Cereals - Excluding Beer — Other uses in Poland
Poland: Cereals - Excluding Beer — Other uses was 2,418 1000 t in 2023. ▲ Rising
Cereals - Excluding Beer — Other uses in Poland, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
The most recent figure for cereals - excluding beer — other uses in Poland is 2,418 1000 t, measured in 2023.
That represents a change of down 3.5% on the previous year and up 154.5% over ten years.
Over the whole period, cereals - excluding beer — other uses in Poland peaked at 2,506 1000 t in 2022 and was at its lowest, 781 1000 t, in 2012.
That places Poland 13th out of 155 countries with data for 2023, putting it in the top 10%.
The long-run direction has been consistently rising across the 14 years of available data.
Cereals - Excluding Beer — Other uses in Poland, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 863 1000 t | — |
| 2011 | 919 1000 t | +6.5% |
| 2012 | 781 1000 t | -15.0% |
| 2013 | 950 1000 t | +21.6% |
| 2014 | 1,153 1000 t | +21.4% |
| 2015 | 1,259 1000 t | +9.2% |
| 2016 | 1,442 1000 t | +14.5% |
| 2017 | 1,611 1000 t | +11.7% |
| 2018 | 1,446 1000 t | -10.2% |
| 2019 | 1,710 1000 t | +18.3% |
| 2020 | 1,853 1000 t | +8.4% |
| 2021 | 2,370 1000 t | +27.9% |
| 2022 | 2,506 1000 t | +5.7% |
| 2023 | 2,418 1000 t | -3.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 1,213 1000 t | 781 1000 t | 1,710 1000 t | 10 |
| 2020s | 2,287 1000 t | 1,853 1000 t | 2,506 1000 t | 4 |
Countries ranked near Poland
- 10 Ethiopia 3,004 1000 t compare
- 11 France 2,956 1000 t compare
- 12 Netherlands (Kingdom of the) 2,441 1000 t compare
- 14 Norway 2,410 1000 t compare
- 15 United Kingdom of Great Britain and Northern Ireland 1,850 1000 t compare
- 16 Russian Federation 1,607 1000 t compare
More agriculture & rural data for Poland
- Agriculture, forestry, and fishing, value added (current US$), annual 8.98 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0245 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 697.32 current US$ per person (2025)
- Rural population, annual growth rate -0.6232 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.3991 units per person (2025)
- Agriculture share gdp 2.45 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 2.45 (2025)
- Agricultural raw materials exports 1.0% (2024)
- Agricultural raw materials imports 1.2% (2024)
Frequently asked questions
- What is cereals - excluding beer — other uses in Poland?
- Cereals - excluding beer — other uses in Poland was 2,418 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest cereals - excluding beer — other uses recorded in Poland?
- The highest recorded value was 2,506 1000 t in 2022.
- What is the lowest cereals - excluding beer — other uses recorded in Poland?
- The lowest recorded value was 781 1000 t in 2012.
- How does Poland rank for cereals - excluding beer — other uses?
- Poland ranks 13th out of 155 countries with data for 2023.
- Is cereals - excluding beer — other uses rising or falling in Poland?
- Over the last ten years it is up 154.5%. The long-run trend across the full record is rising.
- Where does this Poland data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cereals - Excluding Beer — Other uses (non-food). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.