Cereals and their products — Protein supply — Value in Bosnia and Herzegovina

Bosnia and Herzegovina: Cereals and their products — Protein supply — Value was 33.8 g/cap/d in 2023. ▼ Falling

Latest (2023)
33.8 g/cap/d
Change on year
down 4.5%
World rank
32nd
of 163 countries
All-time high
38.2 g/cap/d
in 2014
All-time low
33.8 g/cap/d
in 2023
Years of data
14
2010–2023

Cereals and their products — Protein supply — Value in Bosnia and Herzegovina, 2010–2023

0102030402010201620232010: 37.6 g/cap/d2011: 37.6 g/cap/d2012: 38.1 g/cap/d2013: 37.6 g/cap/d2014: 38.2 g/cap/d2015: 37.5 g/cap/d2016: 36.6 g/cap/d2017: 37.3 g/cap/d2018: 36.9 g/cap/d2019: 36 g/cap/d2020: 36.5 g/cap/d2021: 36.3 g/cap/d2022: 35.4 g/cap/d2023: 33.8 g/cap/d

Source: Food and Agriculture Organization of the United Nations. Measured in g/cap/d.

Analysis

The most recent figure for cereals and their products — protein supply — value in Bosnia and Herzegovina is 33.8 g/cap/d, measured in 2023. That is the lowest value across all 14 years on record.

The figure is down 4.5% on the previous year and down 10.1% over ten years.

Over the whole period, cereals and their products — protein supply — value in Bosnia and Herzegovina peaked at 38.2 g/cap/d in 2014 and was at its lowest, 33.8 g/cap/d, in 2023.

That places Bosnia and Herzegovina 32nd out of 163 countries with data for 2023, putting it in the top quarter.

The long-run direction has been consistently falling across the 14 years of available data.

Cereals and their products — Protein supply — Value in Bosnia and Herzegovina, year by year

Annual values for Cereals and their products — Protein supply — Value in Bosnia and Herzegovina, 2010 to 2023.
Year g/cap/d Change
2010 37.6 g/cap/d
2011 37.6 g/cap/d +0.0%
2012 38.1 g/cap/d +1.3%
2013 37.6 g/cap/d -1.3%
2014 38.2 g/cap/d +1.6%
2015 37.5 g/cap/d -1.8%
2016 36.6 g/cap/d -2.4%
2017 37.3 g/cap/d +1.9%
2018 36.9 g/cap/d -1.1%
2019 36 g/cap/d -2.4%
2020 36.5 g/cap/d +1.4%
2021 36.3 g/cap/d -0.5%
2022 35.4 g/cap/d -2.5%
2023 33.8 g/cap/d -4.5%

Averages by decade

DecadeAverage LowestHighest Years
2010s 37.34 g/cap/d 36 g/cap/d 38.2 g/cap/d 10
2020s 35.5 g/cap/d 33.8 g/cap/d 36.5 g/cap/d 4

Countries ranked near Bosnia and Herzegovina

  1. 29 India 34.7 g/cap/d compare
  2. 30 Georgia 34.6 g/cap/d compare
  3. 31 Armenia 34.3 g/cap/d compare
  4. 32 Argentina 33.8 g/cap/d compare
  5. 32 Sri Lanka 33.8 g/cap/d compare
  6. 35 Mauritius 33.7 g/cap/d compare
  7. 35 Pakistan 33.7 g/cap/d compare

See the full ranking of 179 places →

More agriculture & rural data for Bosnia and Herzegovina

All data for Bosnia and Herzegovina →

Frequently asked questions

What is cereals and their products — protein supply — value in Bosnia and Herzegovina?
Cereals and their products — protein supply — value in Bosnia and Herzegovina was 33.8 g/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest cereals and their products — protein supply — value recorded in Bosnia and Herzegovina?
The highest recorded value was 38.2 g/cap/d in 2014.
What is the lowest cereals and their products — protein supply — value recorded in Bosnia and Herzegovina?
The lowest recorded value was 33.8 g/cap/d in 2023.
How does Bosnia and Herzegovina rank for cereals and their products — protein supply — value?
Bosnia and Herzegovina ranks 32nd out of 163 countries with data for 2023.
Is cereals and their products — protein supply — value rising or falling in Bosnia and Herzegovina?
Over the last ten years it is down 10.1%. The long-run trend across the full record is falling.
Where does this Bosnia and Herzegovina data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cereals and their products — Protein supply — Value. Statizoid updates them automatically from the source API.

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Cereals and their products — Protein supply — Value in Bosnia and Herzegovina. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 10 September 2026, from https://agriculture.statizoid.com/stat/cereals-and-their-products-protein-supply-value/bosnia-and-herzegovina/

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About this data

Indicator
Cereals and their products — Protein supply — Value
Unit
g/cap/d
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
179 places, 2,425 data points, 2010–2023
Last refreshed

The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.