Cherries β Area harvested in Net Food Importing Developing Countries (NFIDCs)
Net Food Importing Developing Countries (NFIDCs): Cherries β Area harvested was 7,666 ha in 2024. β Volatile
Cherries β Area harvested in Net Food Importing Developing Countries (NFIDCs), 1961β2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
In 2024, cherries β area harvested in Net Food Importing Developing Countries (NFIDCs) stood at 7,666 ha.
That represents a change of up 2.0% on the previous year and up 96.7% over ten years.
Over the whole period, cherries β area harvested in Net Food Importing Developing Countries (NFIDCs) peaked at 7,827 ha in 2022 and was at its lowest, 0 ha, in 1961.
Net Food Importing Developing Countries (NFIDCs) ranks 20th of 26 groups on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0 ha | 0 ha | 0 ha | 9 |
| 1970s | 156.6 ha | 83 ha | 197 ha | 10 |
| 1980s | 575.2 ha | 301 ha | 1,033 ha | 10 |
| 1990s | 2,028 ha | 1,369 ha | 2,957 ha | 10 |
| 2000s | 3,472 ha | 2,895 ha | 4,354 ha | 10 |
| 2010s | 5,433 ha | 3,424 ha | 7,621 ha | 10 |
| 2020s | 7,503 ha | 7,181 ha | 7,827 ha | 5 |
Countries ranked near Net Food Importing Developing Countries (NFIDCs)
More agriculture & rural data for Net Food Importing Developing Countries (NFIDCs)
- Bananas β Production 31.46 million t (2024)
- Bananas β Area harvested 2.33 million ha (2024)
- Fat of pigs β Producing Animals/Slaughtered 52.34 million An (2024)
- Tomatoes β Production 21.20 million t (2024)
- Edible offal of pigs, fresh, chilled or frozen β Production 176,426 t (2024)
- Edible offal of pigs, fresh, chilled or frozen β Producing 52.34 million An (2024)
- Tomatoes β Yield 24,497 kg/ha (2024)
- Fat of pigs β Production 184,718 t (2024)
- Meat of pig with the bone, fresh or chilled β Yield/Carcass Weight 49 kg/An (2024)
- Meat of pig with the bone, fresh or chilled β Producing 52.34 million An (2024)
All data for Net Food Importing Developing Countries (NFIDCs) β
Frequently asked questions
- What is cherries β area harvested in Net Food Importing Developing Countries (NFIDCs)?
- Cherries β area harvested in Net Food Importing Developing Countries (NFIDCs) was 7,666 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest cherries β area harvested recorded in Net Food Importing Developing Countries (NFIDCs)?
- The highest recorded value was 7,827 ha in 2022.
- What is the lowest cherries β area harvested recorded in Net Food Importing Developing Countries (NFIDCs)?
- The lowest recorded value was 0 ha in 1961.
- How does Net Food Importing Developing Countries (NFIDCs) rank for cherries β area harvested?
- Net Food Importing Developing Countries (NFIDCs) ranks 20th out of 26 groups with data for 2024.
- Is cherries β area harvested rising or falling in Net Food Importing Developing Countries (NFIDCs)?
- Over the last ten years it is up 96.7%. The long-run trend across the full record is volatile.
- Where does this Net Food Importing Developing Countries (NFIDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cherries β Area harvested. Statizoid updates them automatically from the source API.
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CSV Β· JSON β 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.