Cereals - Excluding Beer — Stock Variation in Iran (Islamic Republic of)
Iran (Islamic Republic of): Cereals - Excluding Beer — Stock Variation was 2,115 1000 t in 2023. ◆ Volatile
Cereals - Excluding Beer — Stock Variation in Iran (Islamic Republic of), 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
The most recent figure for cereals - excluding beer — stock variation in Iran (Islamic Republic of) is 2,115 1000 t, measured in 2023.
Compared with earlier readings it is down 23.8% on the previous year and down 32.1% over ten years.
Over the whole period, cereals - excluding beer — stock variation in Iran (Islamic Republic of) peaked at 5,083 1000 t in 2014 and was at its lowest, -4,681 1000 t, in 2021.
Iran (Islamic Republic of) ranks 5th of 20 regions on this measure, in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Cereals - Excluding Beer — Stock Variation in Iran (Islamic Republic of), year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 583 1000 t | — |
| 2011 | -2,701 1000 t | -563.3% |
| 2012 | 2,059 1000 t | -176.2% |
| 2013 | 3,114 1000 t | +51.2% |
| 2014 | 5,083 1000 t | +63.2% |
| 2015 | 1,446 1000 t | -71.6% |
| 2016 | 2,026 1000 t | +40.1% |
| 2017 | -1,492 1000 t | -173.6% |
| 2018 | 1,030 1000 t | -169.0% |
| 2019 | -218 1000 t | -121.2% |
| 2020 | -2,167 1000 t | +894.0% |
| 2021 | -4,681 1000 t | +116.0% |
| 2022 | 2,774 1000 t | -159.3% |
| 2023 | 2,115 1000 t | -23.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 1,093 1000 t | -2,701 1000 t | 5,083 1000 t | 10 |
| 2020s | -489.75 1000 t | -4,681 1000 t | 2,774 1000 t | 4 |
Countries ranked near Iran (Islamic Republic of)
More agriculture & rural data for Iran (Islamic Republic of)
- Meat of pig with the bone, fresh or chilled — Producing -100 % change on previous year (1980)
- Tomatoes — Production, annual growth rate -2.46 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate 3.41 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate -100 % change on previous year (1981)
- Tomatoes — Area harvested, annual growth rate -5.67 % change on previous year (2024)
- Roots and Tubers, Total — Gross Production Index Number 57.96 (2024)
- Raw milk of cattle — Gross per capita Production Index Number 105.11 (2024)
- Raw milk of cattle — Gross Production Index Number 116.64 (2024)
- Potatoes — Gross per capita Production Index Number 52.3 (2024)
- Potatoes — Gross Production Index Number 57.96 (2024)
Frequently asked questions
- What is cereals - excluding beer — stock variation in Iran (Islamic Republic of)?
- Cereals - excluding beer — stock variation in Iran (Islamic Republic of) was 2,115 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest cereals - excluding beer — stock variation recorded in Iran (Islamic Republic of)?
- The highest recorded value was 5,083 1000 t in 2014.
- What is the lowest cereals - excluding beer — stock variation recorded in Iran (Islamic Republic of)?
- The lowest recorded value was -4,681 1000 t in 2021.
- How does Iran (Islamic Republic of) rank for cereals - excluding beer — stock variation?
- Iran (Islamic Republic of) ranks 5th out of 20 regions with data for 2023.
- Is cereals - excluding beer — stock variation rising or falling in Iran (Islamic Republic of)?
- Over the last ten years it is down 32.1%. The long-run trend across the full record is volatile.
- Where does this Iran (Islamic Republic of) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cereals - Excluding Beer — Stock Variation. Statizoid updates them automatically from the source API.
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About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.