Cereals, other — Food supply in Land Locked Developing Countries (LLDCs)
Land Locked Developing Countries (LLDCs): Cereals, other — Food supply was 112.43 kcal/cap/d in 2023. ▲ Rising
Cereals, other — Food supply in Land Locked Developing Countries (LLDCs), 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kcal/cap/d.
Analysis
Land Locked Developing Countries (LLDCs) recorded 112.43 kcal/cap/d for cereals, other — food supply in 2023. That is the highest value across all 14 years on record.
The figure is up 0.6% on the previous year and up 17.1% over ten years.
Over the whole period, cereals, other — food supply in Land Locked Developing Countries (LLDCs) peaked at 112.43 kcal/cap/d in 2023 and was at its lowest, 84.77 kcal/cap/d, in 2011.
Land Locked Developing Countries (LLDCs) ranks 2nd of 29 groups on this measure, in the top 10%.
The long-run direction has been consistently rising across the 14 years of available data.
Cereals, other — Food supply in Land Locked Developing Countries (LLDCs), year by year
| Year | kcal/cap/d | Change |
|---|---|---|
| 2010 | 87.21 kcal/cap/d | — |
| 2011 | 84.77 kcal/cap/d | -2.8% |
| 2012 | 86.58 kcal/cap/d | +2.1% |
| 2013 | 95.98 kcal/cap/d | +10.9% |
| 2014 | 101.69 kcal/cap/d | +5.9% |
| 2015 | 101.64 kcal/cap/d | -0.0% |
| 2016 | 102.39 kcal/cap/d | +0.7% |
| 2017 | 104.06 kcal/cap/d | +1.6% |
| 2018 | 106.11 kcal/cap/d | +2.0% |
| 2019 | 107.27 kcal/cap/d | +1.1% |
| 2020 | 103.23 kcal/cap/d | -3.8% |
| 2021 | 105.82 kcal/cap/d | +2.5% |
| 2022 | 111.78 kcal/cap/d | +5.6% |
| 2023 | 112.43 kcal/cap/d | +0.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 97.77 kcal/cap/d | 84.77 kcal/cap/d | 107.27 kcal/cap/d | 10 |
| 2020s | 108.31 kcal/cap/d | 103.23 kcal/cap/d | 112.43 kcal/cap/d | 4 |
Countries ranked near Land Locked Developing Countries (LLDCs)
More agriculture & rural data for Land Locked Developing Countries (LLDCs)
- Meat of pig with the bone, fresh or chilled — Producing -4.25 % change on previous year (2024)
- Vegetables Primary — Yield, annual growth rate -1.96 % change on previous year (2024)
- Vegetables Primary — Production, annual growth rate 0.5877 % change on previous year (2024)
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate -4.25 % change on previous year (2024)
- Cabbages — Area harvested, annual growth rate 0.3524 % change on previous year (2024)
- Cabbages — Yield, annual growth rate -2.84 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 7.69 % change on previous year (2024)
- Vegetables Primary — Area harvested, annual growth rate 2.6 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Production, annual 4.24 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate -1.83 % change on previous year (2024)
Frequently asked questions
- What is cereals, other — food supply in Land Locked Developing Countries (LLDCs)?
- Cereals, other — food supply in Land Locked Developing Countries (LLDCs) was 112.43 kcal/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest cereals, other — food supply recorded in Land Locked Developing Countries (LLDCs)?
- The highest recorded value was 112.43 kcal/cap/d in 2023.
- What is the lowest cereals, other — food supply recorded in Land Locked Developing Countries (LLDCs)?
- The lowest recorded value was 84.77 kcal/cap/d in 2011.
- How does Land Locked Developing Countries (LLDCs) rank for cereals, other — food supply?
- Land Locked Developing Countries (LLDCs) ranks 2nd out of 29 groups with data for 2023.
- Is cereals, other — food supply rising or falling in Land Locked Developing Countries (LLDCs)?
- Over the last ten years it is up 17.1%. The long-run trend across the full record is rising.
- Where does this Land Locked Developing Countries (LLDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cereals, other — Food supply (kcal/capita/day). Statizoid updates them automatically from the source API.
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CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.