Cherries — Area harvested in Low Income Food Deficit Countries (LIFDCs)
Low Income Food Deficit Countries (LIFDCs): Cherries — Area harvested was 48,695 ha in 2024. ◆ Volatile
Cherries — Area harvested in Low Income Food Deficit Countries (LIFDCs), 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
The most recent figure for cherries — area harvested in Low Income Food Deficit Countries (LIFDCs) is 48,695 ha, measured in 2024. That is the highest value across all 64 years on record.
The figure is up 0.4% on the previous year and up 26.4% over ten years.
Over the whole period, cherries — area harvested in Low Income Food Deficit Countries (LIFDCs) peaked at 48,695 ha in 2024 and was at its lowest, 800 ha, in 1961.
Low Income Food Deficit Countries (LIFDCs) ranks 9th of 24 groups on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Cherries — Area harvested in Low Income Food Deficit Countries (LIFDCs), year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 800 ha | — |
| 1962 | 900 ha | +12.5% |
| 1963 | 800 ha | -11.1% |
| 1964 | 900 ha | +12.5% |
| 1965 | 1,000 ha | +11.1% |
| 1966 | 1,360 ha | +36.0% |
| 1967 | 1,500 ha | +10.3% |
| 1968 | 1,595 ha | +6.3% |
| 1969 | 1,794 ha | +12.5% |
| 1970 | 1,640 ha | -8.6% |
| 1971 | 1,765 ha | +7.6% |
| 1972 | 3,588 ha | +103.3% |
| 1973 | 3,841 ha | +7.1% |
| 1974 | 4,240 ha | +10.4% |
| 1975 | 4,415 ha | +4.1% |
| 1976 | 5,026 ha | +13.8% |
| 1977 | 5,350 ha | +6.4% |
| 1978 | 5,564 ha | +4.0% |
| 1979 | 5,736 ha | +3.1% |
| 1980 | 6,016 ha | +4.9% |
| 1981 | 6,355 ha | +5.6% |
| 1982 | 6,900 ha | +8.6% |
| 1983 | 8,200 ha | +18.8% |
| 1984 | 8,900 ha | +8.5% |
| 1985 | 3,600 ha | -59.6% |
| 1986 | 4,300 ha | +19.4% |
| 1987 | 4,700 ha | +9.3% |
| 1988 | 4,800 ha | +2.1% |
| 1989 | 5,200 ha | +8.3% |
| 1990 | 5,500 ha | +5.8% |
| 1991 | 16,100 ha | +192.7% |
| 1992 | 22,591 ha | +40.3% |
| 1993 | 19,098 ha | -15.5% |
| 1994 | 12,654 ha | -33.7% |
| 1995 | 21,252 ha | +67.9% |
| 1996 | 22,337 ha | +5.1% |
| 1997 | 24,163 ha | +8.2% |
| 1998 | 24,656 ha | +2.0% |
| 1999 | 26,211 ha | +6.3% |
| 2000 | 26,583 ha | +1.4% |
| 2001 | 27,811 ha | +4.6% |
| 2002 | 29,015 ha | +4.3% |
| 2003 | 30,218 ha | +4.1% |
| 2004 | 28,761 ha | -4.8% |
| 2005 | 17,000 ha | -40.9% |
| 2006 | 22,214 ha | +30.7% |
| 2007 | 35,544 ha | +60.0% |
| 2008 | 36,532 ha | +2.8% |
| 2009 | 39,773 ha | +8.9% |
| 2010 | 38,821 ha | -2.4% |
| 2011 | 38,297 ha | -1.3% |
| 2012 | 37,860 ha | -1.1% |
| 2013 | 38,206 ha | +0.9% |
| 2014 | 38,521 ha | +0.8% |
| 2015 | 37,911 ha | -1.6% |
| 2016 | 39,039 ha | +3.0% |
| 2017 | 40,660 ha | +4.2% |
| 2018 | 43,565 ha | +7.1% |
| 2019 | 43,071 ha | -1.1% |
| 2020 | 44,114 ha | +2.4% |
| 2021 | 45,936 ha | +4.1% |
| 2022 | 46,987 ha | +2.3% |
| 2023 | 48,520 ha | +3.3% |
| 2024 | 48,695 ha | +0.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 1,183 ha | 800 ha | 1,794 ha | 9 |
| 1970s | 4,116 ha | 1,640 ha | 5,736 ha | 10 |
| 1980s | 5,897 ha | 3,600 ha | 8,900 ha | 10 |
| 1990s | 19,456 ha | 5,500 ha | 26,211 ha | 10 |
| 2000s | 29,345 ha | 17,000 ha | 39,773 ha | 10 |
| 2010s | 39,595 ha | 37,860 ha | 43,565 ha | 10 |
| 2020s | 46,850 ha | 44,114 ha | 48,695 ha | 5 |
Countries ranked near Low Income Food Deficit Countries (LIFDCs)
- 6 Greece 16,140 ha compare
- 7 Yugoslav SFR 13,670 ha compare
- 8 Russian Federation 10,460 ha compare
- 9 Bulgaria 10,210 ha compare
- 10 Poland 9,500 ha compare
- 11 China 8,656 ha compare
- 11 China, mainland 8,656 ha compare
More agriculture & rural data for Low Income Food Deficit Countries (LIFDCs)
- Tomatoes — Production, annual growth rate 2.09 % change on previous year (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered, annual growth 1.06 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing -2.71 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 6.1 % change on previous year (2024)
- Sheep and Goats — Stocks, annual growth rate 2.71 % change on previous year (2024)
- Cabbages — Production, annual growth rate -2.7 % change on previous year (2024)
- Sugar Crops Primary — Area harvested, annual growth rate 5.09 % change on previous year (2024)
- Sugar Crops Primary — Yield, annual growth rate 1.96 % change on previous year (2024)
- Cabbages — Yield, annual growth rate -4.44 % change on previous year (2024)
- Cabbages — Area harvested, annual growth rate 1.82 % change on previous year (2024)
Frequently asked questions
- What is cherries — area harvested in Low Income Food Deficit Countries (LIFDCs)?
- Cherries — area harvested in Low Income Food Deficit Countries (LIFDCs) was 48,695 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest cherries — area harvested recorded in Low Income Food Deficit Countries (LIFDCs)?
- The highest recorded value was 48,695 ha in 2024.
- What is the lowest cherries — area harvested recorded in Low Income Food Deficit Countries (LIFDCs)?
- The lowest recorded value was 800 ha in 1961.
- How does Low Income Food Deficit Countries (LIFDCs) rank for cherries — area harvested?
- Low Income Food Deficit Countries (LIFDCs) ranks 9th out of 24 groups with data for 2024.
- Is cherries — area harvested rising or falling in Low Income Food Deficit Countries (LIFDCs)?
- Over the last ten years it is up 26.4%. The long-run trend across the full record is volatile.
- Where does this Low Income Food Deficit Countries (LIFDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cherries — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.