Italy?
- Over the last ten years it is up 421.5%. The long-run trend across the full record is volatile.
- Where does this Italy data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Chick peas, dry — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 57 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.