Cereals, other — Food supply in Low Income Food Deficit Countries (LIFDCs)

Low Income Food Deficit Countries (LIFDCs): Cereals, other — Food supply was 61.66 kcal/cap/d in 2023. ▲ Rising

Latest (2023)
61.66 kcal/cap/d
Change on year
up 1.4%
Rank
3rd
of 29 groups
All-time high
61.66 kcal/cap/d
in 2023
All-time low
47.91 kcal/cap/d
in 2012
Years of data
14
2010–2023

Cereals, other — Food supply in Low Income Food Deficit Countries (LIFDCs), 2010–2023

02040602010201620232010: 50.2 kcal/cap/d2011: 48.5 kcal/cap/d2012: 47.9 kcal/cap/d2013: 52.8 kcal/cap/d2014: 56.6 kcal/cap/d2015: 56.2 kcal/cap/d2016: 55.9 kcal/cap/d2017: 56.8 kcal/cap/d2018: 57.6 kcal/cap/d2019: 58.7 kcal/cap/d2020: 56.4 kcal/cap/d2021: 57.5 kcal/cap/d2022: 60.8 kcal/cap/d2023: 61.7 kcal/cap/d

Source: Food and Agriculture Organization of the United Nations. Measured in kcal/cap/d.

Analysis

In 2023, cereals, other — food supply in Low Income Food Deficit Countries (LIFDCs) stood at 61.66 kcal/cap/d. That is the highest value across all 14 years on record.

The figure is up 1.4% on the previous year and up 16.8% over ten years.

Over the whole period, cereals, other — food supply in Low Income Food Deficit Countries (LIFDCs) peaked at 61.66 kcal/cap/d in 2023 and was at its lowest, 47.91 kcal/cap/d, in 2012.

Low Income Food Deficit Countries (LIFDCs) ranks 3rd of 29 groups on this measure, in the top 10%.

The long-run direction has been consistently rising across the 14 years of available data.

Cereals, other — Food supply in Low Income Food Deficit Countries (LIFDCs), year by year

Annual values for Cereals, other — Food supply (kcal/capita/day) in Low Income Food Deficit Countries (LIFDCs), 2010 to 2023.
Year kcal/cap/d Change
2010 50.21 kcal/cap/d
2011 48.48 kcal/cap/d -3.4%
2012 47.91 kcal/cap/d -1.2%
2013 52.8 kcal/cap/d +10.2%
2014 56.59 kcal/cap/d +7.2%
2015 56.22 kcal/cap/d -0.7%
2016 55.89 kcal/cap/d -0.6%
2017 56.77 kcal/cap/d +1.6%
2018 57.64 kcal/cap/d +1.5%
2019 58.67 kcal/cap/d +1.8%
2020 56.4 kcal/cap/d -3.9%
2021 57.53 kcal/cap/d +2.0%
2022 60.79 kcal/cap/d +5.7%
2023 61.66 kcal/cap/d +1.4%

Averages by decade

DecadeAverage LowestHighest Years
2010s 54.12 kcal/cap/d 47.91 kcal/cap/d 58.67 kcal/cap/d 10
2020s 59.09 kcal/cap/d 56.4 kcal/cap/d 61.66 kcal/cap/d 4

Countries ranked near Low Income Food Deficit Countries (LIFDCs)

  1. 1 Lao People's Democratic Republic 62.67 kcal/cap/d compare
  2. 1 Ethiopia 447.22 kcal/cap/d compare
  3. 2 Netherlands (Kingdom of the) 119.71 kcal/cap/d compare
  4. 3 Cyprus 119.08 kcal/cap/d compare
  5. 3 Republic of Moldova 43.59 kcal/cap/d compare
  6. 4 Georgia 103.71 kcal/cap/d compare
  7. 4 Bolivia (Plurinational State of) 22.66 kcal/cap/d compare
  8. 5 Ireland 80.78 kcal/cap/d compare
  9. 6 Guinea 57.99 kcal/cap/d compare

See the full ranking of 213 places →

More agriculture & rural data for Low Income Food Deficit Countries (LIFDCs)

All data for Low Income Food Deficit Countries (LIFDCs) →

Frequently asked questions

What is cereals, other — food supply in Low Income Food Deficit Countries (LIFDCs)?
Cereals, other — food supply in Low Income Food Deficit Countries (LIFDCs) was 61.66 kcal/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest cereals, other — food supply recorded in Low Income Food Deficit Countries (LIFDCs)?
The highest recorded value was 61.66 kcal/cap/d in 2023.
What is the lowest cereals, other — food supply recorded in Low Income Food Deficit Countries (LIFDCs)?
The lowest recorded value was 47.91 kcal/cap/d in 2012.
How does Low Income Food Deficit Countries (LIFDCs) rank for cereals, other — food supply?
Low Income Food Deficit Countries (LIFDCs) ranks 3rd out of 29 groups with data for 2023.
Is cereals, other — food supply rising or falling in Low Income Food Deficit Countries (LIFDCs)?
Over the last ten years it is up 16.8%. The long-run trend across the full record is rising.
Where does this Low Income Food Deficit Countries (LIFDCs) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cereals, other — Food supply (kcal/capita/day). Statizoid updates them automatically from the source API.

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Cereals, other — Food supply in Low Income Food Deficit Countries (LIFDCs). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 September 2026, from https://agriculture.statizoid.com/stat/cereals-other-food-supply-kcal-capita-day/low-income-food-deficit-countries-lifdcs/

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About this data

Indicator
Cereals, other — Food supply (kcal/capita/day)
Unit
kcal/cap/d
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
213 places, 2,893 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.