Cereals n.e.c. — Gross per capita Production Index Number in Spain
Spain: Cereals n.e.c. — Gross per capita Production Index Number was 13.7 in 2017. ▲ Rising
Cereals n.e.c. — Gross per capita Production Index Number in Spain, 1990–2017
Source: Food and Agriculture Organization of the United Nations.
Analysis
The most recent figure for cereals n.e.c. — gross per capita production index number in Spain is 13.7, measured in 2017. That is the lowest value across all 28 years on record.
That represents a change of down 72.3% on the previous year and down 92.4% over ten years.
Over the whole period, cereals n.e.c. — gross per capita production index number in Spain peaked at 217.75 in 2013 and was at its lowest, 13.7, in 2017.
That places Spain 57th out of 58 countries with data for 2017, putting it in the bottom quarter.
The long-run direction has been consistently rising across the 28 years of available data.
Cereals n.e.c. — Gross per capita Production Index Number in Spain, year by year
| Year | Value | Change |
|---|---|---|
| 1990 | 54.92 | — |
| 1991 | 58.33 | +6.2% |
| 1992 | 61.56 | +5.5% |
| 1993 | 64.73 | +5.1% |
| 1994 | 67.91 | +4.9% |
| 1995 | 71.08 | +4.7% |
| 1996 | 74.23 | +4.4% |
| 1997 | 77.35 | +4.2% |
| 1998 | 80.43 | +4.0% |
| 1999 | 84.28 | +4.8% |
| 2000 | 94.85 | +12.5% |
| 2001 | 105.27 | +11.0% |
| 2002 | 114.62 | +8.9% |
| 2003 | 116.07 | +1.3% |
| 2004 | 116.93 | +0.7% |
| 2005 | 53.54 | -54.2% |
| 2006 | 177.92 | +232.3% |
| 2007 | 179.6 | +0.9% |
| 2008 | 188.65 | +5.0% |
| 2009 | 178.98 | -5.1% |
| 2010 | 170.21 | -4.9% |
| 2011 | 180.77 | +6.2% |
| 2012 | 158.25 | -12.5% |
| 2013 | 217.75 | +37.6% |
| 2014 | 132.61 | -39.1% |
| 2015 | 117.98 | -11.0% |
| 2016 | 49.41 | -58.1% |
| 2017 | 13.7 | -72.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 69.48 | 54.92 | 84.28 | 10 |
| 2000s | 132.64 | 53.54 | 188.65 | 10 |
| 2010s | 130.09 | 13.7 | 217.75 | 8 |
Countries ranked near Spain
More agriculture & rural data for Spain
- Agriculture, forestry, and fishing, value added (current US$), annual 7.64 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0268 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 1,036 current US$ per person (2025)
- Rural population, annual growth rate 0.0113 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.1949 units per person (2025)
- Share of GDP from agriculture 2.7% (2025)
- Agriculture as a share of GDP vs. GDP per capita 2.7% (2025)
- Agricultural raw materials exports 0.9% (2024)
- Agricultural raw materials imports 1.0% (2024)
Frequently asked questions
- What is cereals n.e.c. — gross per capita production index number in Spain?
- Cereals n.e.c. — gross per capita production index number in Spain was 13.7 in 2017, according to Food and Agriculture Organization of the United Nations.
- What is the highest cereals n.e.c. — gross per capita production index number recorded in Spain?
- The highest recorded value was 217.75 in 2013.
- What is the lowest cereals n.e.c. — gross per capita production index number recorded in Spain?
- The lowest recorded value was 13.7 in 2017.
- How does Spain rank for cereals n.e.c. — gross per capita production index number?
- Spain ranks 57th out of 58 countries with data for 2017.
- Is cereals n.e.c. — gross per capita production index number rising or falling in Spain?
- Over the last ten years it is down 92.4%. The long-run trend across the full record is rising.
- Where does this Spain data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cereals n.e.c. — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 28 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.