Cereals and their products — Protein supply — Value in Bangladesh
Bangladesh: Cereals and their products — Protein supply — Value was 35.8 g/cap/d in 2023. ▬ Flat
Cereals and their products — Protein supply — Value in Bangladesh, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in g/cap/d.
Analysis
Bangladesh recorded 35.8 g/cap/d for cereals and their products — protein supply — value in 2023. That is the lowest value across all 14 years on record.
The figure is down 3.0% on the previous year and down 4.0% over ten years.
Over the whole period, cereals and their products — protein supply — value in Bangladesh peaked at 39.6 g/cap/d in 2018 and was at its lowest, 35.8 g/cap/d, in 2023.
That places Bangladesh 26th out of 163 countries with data for 2023, putting it in the top quarter.
Cereals and their products — Protein supply — Value in Bangladesh, year by year
| Year | g/cap/d | Change |
|---|---|---|
| 2010 | 36.9 g/cap/d | — |
| 2011 | 37.5 g/cap/d | +1.6% |
| 2012 | 37.7 g/cap/d | +0.5% |
| 2013 | 37.3 g/cap/d | -1.1% |
| 2014 | 37.3 g/cap/d | +0.0% |
| 2015 | 38.3 g/cap/d | +2.7% |
| 2016 | 37.4 g/cap/d | -2.3% |
| 2017 | 38.3 g/cap/d | +2.4% |
| 2018 | 39.6 g/cap/d | +3.4% |
| 2019 | 37.9 g/cap/d | -4.3% |
| 2020 | 39.2 g/cap/d | +3.4% |
| 2021 | 36.8 g/cap/d | -6.1% |
| 2022 | 36.9 g/cap/d | +0.3% |
| 2023 | 35.8 g/cap/d | -3.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 37.82 g/cap/d | 36.9 g/cap/d | 39.6 g/cap/d | 10 |
| 2020s | 37.17 g/cap/d | 35.8 g/cap/d | 39.2 g/cap/d | 4 |
Countries ranked near Bangladesh
- 23 South Africa 36.3 g/cap/d compare
- 24 Myanmar 36.1 g/cap/d compare
- 24 Tajikistan 36.1 g/cap/d compare
- 26 Russian Federation 35.8 g/cap/d compare
- 28 Romania 35 g/cap/d compare
- 29 India 34.7 g/cap/d compare
More agriculture & rural data for Bangladesh
- Agriculture, forestry, and fishing, value added (current US$), annual 3.73 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1142 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 296.72 current US$ per person (2025)
- Rural population, annual growth rate 0.38 % change on previous year (2025)
- Rural population, per unit of GDP 0.0003 units per US$ of GDP (2025)
- Rural population, per capita 0.6676 units per person (2025)
- Share of GDP from agriculture 11.4% (2025)
- Agriculture as a share of GDP vs. GDP per capita 11.4% (2025)
- Agricultural raw materials exports 0.8% (2018)
- Agricultural raw materials imports 6.0% (2018)
Frequently asked questions
- What is cereals and their products — protein supply — value in Bangladesh?
- Cereals and their products — protein supply — value in Bangladesh was 35.8 g/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest cereals and their products — protein supply — value recorded in Bangladesh?
- The highest recorded value was 39.6 g/cap/d in 2018.
- What is the lowest cereals and their products — protein supply — value recorded in Bangladesh?
- The lowest recorded value was 35.8 g/cap/d in 2023.
- How does Bangladesh rank for cereals and their products — protein supply — value?
- Bangladesh ranks 26th out of 163 countries with data for 2023.
- Is cereals and their products — protein supply — value rising or falling in Bangladesh?
- Over the last ten years it is down 4.0%. The long-run trend across the full record is flat.
- Where does this Bangladesh data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cereals and their products — Protein supply — Value. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.