Cereals, primary — Area harvested in Norway

Norway: Cereals, primary — Area harvested was 279,979 ha in 2024. ▲ Rising

Latest (2024)
279,979 ha
Change on year
down 1.3%
World rank
112th
of 178 countries
All-time high
369,088 ha
in 1991
All-time low
228,117 ha
in 1961
Years of data
64
1961–2024

Cereals, primary — Area harvested in Norway, 1961–2024

0100.0k200.0k300.0k400.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 2024, cereals, primary — area harvested in Norway stood at 279,979 ha.

The figure is down 1.3% on the previous year and down 1.3% over ten years.

Over the whole period, cereals, primary — area harvested in Norway peaked at 369,088 ha in 1991 and was at its lowest, 228,117 ha, in 1961.

Norway ranks 112th of 178 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Cereals, primary — Area harvested in Norway, year by year

Annual values for Cereals, primary — Area harvested in Norway, 1961 to 2024.
Year ha Change
1961 228,117 ha —
1962 229,522 ha +0.6%
1963 232,243 ha +1.2%
1964 242,754 ha +4.5%
1965 240,291 ha -1.0%
1966 232,131 ha -3.4%
1967 228,473 ha -1.6%
1968 232,640 ha +1.8%
1969 244,494 ha +5.1%
1970 257,570 ha +5.3%
1971 267,823 ha +4.0%
1972 271,840 ha +1.5%
1973 279,861 ha +3.0%
1974 290,986 ha +4.0%
1975 299,491 ha +2.9%
1976 297,885 ha -0.5%
1977 302,227 ha +1.5%
1978 306,083 ha +1.3%
1979 310,432 ha +1.4%
1980 315,767 ha +1.7%
1981 306,351 ha -3.0%
1982 320,448 ha +4.6%
1983 321,524 ha +0.3%
1984 328,430 ha +2.1%
1985 335,080 ha +2.0%
1986 341,100 ha +1.8%
1987 336,920 ha -1.2%
1988 343,270 ha +1.9%
1989 346,036 ha +0.8%
1990 356,391 ha +3.0%
1991 369,088 ha +3.6%
1992 359,373 ha -2.6%
1993 352,662 ha -1.9%
1994 348,626 ha -1.1%
1995 338,090 ha -3.0%
1996 334,140 ha -1.2%
1997 332,100 ha -0.6%
1998 339,054 ha +2.1%
1999 329,400 ha -2.8%
2000 332,093 ha +0.8%
2001 329,167 ha -0.9%
2002 327,030 ha -0.6%
2003 326,675 ha -0.1%
2004 328,265 ha +0.5%
2005 325,212 ha -0.9%
2006 318,183 ha -2.2%
2007 311,905 ha -2.0%
2008 309,021 ha -0.9%
2009 306,092 ha -0.9%
2010 301,136 ha -1.6%
2011 298,750 ha -0.8%
2012 294,212 ha -1.5%
2013 286,057 ha -2.8%
2014 283,748 ha -0.8%
2015 282,717 ha -0.4%
2016 285,066 ha +0.8%
2017 286,602 ha +0.5%
2018 279,763 ha -2.4%
2019 275,257 ha -1.6%
2020 279,965 ha +1.7%
2021 283,168 ha +1.1%
2022 280,246 ha -1.0%
2023 283,606 ha +1.2%
2024 279,979 ha -1.3%

Norway compared with similar countries

  • Norway's 279,979 ha is below the median for high income countries, which is 280,960 ha, 100% of the median. (50 countries reporting)
  • Norway's 279,979 ha is below the median for Europe & Central Asia, which is 726,060 ha, 39% of the median. (43 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 234,518 ha 228,117 ha 244,494 ha 9
1970s 288,420 ha 257,570 ha 310,432 ha 10
1980s 329,493 ha 306,351 ha 346,036 ha 10
1990s 345,892 ha 329,400 ha 369,088 ha 10
2000s 321,364 ha 306,092 ha 332,093 ha 10
2010s 287,331 ha 275,257 ha 301,136 ha 10
2020s 281,393 ha 279,965 ha 283,606 ha 5

Countries ranked near Norway

  1. 109 China, Taiwan Province of 291,168 ha compare
  2. 110 Liberia 290,000 ha compare
  3. 111 Belgium 281,940 ha compare
  4. 113 Ireland 258,930 ha compare
  5. 114 Libya 249,794 ha compare
  6. 115 Guinea-Bissau 242,659 ha compare

See the full ranking of 226 places →

More agriculture & rural data for Norway

All data for Norway →

Frequently asked questions

What is cereals, primary — area harvested in Norway?
Cereals, primary — area harvested in Norway was 279,979 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest cereals, primary — area harvested recorded in Norway?
The highest recorded value was 369,088 ha in 1991.
What is the lowest cereals, primary — area harvested recorded in Norway?
The lowest recorded value was 228,117 ha in 1961.
How does Norway rank for cereals, primary — area harvested?
Norway ranks 112th out of 178 countries with data for 2024.
Is cereals, primary — area harvested rising or falling in Norway?
Over the last ten years it is down 1.3%. The long-run trend across the full record is rising.
Where does this Norway data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cereals, primary — Area harvested. Statizoid updates them automatically from the source API.

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Cereals, primary — Area harvested in Norway. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/cereals-primary-area-harvested/norway/

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About this data

Indicator
Cereals, primary — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
226 places, 12,898 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.