Cereals and their products — Protein supply — Value in Turkmenistan

Turkmenistan: Cereals and their products — Protein supply — Value was 39.5 g/cap/d in 2023. ▼ Falling

Latest (2023)
39.5 g/cap/d
Change on year
up 1.5%
World rank
16th
of 163 countries
All-time high
42.8 g/cap/d
in 2013
All-time low
38.6 g/cap/d
in 2021
Years of data
14
2010–2023

Cereals and their products — Protein supply — Value in Turkmenistan, 2010–2023

0102030402010201620232010: 42.7 g/cap/d2011: 42.5 g/cap/d2012: 41.8 g/cap/d2013: 42.8 g/cap/d2014: 41.3 g/cap/d2015: 41 g/cap/d2016: 40.5 g/cap/d2017: 41.2 g/cap/d2018: 41.2 g/cap/d2019: 40.7 g/cap/d2020: 38.9 g/cap/d2021: 38.6 g/cap/d2022: 38.9 g/cap/d2023: 39.5 g/cap/d

Source: Food and Agriculture Organization of the United Nations. Measured in g/cap/d.

Analysis

The most recent figure for cereals and their products — protein supply — value in Turkmenistan is 39.5 g/cap/d, measured in 2023.

Compared with earlier readings it is up 1.5% on the previous year and down 7.7% over ten years.

Over the whole period, cereals and their products — protein supply — value in Turkmenistan peaked at 42.8 g/cap/d in 2013 and was at its lowest, 38.6 g/cap/d, in 2021.

Turkmenistan ranks 16th of 163 countries on this measure, in the top 10%.

The long-run direction has been consistently falling across the 14 years of available data.

Cereals and their products — Protein supply — Value in Turkmenistan, year by year

Annual values for Cereals and their products — Protein supply — Value in Turkmenistan, 2010 to 2023.
Year g/cap/d Change
2010 42.7 g/cap/d
2011 42.5 g/cap/d -0.5%
2012 41.8 g/cap/d -1.6%
2013 42.8 g/cap/d +2.4%
2014 41.3 g/cap/d -3.5%
2015 41 g/cap/d -0.7%
2016 40.5 g/cap/d -1.2%
2017 41.2 g/cap/d +1.7%
2018 41.2 g/cap/d +0.0%
2019 40.7 g/cap/d -1.2%
2020 38.9 g/cap/d -4.4%
2021 38.6 g/cap/d -0.8%
2022 38.9 g/cap/d +0.8%
2023 39.5 g/cap/d +1.5%

Averages by decade

DecadeAverage LowestHighest Years
2010s 41.57 g/cap/d 40.5 g/cap/d 42.8 g/cap/d 10
2020s 38.98 g/cap/d 38.6 g/cap/d 39.5 g/cap/d 4

Countries ranked near Turkmenistan

  1. 13 Bhutan 42.5 g/cap/d compare
  2. 14 Mauritania 41 g/cap/d compare
  3. 15 Nepal 39.6 g/cap/d compare
  4. 17 Uzbekistan 39.4 g/cap/d compare
  5. 18 Philippines 39.3 g/cap/d compare
  6. 19 Senegal 39.2 g/cap/d compare

See the full ranking of 179 places →

More agriculture & rural data for Turkmenistan

All data for Turkmenistan →

Frequently asked questions

What is cereals and their products — protein supply — value in Turkmenistan?
Cereals and their products — protein supply — value in Turkmenistan was 39.5 g/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest cereals and their products — protein supply — value recorded in Turkmenistan?
The highest recorded value was 42.8 g/cap/d in 2013.
What is the lowest cereals and their products — protein supply — value recorded in Turkmenistan?
The lowest recorded value was 38.6 g/cap/d in 2021.
How does Turkmenistan rank for cereals and their products — protein supply — value?
Turkmenistan ranks 16th out of 163 countries with data for 2023.
Is cereals and their products — protein supply — value rising or falling in Turkmenistan?
Over the last ten years it is down 7.7%. The long-run trend across the full record is falling.
Where does this Turkmenistan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cereals and their products — Protein supply — Value. Statizoid updates them automatically from the source API.

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Cereals and their products — Protein supply — Value in Turkmenistan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 August 2026, from https://agriculture.statizoid.com/stat/cereals-and-their-products-protein-supply-value/turkmenistan/

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About this data

Indicator
Cereals and their products — Protein supply — Value
Unit
g/cap/d
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
179 places, 2,425 data points, 2010–2023
Last refreshed

The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.