Cereals n.e.c. — Yield in Belarus

Belarus: Cereals n.e.c. — Yield was 2,912 kg/ha in 2024. ▲ Rising

Latest (2024)
2,912 kg/ha
Change on year
up 1.3%
World rank
13th
of 67 countries
All-time high
3,140 kg/ha
in 2014
All-time low
600 kg/ha
in 1998
Years of data
30
1995–2024

Cereals n.e.c. — Yield in Belarus, 1995–2024

1.0k2.0k3.0k1995200920241995: 2.4k kg/ha1996: 1.9k kg/ha1997: 1.1k kg/ha1998: 600 kg/ha1999: 1.0k kg/ha2000: 777.8 kg/ha2001: 1.0k kg/ha2002: 1.0k kg/ha2003: 1.1k kg/ha2004: 1.7k kg/ha2005: 1.8k kg/ha2006: 1.7k kg/ha2007: 2.2k kg/ha2008: 2.1k kg/ha2009: 2.1k kg/ha2010: 1.5k kg/ha2011: 2.1k kg/ha2012: 2.2k kg/ha2013: 2.6k kg/ha2014: 3.1k kg/ha2015: 2.9k kg/ha2016: 2.7k kg/ha2017: 2.9k kg/ha2018: 2.3k kg/ha2019: 2.6k kg/ha2020: 2.7k kg/ha2021: 2.9k kg/ha2022: 2.9k kg/ha2023: 2.9k kg/ha2024: 2.9k kg/ha

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

The most recent figure for cereals n.e.c. — yield in Belarus is 2,912 kg/ha, measured in 2024.

That represents a change of up 1.3% on the previous year and down 7.3% over ten years.

Over the whole period, cereals n.e.c. — yield in Belarus peaked at 3,140 kg/ha in 2014 and was at its lowest, 600 kg/ha, in 1998.

Belarus ranks 13th of 67 countries on this measure, in the top quarter.

The long-run direction has been consistently rising across the 30 years of available data.

Cereals n.e.c. — Yield in Belarus, year by year

Annual values for Cereals n.e.c. — Yield in Belarus, 1995 to 2024.
Year kg/ha Change
1995 2,400 kg/ha —
1996 1,850 kg/ha -22.9%
1997 1,143 kg/ha -38.2%
1998 600 kg/ha -47.5%
1999 1,000 kg/ha +66.7%
2000 777.8 kg/ha -22.2%
2001 1,000 kg/ha +28.6%
2002 1,000 kg/ha +0.0%
2003 1,126 kg/ha +12.6%
2004 1,748 kg/ha +55.3%
2005 1,800 kg/ha +3.0%
2006 1,693 kg/ha -5.9%
2007 2,200 kg/ha +30.0%
2008 2,098 kg/ha -4.6%
2009 2,069 kg/ha -1.4%
2010 1,540 kg/ha -25.6%
2011 2,125 kg/ha +38.0%
2012 2,174 kg/ha +2.3%
2013 2,560 kg/ha +17.7%
2014 3,140 kg/ha +22.7%
2015 2,944 kg/ha -6.3%
2016 2,705 kg/ha -8.1%
2017 2,868 kg/ha +6.0%
2018 2,318 kg/ha -19.2%
2019 2,554 kg/ha +10.2%
2020 2,737 kg/ha +7.1%
2021 2,872 kg/ha +5.0%
2022 2,869 kg/ha -0.1%
2023 2,874 kg/ha +0.2%
2024 2,912 kg/ha +1.3%

Belarus compared with similar countries

  • Belarus's 2,912 kg/ha is above the median for upper middle income countries, which is 1,607 kg/ha, 1.8× the median. (15 countries reporting)
  • Belarus's 2,912 kg/ha is above the median for Europe & Central Asia, which is 1,636 kg/ha, 1.8× the median. (29 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 1,399 kg/ha 600 kg/ha 2,400 kg/ha 5
2000s 1,551 kg/ha 777.8 kg/ha 2,200 kg/ha 10
2010s 2,493 kg/ha 1,540 kg/ha 3,140 kg/ha 10
2020s 2,853 kg/ha 2,737 kg/ha 2,912 kg/ha 5

Countries ranked near Belarus

  1. 10 Belgium 3,472 kg/ha compare
  2. 11 Palestine 3,254 kg/ha compare
  3. 12 Italy 2,922 kg/ha compare
  4. 14 Serbia 2,839 kg/ha compare
  5. 15 France 2,727 kg/ha compare
  6. 16 Switzerland 2,583 kg/ha compare

See the full ranking of 97 places →

More agriculture & rural data for Belarus

All data for Belarus →

Frequently asked questions

What is cereals n.e.c. — yield in Belarus?
Cereals n.e.c. — yield in Belarus was 2,912 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest cereals n.e.c. — yield recorded in Belarus?
The highest recorded value was 3,140 kg/ha in 2014.
What is the lowest cereals n.e.c. — yield recorded in Belarus?
The lowest recorded value was 600 kg/ha in 1998.
How does Belarus rank for cereals n.e.c. — yield?
Belarus ranks 13th out of 67 countries with data for 2024.
Is cereals n.e.c. — yield rising or falling in Belarus?
Over the last ten years it is down 7.3%. The long-run trend across the full record is rising.
Where does this Belarus data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cereals n.e.c. — Yield. Statizoid updates them automatically from the source API.

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Cereals n.e.c. — Yield in Belarus. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/cereals-n-e-c-yield/belarus/

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About this data

Indicator
Cereals n.e.c. — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
97 places, 4,209 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.