Cherries — Area harvested in Norway

Norway: Cherries — Area harvested was 200 ha in 2024. ◆ Volatile

Latest (2024)
200 ha
Change on year
up 12.4%
World rank
63rd
of 76 countries
All-time high
1,820 ha
in 1989
All-time low
178 ha
in 2018
Years of data
40
1985–2024

Cherries — Area harvested in Norway, 1985–2024

05001.0k1.5k2.0k1985200420241985: 1.7k ha1986: 1.5k ha1987: 1.5k ha1988: 1.6k ha1989: 1.8k ha1990: 254 ha1991: 246 ha1992: 247 ha1993: 271 ha1994: 268 ha1995: 277 ha1996: 279 ha1997: 207 ha1998: 218 ha1999: 227 ha2000: 305 ha2001: 310 ha2002: 312 ha2003: 294 ha2004: 294 ha2005: 278 ha2006: 271 ha2007: 275 ha2008: 280 ha2009: 279 ha2010: 243 ha2011: 221 ha2012: 211 ha2013: 191 ha2014: 190 ha2015: 189 ha2016: 192 ha2017: 184 ha2018: 178 ha2019: 181 ha2020: 186 ha2021: 194 ha2022: 185 ha2023: 178 ha2024: 200 ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 2024, cherries — area harvested in Norway stood at 200 ha.

Compared with earlier readings it is up 12.4% on the previous year and up 5.3% over ten years.

Over the whole period, cherries — area harvested in Norway peaked at 1,820 ha in 1989 and was at its lowest, 178 ha, in 2018.

Norway ranks 63rd of 76 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1980s 1,610 ha 1,470 ha 1,820 ha 5
1990s 249.4 ha 207 ha 279 ha 10
2000s 289.8 ha 271 ha 312 ha 10
2010s 198 ha 178 ha 243 ha 10
2020s 188.6 ha 178 ha 200 ha 5

Countries ranked near Norway

  1. 60 Austria 250 ha compare
  2. 61 Cyprus 239 ha compare
  3. 62 Slovenia 220 ha compare
  4. 64 Palestine 186 ha compare
  5. 65 Denmark 170 ha compare
  6. 66 Slovakia 160 ha compare

See the full ranking of 102 places →

More agriculture & rural data for Norway

All data for Norway →

Frequently asked questions

What is cherries — area harvested in Norway?
Cherries — area harvested in Norway was 200 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest cherries — area harvested recorded in Norway?
The highest recorded value was 1,820 ha in 1989.
What is the lowest cherries — area harvested recorded in Norway?
The lowest recorded value was 178 ha in 2018.
How does Norway rank for cherries — area harvested?
Norway ranks 63rd out of 76 countries with data for 2024.
Is cherries — area harvested rising or falling in Norway?
Over the last ten years it is up 5.3%. The long-run trend across the full record is volatile.
Where does this Norway data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cherries — Area harvested. Statizoid updates them automatically from the source API.

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Cherries — Area harvested in Norway. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://agriculture.statizoid.com/stat/cherries-area-harvested/norway/

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About this data

Indicator
Cherries — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
102 places, 4,693 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.