Cherries — Gross per capita Production Index Number in Dominican Republic

Dominican Republic: Cherries — Gross per capita Production Index Number was 220.5 in 2024. ▲ Rising

Latest (2024)
220.5
Change on year
up 12.3%
World rank
4th
of 64 countries
All-time high
220.5
in 2024
All-time low
92.61
in 2017
Years of data
10
2015–2024

Cherries — Gross per capita Production Index Number in Dominican Republic, 2015–2024

0501001502002015201920242015: 962016: 1042017: 92.62018: 102.72019: 133.42020: 119.82021: 117.62022: 162.22023: 196.32024: 220.5

Source: Food and Agriculture Organization of the United Nations.

Analysis

The most recent figure for cherries — gross per capita production index number in Dominican Republic is 220.5, measured in 2024. That is the highest value across all 10 years on record.

The figure is up 12.3% on the previous year and up 129.8% over ten years.

Over the whole period, cherries — gross per capita production index number in Dominican Republic peaked at 220.5 in 2024 and was at its lowest, 92.61, in 2017.

That places Dominican Republic 4th out of 64 countries with data for 2024, putting it in the top 10%.

Cherries — Gross per capita Production Index Number in Dominican Republic, year by year

Annual values for Cherries — Gross per capita Production Index Number (2014-2016 = 100) in Dominican Republic, 2015 to 2024.
Year Value Change
2015 95.95
2016 104.05 +8.4%
2017 92.61 -11.0%
2018 102.66 +10.9%
2019 133.41 +30.0%
2020 119.79 -10.2%
2021 117.62 -1.8%
2022 162.21 +37.9%
2023 196.32 +21.0%
2024 220.5 +12.3%

Averages by decade

DecadeAverage LowestHighest Years
2010s 105.74 92.61 133.41 5
2020s 163.29 117.62 220.5 5

Countries ranked near Dominican Republic

  1. 1 Bosnia and Herzegovina 424.44 compare
  2. 2 Chile 424.42 compare
  3. 2 Republic of Moldova 156.43 compare
  4. 3 South Africa 380.46 compare
  5. 3 Türkiye 126.17 compare
  6. 5 Suriname 205.56 compare
  7. 5 Syrian Arab Republic 116.63 compare
  8. 6 Bolivia (Plurinational State of) 93.81 compare
  9. 6 Pakistan 204.92 compare
  10. 7 Iran (Islamic Republic of) 90.42 compare
  11. 7 Uzbekistan 188.49 compare

See the full ranking of 95 places →

More agriculture & rural data for Dominican Republic

All data for Dominican Republic →

Frequently asked questions

What is cherries — gross per capita production index number in Dominican Republic?
Cherries — gross per capita production index number in Dominican Republic was 220.5 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest cherries — gross per capita production index number recorded in Dominican Republic?
The highest recorded value was 220.5 in 2024.
What is the lowest cherries — gross per capita production index number recorded in Dominican Republic?
The lowest recorded value was 92.61 in 2017.
How does Dominican Republic rank for cherries — gross per capita production index number?
Dominican Republic ranks 4th out of 64 countries with data for 2024.
Is cherries — gross per capita production index number rising or falling in Dominican Republic?
Over the last ten years it is up 129.8%. The long-run trend across the full record is rising.
Where does this Dominican Republic data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cherries — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Cherries — Gross per capita Production Index Number in Dominican Republic. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 06 September 2026, from https://agriculture.statizoid.com/stat/cherries-gross-per-capita-production-index-number-2014-2016-100/dominican-republic/

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About this data

Indicator
Cherries — Gross per capita Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
95 places, 4,574 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.