Chick peas, dry — Gross per capita Production Index Number in Europe
Europe: Chick peas, dry — Gross per capita Production Index Number was 231.28 in 2024. ◆ Volatile
Latest (2024)
231.28
Change on year
down 4.8%
Rank
3rd
of 24 groups
All-time high
342.35
in 2018
All-time low
20.54
in 2005
Years of data
64
1961–2024
Chick peas, dry — Gross per capita Production Index Number in Europe, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
In 2024, chick peas, dry — gross per capita production index number in Europe stood at 231.28.
The figure is down 4.8% on the previous year and up 529.7% over ten years.
Over the whole period, chick peas, dry — gross per capita production index number in Europe peaked at 342.35 in 2018 and was at its lowest, 20.54, in 2005.
Europe ranks 3rd of 24 groups on this measure, in the top 10%.
The series is highly variable year to year, so single readings are best treated with caution.
Chick peas, dry — Gross per capita Production Index Number in Europe, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 143.7 | — |
| 1962 | 138.1 | -3.9% |
| 1963 | 152.45 | +10.4% |
| 1964 | 134.08 | -12.0% |
| 1965 | 102.64 | -23.4% |
| 1966 | 137.24 | +33.7% |
| 1967 | 152.59 | +11.2% |
| 1968 | 136.02 | -10.9% |
| 1969 | 111.67 | -17.9% |
| 1970 | 100.74 | -9.8% |
| 1971 | 83.79 | -16.8% |
| 1972 | 94.27 | +12.5% |
| 1973 | 91.62 | -2.8% |
| 1974 | 79.76 | -12.9% |
| 1975 | 63.34 | -20.6% |
| 1976 | 58.67 | -7.4% |
| 1977 | 55.1 | -6.1% |
| 1978 | 66.77 | +21.2% |
| 1979 | 67.15 | +0.6% |
| 1980 | 65.46 | -2.5% |
| 1981 | 41.96 | -35.9% |
| 1982 | 49.6 | +18.2% |
| 1983 | 47.88 | -3.5% |
| 1984 | 57.09 | +19.2% |
| 1985 | 52.98 | -7.2% |
| 1986 | 46.37 | -12.5% |
| 1987 | 49.62 | +7.0% |
| 1988 | 42.37 | -14.6% |
| 1989 | 35.84 | -15.4% |
| 1990 | 38.04 | +6.1% |
| 1991 | 30.3 | -20.3% |
| 1992 | 22.54 | -25.6% |
| 1993 | 22.08 | -2.0% |
| 1994 | 36.52 | +65.4% |
| 1995 | 23.21 | -36.4% |
| 1996 | 57.21 | +146.5% |
| 1997 | 48.03 | -16.0% |
| 1998 | 40.67 | -15.3% |
| 1999 | 25.47 | -37.4% |
| 2000 | 38.56 | +51.4% |
| 2001 | 43.44 | +12.7% |
| 2002 | 50.94 | +17.3% |
| 2003 | 39.6 | -22.3% |
| 2004 | 45.17 | +14.1% |
| 2005 | 20.54 | -54.5% |
| 2006 | 22.34 | +8.8% |
| 2007 | 26.48 | +18.5% |
| 2008 | 22.15 | -16.4% |
| 2009 | 23.42 | +5.7% |
| 2010 | 28.47 | +21.6% |
| 2011 | 29.76 | +4.5% |
| 2012 | 24.99 | -16.0% |
| 2013 | 30.69 | +22.8% |
| 2014 | 36.73 | +19.7% |
| 2015 | 38.29 | +4.2% |
| 2016 | 224.98 | +487.6% |
| 2017 | 310.92 | +38.2% |
| 2018 | 342.35 | +10.1% |
| 2019 | 279.82 | -18.3% |
| 2020 | 163.17 | -41.7% |
| 2021 | 177.33 | +8.7% |
| 2022 | 260 | +46.6% |
| 2023 | 242.84 | -6.6% |
| 2024 | 231.28 | -4.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 134.28 | 102.64 | 152.59 | 9 |
| 1970s | 76.12 | 55.1 | 100.74 | 10 |
| 1980s | 48.92 | 35.84 | 65.46 | 10 |
| 1990s | 34.41 | 22.08 | 57.21 | 10 |
| 2000s | 33.26 | 20.54 | 50.94 | 10 |
| 2010s | 134.7 | 24.99 | 342.35 | 10 |
| 2020s | 214.92 | 163.17 | 260 | 5 |
Countries ranked near Europe
- 1 Bulgaria 1,002 compare
- 2 Bolivia (Plurinational State of) 185.15 compare
- 2 Sudan 681.22 compare
- 3 Romania 624.06 compare
- 4 Jordan 371.21 compare
- 4 Türkiye 115.4 compare
- 5 Kazakhstan 299.77 compare
- 5 Republic of Moldova 106.55 compare
- 6 Canada 276.03 compare
- 6 Syrian Arab Republic 85.17 compare
More agriculture & rural data for Europe
- Sheep and Goat Meat — Production, annual growth rate -6.53 % change on previous year (2024)
- Cabbages — Area harvested, annual growth rate 1.65 % change on previous year (2024)
- Pulses, Total — Production, annual growth rate 3.43 % change on previous year (2024)
- Roots and Tubers, Total — Area harvested, annual growth rate -0.3498 % change on previous year (2024)
- Roots and Tubers, Total — Yield, annual growth rate 2.03 % change on previous year (2024)
- Roots and Tubers, Total — Production, annual growth rate 1.68 % change on previous year (2024)
- Vegetables Primary — Production, annual growth rate 2.79 % change on previous year (2024)
- Tomatoes — Production, annual growth rate 4.64 % change on previous year (2024)
- Sheep and Goat Meat — Yield/Carcass Weight, annual growth rate 0 % change on previous year (2024)
- Sugar Crops Primary — Yield, annual growth rate 0.4232 % change on previous year (2024)
Frequently asked questions
- What is chick peas, dry — gross per capita production index number in Europe?
- Chick peas, dry — gross per capita production index number in Europe was 231.28 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest chick peas, dry — gross per capita production index number recorded in Europe?
- The highest recorded value was 342.35 in 2018.
- What is the lowest chick peas, dry — gross per capita production index number recorded in Europe?
- The lowest recorded value was 20.54 in 2005.
- How does Europe rank for chick peas, dry — gross per capita production index number?
- Europe ranks 3rd out of 24 groups with data for 2024.
- Is chick peas, dry — gross per capita production index number rising or falling in Europe?
- Over the last ten years it is up 529.7%. The long-run trend across the full record is volatile.
- Where does this Europe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Chick peas, dry — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.