Cereals, primary — Area harvested in Eastern Europe
Eastern Europe: Cereals, primary — Area harvested was 71.89 million ha in 2024. ▼ Falling
Cereals, primary — Area harvested in Eastern Europe, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
The most recent figure for cereals, primary — area harvested in Eastern Europe is 71.89 million ha, measured in 2024.
That represents a change of down 4.8% on the previous year and down 9.9% over ten years.
Over the whole period, cereals, primary — area harvested in Eastern Europe peaked at 147.39 million ha in 1977 and was at its lowest, 68.95 million ha, in 2010.
Eastern Europe ranks 10th of 29 groups on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 64 years of available data.
Cereals, primary — Area harvested in Eastern Europe, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 142.37 million ha | — |
| 1962 | 145.18 million ha | +2.0% |
| 1963 | 142.78 million ha | -1.6% |
| 1964 | 146.39 million ha | +2.5% |
| 1965 | 144.53 million ha | -1.3% |
| 1966 | 142.14 million ha | -1.7% |
| 1967 | 139.70 million ha | -1.7% |
| 1968 | 139.61 million ha | -0.1% |
| 1969 | 139.63 million ha | +0.0% |
| 1970 | 136.25 million ha | -2.4% |
| 1971 | 135.41 million ha | -0.6% |
| 1972 | 137.19 million ha | +1.3% |
| 1973 | 142.11 million ha | +3.6% |
| 1974 | 143.41 million ha | +0.9% |
| 1975 | 144.45 million ha | +0.7% |
| 1976 | 144.78 million ha | +0.2% |
| 1977 | 147.39 million ha | +1.8% |
| 1978 | 145.36 million ha | -1.4% |
| 1979 | 143.10 million ha | -1.6% |
| 1980 | 143.63 million ha | +0.4% |
| 1981 | 141.41 million ha | -1.5% |
| 1982 | 139.54 million ha | -1.3% |
| 1983 | 136.43 million ha | -2.2% |
| 1984 | 134.81 million ha | -1.2% |
| 1985 | 133.13 million ha | -1.2% |
| 1986 | 131.69 million ha | -1.1% |
| 1987 | 130.48 million ha | -0.9% |
| 1988 | 130.16 million ha | -0.2% |
| 1989 | 126.66 million ha | -2.7% |
| 1990 | 125.41 million ha | -1.0% |
| 1991 | 125.16 million ha | -0.2% |
| 1992 | 96.84 million ha | -22.6% |
| 1993 | 97.67 million ha | +0.9% |
| 1994 | 92.21 million ha | -5.6% |
| 1995 | 88.01 million ha | -4.6% |
| 1996 | 83.89 million ha | -4.7% |
| 1997 | 88.48 million ha | +5.5% |
| 1998 | 73.63 million ha | -16.8% |
| 1999 | 72.76 million ha | -1.2% |
| 2000 | 77.90 million ha | +7.1% |
| 2001 | 83.45 million ha | +7.1% |
| 2002 | 81.65 million ha | -2.2% |
| 2003 | 71.82 million ha | -12.0% |
| 2004 | 79.90 million ha | +11.3% |
| 2005 | 79.67 million ha | -0.3% |
| 2006 | 77.57 million ha | -2.6% |
| 2007 | 76.50 million ha | -1.4% |
| 2008 | 83.89 million ha | +9.7% |
| 2009 | 81.25 million ha | -3.2% |
| 2010 | 68.95 million ha | -15.1% |
| 2011 | 78.62 million ha | +14.0% |
| 2012 | 74.94 million ha | -4.7% |
| 2013 | 79.10 million ha | +5.6% |
| 2014 | 79.83 million ha | +0.9% |
| 2015 | 80.01 million ha | +0.2% |
| 2016 | 80.95 million ha | +1.2% |
| 2017 | 80.47 million ha | -0.6% |
| 2018 | 78.65 million ha | -2.3% |
| 2019 | 81.54 million ha | +3.7% |
| 2020 | 82.11 million ha | +0.7% |
| 2021 | 81.52 million ha | -0.7% |
| 2022 | 78.04 million ha | -4.3% |
| 2023 | 75.54 million ha | -3.2% |
| 2024 | 71.89 million ha | -4.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 142.48 million ha | 139.61 million ha | 146.39 million ha | 9 |
| 1970s | 141.94 million ha | 135.41 million ha | 147.39 million ha | 10 |
| 1980s | 134.79 million ha | 126.66 million ha | 143.63 million ha | 10 |
| 1990s | 94.41 million ha | 72.76 million ha | 125.41 million ha | 10 |
| 2000s | 79.36 million ha | 71.82 million ha | 83.89 million ha | 10 |
| 2010s | 78.31 million ha | 68.95 million ha | 81.54 million ha | 10 |
| 2020s | 77.82 million ha | 71.89 million ha | 82.11 million ha | 5 |
Countries ranked near Eastern Europe
- 7 Viet Nam 7.93 million ha compare
- 7 Australia and New Zealand 19.58 million ha compare
- 8 Australia 19.46 million ha compare
- 8 Democratic Republic of the Congo 5.03 million ha compare
- 9 Nigeria 18.28 million ha compare
- 9 Syrian Arab Republic 2.70 million ha compare
- 10 Argentina 17.66 million ha compare
- 10 Bolivia (Plurinational State of) 1.69 million ha compare
- 11 Democratic People's Republic of Korea 1.35 million ha compare
- 11 Kazakhstan 16.06 million ha compare
- 12 Canada 15.83 million ha compare
- 13 Lao People's Democratic Republic 1.02 million ha compare
- 13 Pakistan 15.45 million ha compare
More agriculture & rural data for Eastern Europe
- Cabbages — Gross Production Value (constant 2014-2016 thousand I$) -1.1 % change on previous year (2024)
- Cereals, primary — Gross Production Value (constant 2014-2016) -8.63 % change on previous year (2024)
- Agriculture — Gross Production Value (constant 2014-2016 thousand) -2.4 % change on previous year (2024)
- Tomatoes — Gross Production Value (constant 2014-2016 thousand I$) 2.06 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled (indigenous) — Gross 4.41 % change on previous year (2024)
- Hen eggs in shell, fresh — Gross Production Value (constant 2014-2016) 2.02 % change on previous year (2024)
- Vegetables and Fruit Primary — Gross Production Value (constant) -5.08 % change on previous year (2024)
- Roots and Tubers, Total — Gross Production Value (constant 2014-2016) -3.11 % change on previous year (2024)
- Sugar Crops Primary — Gross Production Value (constant 2014-2016) -0.646 % change on previous year (2024)
- Crops — Gross Production Value (constant 2014-2016 thousand US$) -5.97 % change on previous year (2024)
Frequently asked questions
- What is cereals, primary — area harvested in Eastern Europe?
- Cereals, primary — area harvested in Eastern Europe was 71.89 million ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest cereals, primary — area harvested recorded in Eastern Europe?
- The highest recorded value was 147.39 million ha in 1977.
- What is the lowest cereals, primary — area harvested recorded in Eastern Europe?
- The lowest recorded value was 68.95 million ha in 2010.
- How does Eastern Europe rank for cereals, primary — area harvested?
- Eastern Europe ranks 10th out of 29 groups with data for 2024.
- Is cereals, primary — area harvested rising or falling in Eastern Europe?
- Over the last ten years it is down 9.9%. The long-run trend across the full record is falling.
- Where does this Eastern Europe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cereals, primary — Area harvested. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.