Cereals and their products — Phosphorus supply — Value in Mozambique

Mozambique: Cereals and their products — Phosphorus supply — Value was 431 mg/cap/d in 2023. ▼ Falling

Latest (2023)
431 mg/cap/d
Change on year
down 5.7%
World rank
91st
of 163 countries
All-time high
514 mg/cap/d
in 2012
All-time low
350 mg/cap/d
in 2016
Years of data
14
2010–2023

Cereals and their products — Phosphorus supply — Value in Mozambique, 2010–2023

02004006002010201620232010: 512 mg/cap/d2011: 508 mg/cap/d2012: 514 mg/cap/d2013: 434 mg/cap/d2014: 420 mg/cap/d2015: 380 mg/cap/d2016: 350 mg/cap/d2017: 372 mg/cap/d2018: 361 mg/cap/d2019: 386 mg/cap/d2020: 417 mg/cap/d2021: 450 mg/cap/d2022: 457 mg/cap/d2023: 431 mg/cap/d

Source: Food and Agriculture Organization of the United Nations. Measured in mg/cap/d.

Analysis

In 2023, cereals and their products — phosphorus supply — value in Mozambique stood at 431 mg/cap/d.

That represents a change of down 5.7% on the previous year and down 0.7% over ten years.

Over the whole period, cereals and their products — phosphorus supply — value in Mozambique peaked at 514 mg/cap/d in 2012 and was at its lowest, 350 mg/cap/d, in 2016.

That places Mozambique 91st out of 163 countries with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently falling across the 14 years of available data.

Cereals and their products — Phosphorus supply — Value in Mozambique, year by year

Annual values for Cereals and their products — Phosphorus supply — Value in Mozambique, 2010 to 2023.
Year mg/cap/d Change
2010 512 mg/cap/d
2011 508 mg/cap/d -0.8%
2012 514 mg/cap/d +1.2%
2013 434 mg/cap/d -15.6%
2014 420 mg/cap/d -3.2%
2015 380 mg/cap/d -9.5%
2016 350 mg/cap/d -7.9%
2017 372 mg/cap/d +6.3%
2018 361 mg/cap/d -3.0%
2019 386 mg/cap/d +6.9%
2020 417 mg/cap/d +8.0%
2021 450 mg/cap/d +7.9%
2022 457 mg/cap/d +1.6%
2023 431 mg/cap/d -5.7%

Averages by decade

DecadeAverage LowestHighest Years
2010s 423.7 mg/cap/d 350 mg/cap/d 514 mg/cap/d 10
2020s 438.75 mg/cap/d 417 mg/cap/d 457 mg/cap/d 4

Countries ranked near Mozambique

  1. 88 Naoero 443 mg/cap/d compare
  2. 88 Republic of Korea 443 mg/cap/d compare
  3. 90 Kyrgyzstan 433 mg/cap/d compare
  4. 92 Ukraine 430 mg/cap/d compare
  5. 93 Malta 428 mg/cap/d compare
  6. 94 Montenegro 427 mg/cap/d compare
  7. 94 Sweden 427 mg/cap/d compare
  8. 94 United Kingdom of Great Britain and Northern Ireland 427 mg/cap/d compare

See the full ranking of 179 places →

More agriculture & rural data for Mozambique

All data for Mozambique →

Frequently asked questions

What is cereals and their products — phosphorus supply — value in Mozambique?
Cereals and their products — phosphorus supply — value in Mozambique was 431 mg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest cereals and their products — phosphorus supply — value recorded in Mozambique?
The highest recorded value was 514 mg/cap/d in 2012.
What is the lowest cereals and their products — phosphorus supply — value recorded in Mozambique?
The lowest recorded value was 350 mg/cap/d in 2016.
How does Mozambique rank for cereals and their products — phosphorus supply — value?
Mozambique ranks 91st out of 163 countries with data for 2023.
Is cereals and their products — phosphorus supply — value rising or falling in Mozambique?
Over the last ten years it is down 0.7%. The long-run trend across the full record is falling.
Where does this Mozambique data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cereals and their products — Phosphorus supply — Value. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Cereals and their products — Phosphorus supply — Value in Mozambique. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 23 August 2026, from https://agriculture.statizoid.com/stat/cereals-and-their-products-phosphorus-supply-value/mozambique/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/cereals-and-their-products-phosphorus-supply-value/mozambique/">Cereals and their products — Phosphorus supply — Value in Mozambique</a> — Statizoid

About this data

Indicator
Cereals and their products — Phosphorus supply — Value
Unit
mg/cap/d
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
179 places, 2,425 data points, 2010–2023
Last refreshed

The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.