Cherries — Gross Production Index Number in France

France: Cherries — Gross Production Index Number was 98.13 in 2017. ▼ Falling

Latest (2017)
98.13
Change on year
up 16.7%
World rank
38th
of 64 countries
All-time high
334.67
in 1979
All-time low
67.51
in 2012
Years of data
57
1961–2017

Cherries — Gross Production Index Number in France, 1961–2017

100200300196119892017

Source: Food and Agriculture Organization of the United Nations.

Analysis

In 2017, cherries — gross production index number in France stood at 98.13.

Compared with earlier readings it is up 16.7% on the previous year and down 11.7% over ten years.

Over the whole period, cherries — gross production index number in France peaked at 334.67 in 1979 and was at its lowest, 67.51, in 2012.

That places France 38th out of 64 countries with data for 2017, putting it in the middle of the range.

The long-run direction has been consistently falling across the 57 years of available data.

Cherries — Gross Production Index Number in France, year by year

Annual values for Cherries — Gross Production Index Number (2014-2016 = 100) in France, 1961 to 2017.
Year Value Change
1961 224.33
1962 240.58 +7.2%
1963 305.33 +26.9%
1964 278.12 -8.9%
1965 285.47 +2.6%
1966 262.53 -8.0%
1967 298.9 +13.9%
1968 327.74 +9.6%
1969 287.7 -12.2%
1970 292.84 +1.8%
1971 294.03 +0.4%
1972 273.15 -7.1%
1973 273.49 +0.1%
1974 301.57 +10.3%
1975 216.37 -28.3%
1976 330.07 +52.5%
1977 142.84 -56.7%
1978 239.85 +67.9%
1979 334.67 +39.5%
1980 273.32 -18.3%
1981 238.39 -12.8%
1982 298.78 +25.3%
1983 238.15 -20.3%
1984 278.41 +16.9%
1985 244.46 -12.2%
1986 222.63 -8.9%
1987 245.43 +10.2%
1988 187.71 -23.5%
1989 246.4 +31.3%
1990 199.89 -18.9%
1991 119.65 -40.1%
1992 161.37 +34.9%
1993 156.85 -2.8%
1994 171.5 +9.3%
1995 136.08 -20.7%
1996 163.6 +20.2%
1997 147.13 -10.1%
1998 76.12 -48.3%
1999 159.19 +109.1%
2000 161.32 +1.3%
2001 134.4 -16.7%
2002 156.9 +16.7%
2003 127.47 -18.8%
2004 141.21 +10.8%
2005 152.56 +8.0%
2006 158.84 +4.1%
2007 111.1 -30.1%
2008 97.87 -11.9%
2009 129.93 +32.8%
2010 106.95 -17.7%
2011 109.48 +2.4%
2012 67.51 -38.3%
2013 86.79 +28.6%
2014 114.69 +32.1%
2015 101.19 -11.8%
2016 84.12 -16.9%
2017 98.13 +16.7%

Averages by decade

DecadeAverage LowestHighest Years
1960s 278.97 224.33 327.74 9
1970s 269.89 142.84 334.67 10
1980s 247.37 187.71 298.78 10
1990s 149.14 76.12 199.89 10
2000s 137.16 97.87 161.32 10
2010s 96.11 67.51 114.69 8

Countries ranked near France

  1. 36 Luxembourg 100 compare
  2. 37 Russian Federation 99.52 compare
  3. 39 Kyrgyzstan 96.66 compare
  4. 40 Estonia 95.95 compare
  5. 41 Cyprus 95.68 compare

See the full ranking of 95 places →

More agriculture & rural data for France

All data for France →

Frequently asked questions

What is cherries — gross production index number in France?
Cherries — gross production index number in France was 98.13 in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest cherries — gross production index number recorded in France?
The highest recorded value was 334.67 in 1979.
What is the lowest cherries — gross production index number recorded in France?
The lowest recorded value was 67.51 in 2012.
How does France rank for cherries — gross production index number?
France ranks 38th out of 64 countries with data for 2017.
Is cherries — gross production index number rising or falling in France?
Over the last ten years it is down 11.7%. The long-run trend across the full record is falling.
Where does this France data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cherries — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Cherries — Gross Production Index Number in France. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 August 2026, from https://agriculture.statizoid.com/stat/cherries-gross-production-index-number-2014-2016-100/france/

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About this data

Indicator
Cherries — Gross Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
95 places, 4,574 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.