Cherries — Production in Chile

Chile: Cherries — Production was 596,968 t in 2024. ◆ Volatile

Latest (2024)
596,968 t
Change on year
up 14.8%
World rank
2nd
of 77 countries
All-time high
596,968 t
in 2024
All-time low
3,000 t
in 1961
Years of data
64
1961–2024

Cherries — Production in Chile, 1961–2024

0200.0k400.0k600.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Chile recorded 596,968 t for cherries — production in 2024. That is the highest value across all 64 years on record.

The figure is up 14.8% on the previous year and up 423.7% over ten years.

Over the whole period, cherries — production in Chile peaked at 596,968 t in 2024 and was at its lowest, 3,000 t, in 1961.

Chile ranks 2nd of 77 countries on this measure, in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 3,383 t 3,000 t 4,000 t 9
1970s 4,359 t 3,100 t 5,800 t 10
1980s 8,021 t 5,303 t 12,600 t 10
1990s 18,520 t 13,000 t 27,000 t 10
2000s 37,896 t 27,950 t 70,364 t 10
2010s 134,015 t 60,356 t 270,000 t 10
2020s 450,394 t 276,000 t 596,968 t 5

Countries ranked near Chile

  1. 1 Türkiye 726,500 t compare
  2. 3 Uzbekistan 209,025 t compare
  3. 4 Iran (Islamic Republic of) 136,921 t compare
  4. 5 Greece 124,010 t compare

See the full ranking of 103 places →

More agriculture & rural data for Chile

All data for Chile →

Frequently asked questions

What is cherries — production in Chile?
Cherries — production in Chile was 596,968 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest cherries — production recorded in Chile?
The highest recorded value was 596,968 t in 2024.
What is the lowest cherries — production recorded in Chile?
The lowest recorded value was 3,000 t in 1961.
How does Chile rank for cherries — production?
Chile ranks 2nd out of 77 countries with data for 2024.
Is cherries — production rising or falling in Chile?
Over the last ten years it is up 423.7%. The long-run trend across the full record is volatile.
Where does this Chile data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cherries — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Cherries — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
103 places, 5,060 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.