Cereals, primary — Production, per capita in Burundi

Burundi: Cereals, primary — Production, per capita was 0.0562 t per person in 2024. ▼ Falling

Latest (2024)
0.0562 t per person
Change on year
down 2.5%
World rank
113th
of 159 countries
All-time high
0.0719 t per person
in 2022
All-time low
0.0219 t per person
in 2014
Years of data
64
1961–2024

Cereals, primary — Production, per capita in Burundi, 1961–2024

0.020.030.040.050.060.07196119922024

Source: Statizoid (derived). Measured in t per person.

Analysis

The most recent figure for cereals, primary — production, per capita in Burundi is 0.0562 t per person, measured in 2024.

Compared with earlier readings it is down 2.5% on the previous year and up 156.2% over ten years.

Over the whole period, cereals, primary — production, per capita in Burundi peaked at 0.0719 t per person in 2022 and was at its lowest, 0.0219 t per person, in 2014.

That places Burundi 113th out of 159 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently falling across the 64 years of available data.

Cereals, primary — Production, per capita in Burundi, year by year

Annual values for Cereals, primary — Production, per capita in Burundi, 1961 to 2024.
Year t per person Change
1961 0.0459 t per person
1962 0.0444 t per person -3.1%
1963 0.0438 t per person -1.4%
1964 0.0487 t per person +11.1%
1965 0.0472 t per person -3.0%
1966 0.0472 t per person +0.1%
1967 0.0469 t per person -0.8%
1968 0.0488 t per person +4.1%
1969 0.047 t per person -3.7%
1970 0.0478 t per person +1.9%
1971 0.0475 t per person -0.8%
1972 0.043 t per person -9.5%
1973 0.0487 t per person +13.2%
1974 0.0386 t per person -20.7%
1975 0.0473 t per person +22.4%
1976 0.0468 t per person -1.1%
1977 0.0466 t per person -0.4%
1978 0.0493 t per person +5.8%
1979 0.0508 t per person +3.0%
1980 0.0494 t per person -2.7%
1981 0.0497 t per person +0.6%
1982 0.0472 t per person -5.0%
1983 0.0472 t per person -0.0%
1984 0.0455 t per person -3.7%
1985 0.0509 t per person +11.8%
1986 0.0519 t per person +2.0%
1987 0.0532 t per person +2.6%
1988 0.0544 t per person +2.2%
1989 0.0541 t per person -0.5%
1990 0.0525 t per person -2.9%
1991 0.0526 t per person +0.1%
1992 0.0522 t per person -0.6%
1993 0.0528 t per person +1.0%
1994 0.0393 t per person -25.5%
1995 0.0443 t per person +12.8%
1996 0.0449 t per person +1.3%
1997 0.0502 t per person +11.8%
1998 0.0421 t per person -16.1%
1999 0.0417 t per person -0.9%
2000 0.0394 t per person -5.7%
2001 0.0428 t per person +8.6%
2002 0.0428 t per person +0.2%
2003 0.0401 t per person -6.4%
2004 0.0397 t per person -0.9%
2005 0.0391 t per person -1.5%
2006 0.0377 t per person -3.6%
2007 0.0369 t per person -2.2%
2008 0.035 t per person -5.2%
2009 0.0347 t per person -1.0%
2010 0.0345 t per person -0.6%
2011 0.0348 t per person +0.9%
2012 0.0255 t per person -26.6%
2013 0.0244 t per person -4.6%
2014 0.0219 t per person -9.9%
2015 0.0236 t per person +7.4%
2016 0.0417 t per person +76.8%
2017 0.0326 t per person -21.7%
2018 0.0388 t per person +18.8%
2019 0.0446 t per person +15.1%
2020 0.0478 t per person +7.1%
2021 0.061 t per person +27.7%
2022 0.0719 t per person +17.8%
2023 0.0576 t per person -19.8%
2024 0.0562 t per person -2.5%

Burundi compared with similar countries

  • Burundi's 0.0562 t per person is below the median for low income countries, which is 0.1234 t per person, 46% of the median. (22 countries reporting)
  • Burundi's 0.0562 t per person is below the median for Sub-Saharan Africa, which is 0.0964 t per person, 58% of the median. (42 countries reporting)

Biggest year-on-year movements

Years where Cereals, primary — Production, per capita in Burundi changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2016 +76.8% 0.0236 t per person 0.0417 t per person
2021 +27.7% 0.0478 t per person 0.061 t per person

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.0466 t per person 0.0438 t per person 0.0488 t per person 9
1970s 0.0466 t per person 0.0386 t per person 0.0508 t per person 10
1980s 0.0503 t per person 0.0455 t per person 0.0544 t per person 10
1990s 0.0473 t per person 0.0393 t per person 0.0528 t per person 10
2000s 0.0388 t per person 0.0347 t per person 0.0428 t per person 10
2010s 0.0322 t per person 0.0219 t per person 0.0446 t per person 10
2020s 0.0589 t per person 0.0478 t per person 0.0719 t per person 5

Countries ranked near Burundi

  1. 110 Eswatini 0.0625 t per person compare
  2. 111 Malaysia 0.0592 t per person compare
  3. 112 Liberia 0.0574 t per person compare
  4. 114 Central African Republic 0.0531 t per person compare
  5. 115 Oman 0.0458 t per person compare
  6. 116 Gambia 0.0452 t per person compare

See the full ranking of 160 places →

More agriculture & rural data for Burundi

All data for Burundi →

Frequently asked questions

What is cereals, primary — production, per capita in Burundi?
Cereals, primary — production, per capita in Burundi was 0.0562 t per person in 2024, according to Statizoid (derived).
What is the highest cereals, primary — production, per capita recorded in Burundi?
The highest recorded value was 0.0719 t per person in 2022.
What is the lowest cereals, primary — production, per capita recorded in Burundi?
The lowest recorded value was 0.0219 t per person in 2014.
How does Burundi rank for cereals, primary — production, per capita?
Burundi ranks 113th out of 159 countries with data for 2024.
Is cereals, primary — production, per capita rising or falling in Burundi?
Over the last ten years it is up 156.2%. The long-run trend across the full record is falling.
Where does this Burundi data come from?
The figures come from Statizoid (derived), published as part of Cereals, primary — Production, per capita. Statizoid updates them automatically from the source API.

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Cereals, primary — Production, per capita in Burundi. Statizoid, drawing on Statizoid (derived). Retrieved 22 September 2026, from https://agriculture.statizoid.com/stat/cereals-primary-production-per-capita/burundi/

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How this figure is calculated

Cereals, primary — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.

Cereals, primary — Production ÷ Population, total

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Cereals, primary — Production, per capita
Unit
t per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
160 places, 9,156 data points, 1961–2024
Last refreshed

Cereals, primary — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.