Cereals - Excluding Beer — Feed in Kiribati
Kiribati: Cereals - Excluding Beer — Feed was 0 1000 t in 2023. ◆ Volatile
Cereals - Excluding Beer — Feed in Kiribati, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
Kiribati recorded 0 1000 t for cereals - excluding beer — feed in 2023. That is the lowest value across all 14 years on record.
Over the whole period, cereals - excluding beer — feed in Kiribati peaked at 16 1000 t in 2016 and was at its lowest, 0 1000 t, in 2010.
Kiribati ranks 184th of 194 countries on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Cereals - Excluding Beer — Feed in Kiribati, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 0 1000 t | — |
| 2011 | 0 1000 t | — |
| 2012 | 0 1000 t | — |
| 2013 | 0 1000 t | — |
| 2014 | 0 1000 t | — |
| 2015 | 2 1000 t | — |
| 2016 | 16 1000 t | +700.0% |
| 2017 | 0 1000 t | -100.0% |
| 2018 | 0 1000 t | — |
| 2019 | 0 1000 t | — |
| 2020 | 0 1000 t | — |
| 2021 | 8 1000 t | — |
| 2022 | 0 1000 t | -100.0% |
| 2023 | 0 1000 t | — |
Kiribati compared with similar countries
- Kiribati's 0 1000 t is below the median for lower middle income countries, which is 656 1000 t. (41 countries reporting)
- Kiribati's 0 1000 t is below the median for East Asia & Pacific, which is 236 1000 t. (25 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 1.8 1000 t | 0 1000 t | 16 1000 t | 10 |
| 2020s | 2 1000 t | 0 1000 t | 8 1000 t | 4 |
Countries ranked near Kiribati
- 184 Marshall Islands 0 1000 t
- 184 Micronesia (Federated States of) 0 1000 t
- 184 Nauru 0 1000 t
- 184 Guinea-Bissau 0 1000 t compare
- 184 Maldives 0 1000 t
- 184 Samoa 0 1000 t compare
- 184 Sao Tome and Principe 0 1000 t compare
- 184 Uganda 0 1000 t compare
- 184 Micronesia 0 1000 t compare
- 184 Nauru 0 1000 t
More agriculture & rural data for Kiribati
- Agriculture, forestry, and fishing, value added (current US$), annual 1 % change on previous year (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 0.2317 current US$ per US$ of GDP (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 590.95 current US$ per person (2024)
- Rural population, annual growth rate -1.03 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.3661 units per person (2025)
- Share of GDP from agriculture 23.2% (2024)
- Agriculture as a share of GDP vs. GDP per capita 23.2% (2024)
- Agricultural raw materials exports 0.0% (2021)
- Agricultural raw materials imports 2.3% (2021)
Frequently asked questions
- What is cereals - excluding beer — feed in Kiribati?
- Cereals - excluding beer — feed in Kiribati was 0 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest cereals - excluding beer — feed recorded in Kiribati?
- The highest recorded value was 16 1000 t in 2016.
- What is the lowest cereals - excluding beer — feed recorded in Kiribati?
- The lowest recorded value was 0 1000 t in 2010.
- How does Kiribati rank for cereals - excluding beer — feed?
- Kiribati ranks 184th out of 194 countries with data for 2023.
- Where does this Kiribati data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cereals - Excluding Beer — Feed. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.