Cereals n.e.c. — Production in USSR

USSR: Cereals n.e.c. — Production was 8,400 t in 1991. ◆ Volatile

Latest (1991)
8,400 t
Change on year
up 68.0%
World rank
34th
of 68 countries
All-time high
71,000 t
in 1964
All-time low
3,000 t
in 1979
Years of data
31
1961–1991

Cereals n.e.c. — Production in USSR, 1961–1991

020.0k40.0k60.0k80.0k1961197619911961: 65.0k t1962: 61.0k t1963: 51.0k t1964: 71.0k t1965: 42.0k t1966: 63.0k t1967: 46.0k t1968: 35.0k t1969: 23.0k t1970: 25.0k t1971: 11.0k t1972: 10.0k t1973: 11.0k t1974: 13.0k t1975: 6.0k t1976: 8.0k t1977: 4.0k t1978: 4.0k t1979: 3.0k t1980: 3.0k t1981: 4.0k t1982: 7.0k t1983: 6.0k t1984: 5.0k t1985: 6.0k t1986: 7.0k t1987: 6.0k t1988: 7.0k t1989: 6.0k t1990: 5.0k t1991: 8.4k t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 1991, cereals n.e.c. — production in USSR stood at 8,400 t.

That represents a change of up 68.0% on the previous year and up 110.0% over ten years.

Over the whole period, cereals n.e.c. — production in USSR peaked at 71,000 t in 1964 and was at its lowest, 3,000 t, in 1979.

USSR ranks 34th of 68 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Cereals n.e.c. — Production in USSR, year by year

Annual values for Cereals n.e.c. — Production in USSR, 1961 to 1991.
Year t Change
1961 65,000 t —
1962 61,000 t -6.2%
1963 51,000 t -16.4%
1964 71,000 t +39.2%
1965 42,000 t -40.8%
1966 63,000 t +50.0%
1967 46,000 t -27.0%
1968 35,000 t -23.9%
1969 23,000 t -34.3%
1970 25,000 t +8.7%
1971 11,000 t -56.0%
1972 10,000 t -9.1%
1973 11,000 t +10.0%
1974 13,000 t +18.2%
1975 6,000 t -53.8%
1976 8,000 t +33.3%
1977 4,000 t -50.0%
1978 4,000 t +0.0%
1979 3,000 t -25.0%
1980 3,000 t +0.0%
1981 4,000 t +33.3%
1982 7,000 t +75.0%
1983 6,000 t -14.3%
1984 5,000 t -16.7%
1985 6,000 t +20.0%
1986 7,000 t +16.7%
1987 6,000 t -14.3%
1988 7,000 t +16.7%
1989 6,000 t -14.3%
1990 5,000 t -16.7%
1991 8,400 t +68.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 50,778 t 23,000 t 71,000 t 9
1970s 9,500 t 3,000 t 25,000 t 10
1980s 5,700 t 3,000 t 7,000 t 10
1990s 6,700 t 5,000 t 8,400 t 2

Countries ranked near USSR

  1. 31 Uzbekistan 12,672 t
  2. 32 Spain 11,340 t
  3. 33 Czechia 9,010 t
  4. 35 Bulgaria 8,100 t compare
  5. 36 Estonia 8,080 t
  6. 37 Peru 8,028 t

See the full ranking of 98 places →

More agriculture & rural data for USSR

All data for USSR →

Frequently asked questions

What is cereals n.e.c. — production in USSR?
Cereals n.e.c. — production in USSR was 8,400 t in 1991, according to Food and Agriculture Organization of the United Nations.
What is the highest cereals n.e.c. — production recorded in USSR?
The highest recorded value was 71,000 t in 1964.
What is the lowest cereals n.e.c. — production recorded in USSR?
The lowest recorded value was 3,000 t in 1979.
How does USSR rank for cereals n.e.c. — production?
USSR ranks 34th out of 68 countries with data for 1991.
Is cereals n.e.c. — production rising or falling in USSR?
Over the last ten years it is up 110.0%. The long-run trend across the full record is volatile.
Where does this USSR data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cereals n.e.c. — Production. Statizoid updates them automatically from the source API.

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Cereals n.e.c. — Production in USSR. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/cereals-n-e-c-production/ussr/

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About this data

Indicator
Cereals n.e.c. — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
98 places, 4,290 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.