Chestnuts, in shell — Yield in France

France: Chestnuts, in shell — Yield was 972.8 kg/ha in 2024. ▼ Falling

Latest (2024)
972.8 kg/ha
Change on year
up 3.1%
World rank
26th
of 31 countries
All-time high
1,503 kg/ha
in 2004
All-time low
693.3 kg/ha
in 2017
Years of data
40
1985–2024

Chestnuts, in shell — Yield in France, 1985–2024

05001.0k1.5k1985200420241985: 898.7 kg/ha1986: 901.2 kg/ha1987: 1.0k kg/ha1988: 1.1k kg/ha1989: 1.2k kg/ha1990: 1.1k kg/ha1991: 1.5k kg/ha1992: 1.5k kg/ha1993: 1.5k kg/ha1994: 1.5k kg/ha1995: 1.3k kg/ha1996: 1.3k kg/ha1997: 1.2k kg/ha1998: 1.5k kg/ha1999: 1.3k kg/ha2000: 1.3k kg/ha2001: 1.2k kg/ha2002: 1.4k kg/ha2003: 1.2k kg/ha2004: 1.5k kg/ha2005: 1.1k kg/ha2006: 1.4k kg/ha2007: 1.2k kg/ha2008: 898.2 kg/ha2009: 1.2k kg/ha2010: 1.3k kg/ha2011: 989.7 kg/ha2012: 1.2k kg/ha2013: 1.2k kg/ha2014: 1.1k kg/ha2015: 1.0k kg/ha2016: 988.4 kg/ha2017: 693.3 kg/ha2018: 1.0k kg/ha2019: 857.6 kg/ha2020: 1.0k kg/ha2021: 1.1k kg/ha2022: 1.1k kg/ha2023: 943.8 kg/ha2024: 972.8 kg/ha

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

France recorded 972.8 kg/ha for chestnuts, in shell — yield in 2024.

That represents a change of up 3.1% on the previous year and down 12.9% over ten years.

Over the whole period, chestnuts, in shell — yield in France peaked at 1,503 kg/ha in 2004 and was at its lowest, 693.3 kg/ha, in 2017.

That places France 26th out of 31 countries with data for 2024, putting it in the bottom quarter.

The long-run direction has been consistently falling across the 40 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1980s 1,021 kg/ha 898.7 kg/ha 1,203 kg/ha 5
1990s 1,356 kg/ha 1,094 kg/ha 1,495 kg/ha 10
2000s 1,240 kg/ha 898.2 kg/ha 1,503 kg/ha 10
2010s 1,045 kg/ha 693.3 kg/ha 1,334 kg/ha 10
2020s 1,036 kg/ha 943.8 kg/ha 1,144 kg/ha 5

Countries ranked near France

  1. 23 Bosnia and Herzegovina 1,178 kg/ha compare
  2. 24 Zimbabwe 1,165 kg/ha compare
  3. 25 Cameroon 1,006 kg/ha compare
  4. 27 Japan 921.1 kg/ha compare
  5. 28 Hungary 692.3 kg/ha compare
  6. 29 Portugal 530.8 kg/ha compare

See the full ranking of 48 places →

More agriculture & rural data for France

All data for France →

Frequently asked questions

What is chestnuts, in shell — yield in France?
Chestnuts, in shell — yield in France was 972.8 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest chestnuts, in shell — yield recorded in France?
The highest recorded value was 1,503 kg/ha in 2004.
What is the lowest chestnuts, in shell — yield recorded in France?
The lowest recorded value was 693.3 kg/ha in 2017.
How does France rank for chestnuts, in shell — yield?
France ranks 26th out of 31 countries with data for 2024.
Is chestnuts, in shell — yield rising or falling in France?
Over the last ten years it is down 12.9%. The long-run trend across the full record is falling.
Where does this France data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Chestnuts, in shell — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 40 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Chestnuts, in shell — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
48 places, 1,962 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.