Cereals and their products — Potassium supply — Value in Kiribati
Kiribati: Cereals and their products — Potassium supply — Value was 365 mg/cap/d in 2023. ▬ Flat
Cereals and their products — Potassium supply — Value in Kiribati, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in mg/cap/d.
Analysis
The most recent figure for cereals and their products — potassium supply — value in Kiribati is 365 mg/cap/d, measured in 2023.
The figure is up 2.8% on the previous year and up 4.0% over ten years.
Over the whole period, cereals and their products — potassium supply — value in Kiribati peaked at 405 mg/cap/d in 2010 and was at its lowest, 344 mg/cap/d, in 2014.
Kiribati ranks 145th of 163 countries on this measure, in the bottom quarter.
Cereals and their products — Potassium supply — Value in Kiribati, year by year
| Year | mg/cap/d | Change |
|---|---|---|
| 2010 | 405 mg/cap/d | — |
| 2011 | 373 mg/cap/d | -7.9% |
| 2012 | 383 mg/cap/d | +2.7% |
| 2013 | 351 mg/cap/d | -8.4% |
| 2014 | 344 mg/cap/d | -2.0% |
| 2015 | 396 mg/cap/d | +15.1% |
| 2016 | 368 mg/cap/d | -7.1% |
| 2017 | 348 mg/cap/d | -5.4% |
| 2018 | 381 mg/cap/d | +9.5% |
| 2019 | 377 mg/cap/d | -1.0% |
| 2020 | 374 mg/cap/d | -0.8% |
| 2021 | 366 mg/cap/d | -2.1% |
| 2022 | 355 mg/cap/d | -3.0% |
| 2023 | 365 mg/cap/d | +2.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 372.6 mg/cap/d | 344 mg/cap/d | 405 mg/cap/d | 10 |
| 2020s | 365 mg/cap/d | 355 mg/cap/d | 374 mg/cap/d | 4 |
Countries ranked near Kiribati
More agriculture & rural data for Kiribati
- Agriculture, forestry, and fishing, value added (current US$), annual 1 % change on previous year (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 0.2317 current US$ per US$ of GDP (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 590.95 current US$ per person (2024)
- Rural population, annual growth rate -1.03 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.3661 units per person (2025)
- Agriculture share gdp 23.17 (2024)
- Value added in the agricultural sector as of gdp vs gdp per capita 23.17 (2024)
- Agricultural raw materials exports 0.0% (2021)
- Agricultural raw materials imports 2.3% (2021)
Frequently asked questions
- What is cereals and their products — potassium supply — value in Kiribati?
- Cereals and their products — potassium supply — value in Kiribati was 365 mg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest cereals and their products — potassium supply — value recorded in Kiribati?
- The highest recorded value was 405 mg/cap/d in 2010.
- What is the lowest cereals and their products — potassium supply — value recorded in Kiribati?
- The lowest recorded value was 344 mg/cap/d in 2014.
- How does Kiribati rank for cereals and their products — potassium supply — value?
- Kiribati ranks 145th out of 163 countries with data for 2023.
- Is cereals and their products — potassium supply — value rising or falling in Kiribati?
- Over the last ten years it is up 4.0%. The long-run trend across the full record is flat.
- Where does this Kiribati data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cereals and their products — Potassium supply — Value. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.