Cereals, primary — Production in Ecuador

Ecuador: Cereals, primary — Production was 2.79 million t in 2024. ◆ Volatile

Latest (2024)
2.79 million t
Change on year
up 1.3%
World rank
79th
of 178 countries
All-time high
3.24 million t
in 2015
All-time low
454,830 t
in 1978
Years of data
64
1961–2024

Cereals, primary — Production in Ecuador, 1961–2024

01.0M2.0M3.0M196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for cereals, primary — production in Ecuador is 2.79 million t, measured in 2024.

The figure is up 1.3% on the previous year and down 0.9% over ten years.

Over the whole period, cereals, primary — production in Ecuador peaked at 3.24 million t in 2015 and was at its lowest, 454,830 t, in 1978.

Ecuador ranks 79th of 178 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Cereals, primary — Production in Ecuador, year by year

Annual values for Cereals, primary — Production in Ecuador, 1961 to 2024.
Year t Change
1961 509,910 t —
1962 525,400 t +3.0%
1963 589,936 t +12.3%
1964 500,193 t -15.2%
1965 614,488 t +22.9%
1966 595,943 t -3.0%
1967 631,063 t +5.9%
1968 483,296 t -23.4%
1969 660,427 t +36.7%
1970 650,784 t -1.5%
1971 588,772 t -9.5%
1972 577,431 t -1.9%
1973 608,163 t +5.3%
1974 635,847 t +4.6%
1975 766,950 t +20.6%
1976 764,023 t -0.4%
1977 630,948 t -17.4%
1978 454,830 t -27.9%
1979 591,087 t +30.0%
1980 680,006 t +15.0%
1981 786,405 t +15.6%
1982 786,325 t -0.0%
1983 561,093 t -28.6%
1984 818,752 t +45.9%
1985 832,235 t +1.6%
1986 1.13 million t +35.5%
1987 1.30 million t +15.0%
1988 1.44 million t +11.3%
1989 1.44 million t -0.3%
1990 1.38 million t -3.9%
1991 1.13 million t -18.2%
1992 1.62 million t +43.6%
1993 1.89 million t +16.6%
1994 2.06 million t +8.6%
1995 1.90 million t -7.6%
1996 2.06 million t +8.5%
1997 2.15 million t +4.2%
1998 1.49 million t -30.9%
1999 1.85 million t +24.4%
2000 1.89 million t +2.1%
2001 1.64 million t -12.8%
2002 2.06 million t +25.1%
2003 2.06 million t -0.1%
2004 2.61 million t +26.9%
2005 2.30 million t -11.6%
2006 2.28 million t -1.1%
2007 2.73 million t +19.7%
2008 2.29 million t -16.2%
2009 2.44 million t +6.6%
2010 2.39 million t -1.8%
2011 2.20 million t -8.3%
2012 2.62 million t +19.3%
2013 2.44 million t -7.0%
2014 2.81 million t +15.5%
2015 3.24 million t +15.1%
2016 2.37 million t -26.7%
2017 2.80 million t +18.1%
2018 2.44 million t -12.8%
2019 2.40 million t -1.8%
2020 2.43 million t +1.1%
2021 2.95 million t +21.5%
2022 2.93 million t -0.7%
2023 2.75 million t -5.9%
2024 2.79 million t +1.3%

Ecuador compared with similar countries

  • Ecuador's 2.79 million t is above the median for upper middle income countries, which is 1.20 million t, 2.3× the median. (47 countries reporting)
  • Ecuador's 2.79 million t is above the median for Latin America & Caribbean, which is 461,850 t, 6.0× the median. (31 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 567,851 t 483,296 t 660,427 t 9
1970s 626,884 t 454,830 t 766,950 t 10
1980s 977,270 t 561,093 t 1.44 million t 10
1990s 1.75 million t 1.13 million t 2.15 million t 10
2000s 2.23 million t 1.64 million t 2.73 million t 10
2010s 2.57 million t 2.20 million t 3.24 million t 10
2020s 2.77 million t 2.43 million t 2.95 million t 5

Countries ranked near Ecuador

  1. 76 Latvia 3.15 million t compare
  2. 77 Benin 2.91 million t compare
  3. 78 Greece 2.87 million t compare
  4. 80 Chad 2.71 million t compare
  5. 81 Mozambique 2.66 million t compare
  6. 82 Chile 2.56 million t compare

See the full ranking of 226 places →

More agriculture & rural data for Ecuador

All data for Ecuador →

Frequently asked questions

What is cereals, primary — production in Ecuador?
Cereals, primary — production in Ecuador was 2.79 million t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest cereals, primary — production recorded in Ecuador?
The highest recorded value was 3.24 million t in 2015.
What is the lowest cereals, primary — production recorded in Ecuador?
The lowest recorded value was 454,830 t in 1978.
How does Ecuador rank for cereals, primary — production?
Ecuador ranks 79th out of 178 countries with data for 2024.
Is cereals, primary — production rising or falling in Ecuador?
Over the last ten years it is down 0.9%. The long-run trend across the full record is volatile.
Where does this Ecuador data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cereals, primary — Production. Statizoid updates them automatically from the source API.

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Cereals, primary — Production in Ecuador. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 September 2026, from https://agriculture.statizoid.com/stat/cereals-primary-production/ecuador/

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About this data

Indicator
Cereals, primary — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
226 places, 12,898 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.