Cherries β€” Yield in Net Food Importing Developing Countries (NFIDCs)

Net Food Importing Developing Countries (NFIDCs): Cherries β€” Yield was 4,047 kg/ha in 2024. β–Ό Falling

Latest (2024)
4,047 kg/ha
Change on year
down 12.4%
Rank
20th
of 26 groups
All-time high
8,659 kg/ha
in 1993
All-time low
2,886 kg/ha
in 2002
Years of data
55
1970–2024

Cherries β€” Yield in Net Food Importing Developing Countries (NFIDCs), 1970–2024

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Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

In 2024, cherries β€” yield in Net Food Importing Developing Countries (NFIDCs) stood at 4,047 kg/ha.

Compared with earlier readings it is down 12.4% on the previous year and down 29.2% over ten years.

Over the whole period, cherries β€” yield in Net Food Importing Developing Countries (NFIDCs) peaked at 8,659 kg/ha in 1993 and was at its lowest, 2,886 kg/ha, in 2002.

Net Food Importing Developing Countries (NFIDCs) ranks 20th of 26 groups on this measure, in the bottom quarter.

The long-run direction has been consistently falling across the 55 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1970s 7,088 kg/ha 6,305 kg/ha 8,313 kg/ha 10
1980s 4,019 kg/ha 3,234 kg/ha 5,184 kg/ha 10
1990s 4,456 kg/ha 2,913 kg/ha 8,659 kg/ha 10
2000s 3,675 kg/ha 2,886 kg/ha 4,190 kg/ha 10
2010s 4,393 kg/ha 2,916 kg/ha 6,129 kg/ha 10
2020s 3,972 kg/ha 3,273 kg/ha 4,622 kg/ha 5

Countries ranked near Net Food Importing Developing Countries (NFIDCs)

  1. 17 Israel 7,482 kg/ha compare
  2. 18 Australia 7,314 kg/ha compare
  3. 19 Iran (Islamic Republic of) 7,028 kg/ha compare
  4. 20 Lebanon 6,911 kg/ha compare
  5. 21 Palestine 6,532 kg/ha compare
  6. 22 Belgium-Luxembourg 6,500 kg/ha compare
  7. 23 Canada 6,314 kg/ha compare

See the full ranking of 101 places β†’

More agriculture & rural data for Net Food Importing Developing Countries (NFIDCs)

All data for Net Food Importing Developing Countries (NFIDCs) β†’

Frequently asked questions

What is cherries β€” yield in Net Food Importing Developing Countries (NFIDCs)?
Cherries β€” yield in Net Food Importing Developing Countries (NFIDCs) was 4,047 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest cherries β€” yield recorded in Net Food Importing Developing Countries (NFIDCs)?
The highest recorded value was 8,659 kg/ha in 1993.
What is the lowest cherries β€” yield recorded in Net Food Importing Developing Countries (NFIDCs)?
The lowest recorded value was 2,886 kg/ha in 2002.
How does Net Food Importing Developing Countries (NFIDCs) rank for cherries β€” yield?
Net Food Importing Developing Countries (NFIDCs) ranks 20th out of 26 groups with data for 2024.
Is cherries β€” yield rising or falling in Net Food Importing Developing Countries (NFIDCs)?
Over the last ten years it is down 29.2%. The long-run trend across the full record is falling.
Where does this Net Food Importing Developing Countries (NFIDCs) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cherries β€” Yield. Statizoid updates them automatically from the source API.

Download this data

CSV Β· JSON β€” 55 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Cherries β€” Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
101 places, 4,530 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.