Cereals, other — Production in Poland
Poland: Cereals, other — Production was 6,382 1000 t in 2023. ▼ Falling
Cereals, other — Production in Poland, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
Poland recorded 6,382 1000 t for cereals, other — production in 2023. That is the lowest value across all 14 years on record.
That represents a change of down 6.5% on the previous year and down 13.8% over ten years.
Over the whole period, cereals, other — production in Poland peaked at 8,297 1000 t in 2020 and was at its lowest, 6,382 1000 t, in 2023.
Poland ranks 2nd of 110 countries on this measure, in the top 10%.
The long-run direction has been consistently falling across the 14 years of available data.
Cereals, other — Production in Poland, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 8,041 1000 t | — |
| 2011 | 7,712 1000 t | -4.1% |
| 2012 | 7,371 1000 t | -4.4% |
| 2013 | 7,404 1000 t | +0.4% |
| 2014 | 8,270 1000 t | +11.7% |
| 2015 | 7,660 1000 t | -7.4% |
| 2016 | 7,639 1000 t | -0.3% |
| 2017 | 8,276 1000 t | +8.3% |
| 2018 | 6,570 1000 t | -20.6% |
| 2019 | 7,042 1000 t | +7.2% |
| 2020 | 8,297 1000 t | +17.8% |
| 2021 | 7,721 1000 t | -6.9% |
| 2022 | 6,828 1000 t | -11.6% |
| 2023 | 6,382 1000 t | -6.5% |
Poland compared with similar countries
- Poland's 6,382 1000 t is above the median for high income countries, which is 66.5 1000 t, 96.0× the median. (38 countries reporting)
- Poland's 6,382 1000 t is above the median for Europe & Central Asia, which is 60.5 1000 t, 105.5× the median. (42 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 7,598 1000 t | 6,570 1000 t | 8,276 1000 t | 10 |
| 2020s | 7,307 1000 t | 6,382 1000 t | 8,297 1000 t | 4 |
Countries ranked near Poland
More agriculture & rural data for Poland
- Agriculture, forestry, and fishing, value added (current US$), annual 8.98 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0245 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 697.32 current US$ per person (2025)
- Rural population, annual growth rate -0.6232 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.3991 units per person (2025)
- Share of GDP from agriculture 2.5% (2025)
- Agriculture as a share of GDP vs. GDP per capita 2.5% (2025)
- Agricultural raw materials exports 1.0% (2024)
- Agricultural raw materials imports 1.2% (2024)
Frequently asked questions
- What is cereals, other — production in Poland?
- Cereals, other — production in Poland was 6,382 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest cereals, other — production recorded in Poland?
- The highest recorded value was 8,297 1000 t in 2020.
- What is the lowest cereals, other — production recorded in Poland?
- The lowest recorded value was 6,382 1000 t in 2023.
- How does Poland rank for cereals, other — production?
- Poland ranks 2nd out of 110 countries with data for 2023.
- Is cereals, other — production rising or falling in Poland?
- Over the last ten years it is down 13.8%. The long-run trend across the full record is falling.
- Where does this Poland data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cereals, other — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.