Cereals, primary — Production, per capita in Antigua and Barbuda

Antigua and Barbuda: Cereals, primary — Production, per capita was 0.0005 t per person in 2024. ▼ Falling

Latest (2024)
0.0005 t per person
Change on year
down 3.0%
World rank
154th
of 159 countries
All-time high
0.0015 t per person
in 1979
All-time low
0.0003 t per person
in 1967
Years of data
59
1966–2024

Cereals, primary — Production, per capita in Antigua and Barbuda, 1966–2024

00.0010.0010.0010.0010.002196619952024

Source: Statizoid (derived). Measured in t per person.

Analysis

In 2024, cereals, primary — production, per capita in Antigua and Barbuda stood at 0.0005 t per person.

Compared with earlier readings it is down 3.0% on the previous year and down 33.9% over ten years.

Over the whole period, cereals, primary — production, per capita in Antigua and Barbuda peaked at 0.0015 t per person in 1979 and was at its lowest, 0.0003 t per person, in 1967.

That places Antigua and Barbuda 154th out of 159 countries with data for 2024, putting it in the bottom quarter.

The long-run direction has been consistently falling across the 59 years of available data.

Cereals, primary — Production, per capita in Antigua and Barbuda, year by year

Annual values for Cereals, primary — Production, per capita in Antigua and Barbuda, 1966 to 2024.
Year t per person Change
1966 0.0005 t per person
1967 0.0003 t per person -40.9%
1968 0.0005 t per person +64.1%
1969 0.0007 t per person +47.6%
1970 0.0009 t per person +31.9%
1971 0.0012 t per person +32.9%
1972 0.0014 t per person +15.2%
1973 0.0004 t per person -69.4%
1974 0.0006 t per person +32.7%
1975 0.0009 t per person +62.7%
1976 0.0008 t per person -14.9%
1977 0.0005 t per person -41.3%
1978 0.0005 t per person +16.3%
1979 0.0015 t per person +173.3%
1980 0.0004 t per person -69.9%
1981 0.0007 t per person +54.8%
1982 0.0009 t per person +30.9%
1983 0.001 t per person +15.0%
1984 0.0004 t per person -57.3%
1985 0.0006 t per person +31.6%
1986 0.0006 t per person +5.8%
1987 0.0008 t per person +20.6%
1988 0.0009 t per person +19.4%
1989 0.0009 t per person +5.8%
1990 0.0008 t per person -16.3%
1991 0.0009 t per person +9.4%
1992 0.0008 t per person -8.8%
1993 0.0008 t per person -3.2%
1994 0.0007 t per person -3.4%
1995 0.0007 t per person -10.8%
1996 0.0007 t per person +5.9%
1997 0.0007 t per person -1.4%
1998 0.0007 t per person -1.1%
1999 0.0007 t per person -0.9%
2000 0.0006 t per person -5.1%
2001 0.0007 t per person +4.2%
2002 0.0006 t per person -2.7%
2003 0.0007 t per person +8.8%
2004 0.0008 t per person +7.9%
2005 0.0008 t per person +0.7%
2006 0.0008 t per person +5.0%
2007 0.0008 t per person -1.6%
2008 0.0008 t per person +3.3%
2009 0.0008 t per person -3.9%
2010 0.0007 t per person -5.6%
2011 0.0008 t per person +12.0%
2012 0.0008 t per person -3.5%
2013 0.0008 t per person +1.4%
2014 0.0008 t per person -0.4%
2015 0.0008 t per person +2.7%
2016 0.0007 t per person -13.8%
2017 0.0006 t per person -20.9%
2018 0.0004 t per person -28.6%
2019 0.0006 t per person +37.5%
2020 0.0006 t per person +8.5%
2021 0.0005 t per person -14.5%
2022 0.0006 t per person +7.1%
2023 0.0006 t per person -0.2%
2024 0.0005 t per person -3.0%

Antigua and Barbuda compared with similar countries

  • Antigua and Barbuda's 0.0005 t per person is below the median for high income countries, which is 0.2259 t per person, 0% of the median. (50 countries reporting)
  • Antigua and Barbuda's 0.0005 t per person is below the median for Latin America & Caribbean, which is 0.0919 t per person, 1% of the median. (31 countries reporting)

Biggest year-on-year movements

Years where Cereals, primary — Production, per capita in Antigua and Barbuda changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1979 +173.3% 0.0005 t per person 0.0015 t per person

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.0005 t per person 0.0003 t per person 0.0007 t per person 4
1970s 0.0009 t per person 0.0004 t per person 0.0015 t per person 10
1980s 0.0007 t per person 0.0004 t per person 0.001 t per person 10
1990s 0.0007 t per person 0.0007 t per person 0.0009 t per person 10
2000s 0.0007 t per person 0.0006 t per person 0.0008 t per person 10
2010s 0.0007 t per person 0.0004 t per person 0.0008 t per person 10
2020s 0.0006 t per person 0.0005 t per person 0.0006 t per person 5

Countries ranked near Antigua and Barbuda

  1. 151 Jamaica 0.0008 t per person compare
  2. 152 Qatar 0.0006 t per person compare
  3. 153 Trinidad and Tobago 0.0006 t per person compare
  4. 155 Maldives 0.0004 t per person compare
  5. 156 Djibouti 0 t per person compare
  6. 157 Barbados 0 t per person compare

See the full ranking of 160 places →

More agriculture & rural data for Antigua and Barbuda

All data for Antigua and Barbuda →

Frequently asked questions

What is cereals, primary — production, per capita in Antigua and Barbuda?
Cereals, primary — production, per capita in Antigua and Barbuda was 0.0005 t per person in 2024, according to Statizoid (derived).
What is the highest cereals, primary — production, per capita recorded in Antigua and Barbuda?
The highest recorded value was 0.0015 t per person in 1979.
What is the lowest cereals, primary — production, per capita recorded in Antigua and Barbuda?
The lowest recorded value was 0.0003 t per person in 1967.
How does Antigua and Barbuda rank for cereals, primary — production, per capita?
Antigua and Barbuda ranks 154th out of 159 countries with data for 2024.
Is cereals, primary — production, per capita rising or falling in Antigua and Barbuda?
Over the last ten years it is down 33.9%. The long-run trend across the full record is falling.
Where does this Antigua and Barbuda data come from?
The figures come from Statizoid (derived), published as part of Cereals, primary — Production, per capita. Statizoid updates them automatically from the source API.

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Cereals, primary — Production, per capita in Antigua and Barbuda. Statizoid, drawing on Statizoid (derived). Retrieved 22 September 2026, from https://agriculture.statizoid.com/stat/cereals-primary-production-per-capita/antigua-and-barbuda/

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How this figure is calculated

Cereals, primary — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.

Cereals, primary — Production ÷ Population, total

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Cereals, primary — Production, per capita
Unit
t per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
160 places, 9,156 data points, 1961–2024
Last refreshed

Cereals, primary — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.