Cereals and their products — Phosphorus supply — Value in Jordan

Jordan: Cereals and their products — Phosphorus supply — Value was 468 mg/cap/d in 2023. ▼ Falling

Latest (2023)
468 mg/cap/d
Change on year
down 6.8%
World rank
72nd
of 163 countries
All-time high
502 mg/cap/d
in 2015
All-time low
423 mg/cap/d
in 2021
Years of data
14
2010–2023

Cereals and their products — Phosphorus supply — Value in Jordan, 2010–2023

02004006002010201620232010: 475 mg/cap/d2011: 469 mg/cap/d2012: 459 mg/cap/d2013: 483 mg/cap/d2014: 500 mg/cap/d2015: 502 mg/cap/d2016: 493 mg/cap/d2017: 482 mg/cap/d2018: 452 mg/cap/d2019: 428 mg/cap/d2020: 440 mg/cap/d2021: 423 mg/cap/d2022: 502 mg/cap/d2023: 468 mg/cap/d

Source: Food and Agriculture Organization of the United Nations. Measured in mg/cap/d.

Analysis

The most recent figure for cereals and their products — phosphorus supply — value in Jordan is 468 mg/cap/d, measured in 2023.

The figure is down 6.8% on the previous year and down 3.1% over ten years.

Over the whole period, cereals and their products — phosphorus supply — value in Jordan peaked at 502 mg/cap/d in 2015 and was at its lowest, 423 mg/cap/d, in 2021.

Jordan ranks 72nd of 163 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 14 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2010s 474.3 mg/cap/d 428 mg/cap/d 502 mg/cap/d 10
2020s 458.25 mg/cap/d 423 mg/cap/d 502 mg/cap/d 4

Countries ranked near Jordan

  1. 69 Italy 477 mg/cap/d compare
  2. 70 Kuwait 476 mg/cap/d compare
  3. 71 Belize 474 mg/cap/d compare
  4. 72 Barbados 468 mg/cap/d compare
  5. 74 Argentina 467 mg/cap/d compare
  6. 74 Ireland 467 mg/cap/d compare

See the full ranking of 179 places →

More agriculture & rural data for Jordan

All data for Jordan →

Frequently asked questions

What is cereals and their products — phosphorus supply — value in Jordan?
Cereals and their products — phosphorus supply — value in Jordan was 468 mg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest cereals and their products — phosphorus supply — value recorded in Jordan?
The highest recorded value was 502 mg/cap/d in 2015.
What is the lowest cereals and their products — phosphorus supply — value recorded in Jordan?
The lowest recorded value was 423 mg/cap/d in 2021.
How does Jordan rank for cereals and their products — phosphorus supply — value?
Jordan ranks 72nd out of 163 countries with data for 2023.
Is cereals and their products — phosphorus supply — value rising or falling in Jordan?
Over the last ten years it is down 3.1%. The long-run trend across the full record is falling.
Where does this Jordan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cereals and their products — Phosphorus supply — Value. Statizoid updates them automatically from the source API.

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Cereals and their products — Phosphorus supply — Value in Jordan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 21 August 2026, from https://agriculture.statizoid.com/stat/cereals-and-their-products-phosphorus-supply-value/jordan/

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About this data

Indicator
Cereals and their products — Phosphorus supply — Value
Unit
mg/cap/d
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
179 places, 2,425 data points, 2010–2023
Last refreshed

The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.