Cherries — Area harvested in Peru
Peru: Cherries — Area harvested was 1 ha in 2024. ◆ Volatile
Cherries — Area harvested in Peru, 1970–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
In 2024, cherries — area harvested in Peru stood at 1 ha. That is the lowest value across all 55 years on record.
That represents a change of unchanged over ten years.
Over the whole period, cherries — area harvested in Peru peaked at 323 ha in 1992 and was at its lowest, 1 ha, in 2014.
That places Peru 68th out of 71 countries with data for 2024, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Cherries — Area harvested in Peru, year by year
| Year | ha | Change |
|---|---|---|
| 1970 | 183 ha | — |
| 1971 | 194 ha | +6.0% |
| 1972 | 178 ha | -8.2% |
| 1973 | 179 ha | +0.6% |
| 1974 | 184 ha | +2.8% |
| 1975 | 183 ha | -0.5% |
| 1976 | 134 ha | -26.8% |
| 1977 | 65 ha | -51.5% |
| 1978 | 65 ha | +0.0% |
| 1979 | 65 ha | +0.0% |
| 1980 | 200 ha | +207.7% |
| 1981 | 200 ha | +0.0% |
| 1982 | 200 ha | +0.0% |
| 1983 | 217 ha | +8.5% |
| 1984 | 228 ha | +5.1% |
| 1985 | 294 ha | +28.9% |
| 1986 | 269 ha | -8.5% |
| 1987 | 293 ha | +8.9% |
| 1988 | 308 ha | +5.1% |
| 1989 | 307 ha | -0.3% |
| 1990 | 305 ha | -0.7% |
| 1991 | 311 ha | +2.0% |
| 1992 | 323 ha | +3.9% |
| 1993 | 322 ha | -0.3% |
| 1994 | 38 ha | -88.2% |
| 1995 | 37 ha | -2.6% |
| 1996 | 44 ha | +18.9% |
| 1997 | 44 ha | +0.0% |
| 1998 | 39 ha | -11.4% |
| 1999 | 65 ha | +66.7% |
| 2000 | 64 ha | -1.5% |
| 2001 | 70 ha | +9.4% |
| 2002 | 78 ha | +11.4% |
| 2003 | 79 ha | +1.3% |
| 2004 | 83 ha | +5.1% |
| 2005 | 83 ha | +0.0% |
| 2006 | 84 ha | +1.2% |
| 2007 | 60 ha | -28.6% |
| 2008 | 42 ha | -30.0% |
| 2009 | 38 ha | -9.5% |
| 2010 | 5 ha | -86.8% |
| 2011 | 5 ha | +0.0% |
| 2012 | 4 ha | -20.0% |
| 2013 | 2 ha | -50.0% |
| 2014 | 1 ha | -50.0% |
| 2015 | 1 ha | +0.0% |
| 2016 | 1 ha | +0.0% |
| 2017 | 1 ha | +0.0% |
| 2018 | 1 ha | +0.0% |
| 2019 | 1 ha | +0.0% |
| 2020 | 1 ha | +0.0% |
| 2021 | 1 ha | +0.0% |
| 2022 | 1 ha | +0.0% |
| 2023 | 1 ha | +0.0% |
| 2024 | 1 ha | +0.0% |
Peru compared with similar countries
- Peru's 1 ha is below the median for upper middle income countries, which is 2,088 ha, 0% of the median. (20 countries reporting)
- Peru's 1 ha is below the median for Latin America & Caribbean, which is 68 ha, 1% of the median. (7 countries reporting)
Biggest year-on-year movements
Years where Cherries — Area harvested in Peru changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1980 | +207.7% | 65 ha | 200 ha |
| 1994 | -88.2% | 322 ha | 38 ha |
| 2010 | -86.8% | 38 ha | 5 ha |
| 1999 | +66.7% | 39 ha | 65 ha |
| 1977 | -51.5% | 134 ha | 65 ha |
| 2013 | -50.0% | 4 ha | 2 ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1970s | 143 ha | 65 ha | 194 ha | 10 |
| 1980s | 251.6 ha | 200 ha | 308 ha | 10 |
| 1990s | 152.8 ha | 37 ha | 323 ha | 10 |
| 2000s | 68.1 ha | 38 ha | 84 ha | 10 |
| 2010s | 2.2 ha | 1 ha | 5 ha | 10 |
| 2020s | 1 ha | 1 ha | 1 ha | 5 |
Countries ranked near Peru
More agriculture & rural data for Peru
- Agriculture, forestry, and fishing, value added (current US$), annual 12.59 % change on previous year (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0747 current US$ per US$ of GDP (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 637.02 current US$ per person (2024)
- Rural population, annual growth rate -1.72 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.144 units per person (2025)
- Share of GDP from agriculture 7.5% (2024)
- Agriculture as a share of GDP vs. GDP per capita 7.5% (2024)
- Agricultural raw materials exports 0.6% (2024)
- Agricultural raw materials imports 1.2% (2024)
Frequently asked questions
- What is cherries — area harvested in Peru?
- Cherries — area harvested in Peru was 1 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest cherries — area harvested recorded in Peru?
- The highest recorded value was 323 ha in 1992.
- What is the lowest cherries — area harvested recorded in Peru?
- The lowest recorded value was 1 ha in 2014.
- How does Peru rank for cherries — area harvested?
- Peru ranks 68th out of 71 countries with data for 2024.
- Is cherries — area harvested rising or falling in Peru?
- Over the last ten years it is unchanged. The long-run trend across the full record is volatile.
- Where does this Peru data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cherries — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 55 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.