Cherries — Gross per capita Production Index Number in Slovenia

Slovenia: Cherries — Gross per capita Production Index Number was 24 in 2017. ▲ Rising

Latest (2017)
24
Change on year
down 70.7%
World rank
63rd
of 64 countries
All-time high
112.21
in 2015
All-time low
24
in 2017
Years of data
26
1992–2017

Cherries — Gross per capita Production Index Number in Slovenia, 1992–2017

204060801001201992200420171992: 46.81993: 47.91994: 94.51995: 84.51996: 69.11997: 40.41998: 49.11999: 562000: 68.22001: 49.62002: 72.82003: 62.52004: 85.32005: 64.82006: 75.72007: 71.62008: 53.92009: 80.42010: 59.92011: 85.62012: 56.22013: 108.62014: 105.82015: 112.22016: 822017: 24

Source: Food and Agriculture Organization of the United Nations.

Analysis

In 2017, cherries — gross per capita production index number in Slovenia stood at 24. That is the lowest value across all 26 years on record.

That represents a change of down 70.7% on the previous year and down 66.5% over ten years.

Over the whole period, cherries — gross per capita production index number in Slovenia peaked at 112.21 in 2015 and was at its lowest, 24, in 2017.

That places Slovenia 63rd out of 64 countries with data for 2017, putting it in the bottom quarter.

The long-run direction has been consistently rising across the 26 years of available data.

Cherries — Gross per capita Production Index Number in Slovenia, year by year

Annual values for Cherries — Gross per capita Production Index Number (2014-2016 = 100) in Slovenia, 1992 to 2017.
Year Value Change
1992 46.8
1993 47.94 +2.4%
1994 94.51 +97.1%
1995 84.55 -10.5%
1996 69.1 -18.3%
1997 40.41 -41.5%
1998 49.06 +21.4%
1999 56.02 +14.2%
2000 68.22 +21.8%
2001 49.63 -27.3%
2002 72.82 +46.7%
2003 62.52 -14.1%
2004 85.26 +36.4%
2005 64.81 -24.0%
2006 75.67 +16.8%
2007 71.63 -5.3%
2008 53.9 -24.8%
2009 80.4 +49.2%
2010 59.93 -25.5%
2011 85.63 +42.9%
2012 56.21 -34.4%
2013 108.58 +93.2%
2014 105.82 -2.5%
2015 112.21 +6.0%
2016 81.97 -26.9%
2017 24 -70.7%

Averages by decade

DecadeAverage LowestHighest Years
1990s 61.05 40.41 94.51 8
2000s 68.49 49.63 85.26 10
2010s 79.29 24 112.21 8

Countries ranked near Slovenia

  1. 60 Germany 48.76 compare
  2. 61 Poland 39.35 compare
  3. 62 Canada 36.32 compare
  4. 64 Kazakhstan 5.84 compare

See the full ranking of 95 places →

More agriculture & rural data for Slovenia

All data for Slovenia →

Frequently asked questions

What is cherries — gross per capita production index number in Slovenia?
Cherries — gross per capita production index number in Slovenia was 24 in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest cherries — gross per capita production index number recorded in Slovenia?
The highest recorded value was 112.21 in 2015.
What is the lowest cherries — gross per capita production index number recorded in Slovenia?
The lowest recorded value was 24 in 2017.
How does Slovenia rank for cherries — gross per capita production index number?
Slovenia ranks 63rd out of 64 countries with data for 2017.
Is cherries — gross per capita production index number rising or falling in Slovenia?
Over the last ten years it is down 66.5%. The long-run trend across the full record is rising.
Where does this Slovenia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cherries — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Cherries — Gross per capita Production Index Number in Slovenia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 03 September 2026, from https://agriculture.statizoid.com/stat/cherries-gross-per-capita-production-index-number-2014-2016-100/slovenia/

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About this data

Indicator
Cherries — Gross per capita Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
95 places, 4,574 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.