Cereals and their products — Potassium supply — Value in Grenada
Grenada: Cereals and their products — Potassium supply — Value was 255 mg/cap/d in 2023. ▼ Falling
Cereals and their products — Potassium supply — Value in Grenada, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in mg/cap/d.
Analysis
Grenada recorded 255 mg/cap/d for cereals and their products — potassium supply — value in 2023.
Compared with earlier readings it is up 6.2% on the previous year and down 39.0% over ten years.
Over the whole period, cereals and their products — potassium supply — value in Grenada peaked at 436 mg/cap/d in 2010 and was at its lowest, 240 mg/cap/d, in 2022.
Grenada ranks 160th of 163 countries on this measure, in the bottom quarter.
The long-run direction has been consistently falling across the 14 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 349 mg/cap/d | 283 mg/cap/d | 436 mg/cap/d | 10 |
| 2020s | 270.75 mg/cap/d | 240 mg/cap/d | 315 mg/cap/d | 4 |
Countries ranked near Grenada
- 157 China, Hong Kong SAR 277 mg/cap/d compare
- 158 China, Macao SAR 270 mg/cap/d compare
- 159 Solomon Islands 256 mg/cap/d compare
- 161 Papua New Guinea 242 mg/cap/d compare
- 162 Congo 236 mg/cap/d compare
- 163 Bahamas 176 mg/cap/d compare
More agriculture & rural data for Grenada
- Agriculture share gdp 2.54 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 2.54 (2025)
- Agricultural raw materials exports 0.3% (2024)
- Agricultural raw materials imports 1.9% (2024)
- Rural population 63.3% (2025)
- Rural population growth -0.1% (2025)
- Rural population 74,287 (2025)
- Agriculture, forestry, and fishing, value added 2.5% (2025)
- Agriculture, forestry, and fishing, value added 36.07 million current US$ (2025)
- Bananas — Production 1,502 t (2024)
Frequently asked questions
- What is cereals and their products — potassium supply — value in Grenada?
- Cereals and their products — potassium supply — value in Grenada was 255 mg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest cereals and their products — potassium supply — value recorded in Grenada?
- The highest recorded value was 436 mg/cap/d in 2010.
- What is the lowest cereals and their products — potassium supply — value recorded in Grenada?
- The lowest recorded value was 240 mg/cap/d in 2022.
- How does Grenada rank for cereals and their products — potassium supply — value?
- Grenada ranks 160th out of 163 countries with data for 2023.
- Is cereals and their products — potassium supply — value rising or falling in Grenada?
- Over the last ten years it is down 39.0%. The long-run trend across the full record is falling.
- Where does this Grenada data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cereals and their products — Potassium supply — Value. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.