Cereals and their products — Phosphorus supply — Value in Jamaica

Jamaica: Cereals and their products — Phosphorus supply — Value was 389 mg/cap/d in 2023. ▼ Falling

Latest (2023)
389 mg/cap/d
Change on year
down 1.3%
World rank
120th
of 163 countries
All-time high
483 mg/cap/d
in 2010
All-time low
376 mg/cap/d
in 2016
Years of data
14
2010–2023

Cereals and their products — Phosphorus supply — Value in Jamaica, 2010–2023

01002003004005002010201620232010: 483 mg/cap/d2011: 465 mg/cap/d2012: 462 mg/cap/d2013: 468 mg/cap/d2014: 404 mg/cap/d2015: 385 mg/cap/d2016: 376 mg/cap/d2017: 394 mg/cap/d2018: 419 mg/cap/d2019: 415 mg/cap/d2020: 394 mg/cap/d2021: 392 mg/cap/d2022: 394 mg/cap/d2023: 389 mg/cap/d

Source: Food and Agriculture Organization of the United Nations. Measured in mg/cap/d.

Analysis

The most recent figure for cereals and their products — phosphorus supply — value in Jamaica is 389 mg/cap/d, measured in 2023.

Compared with earlier readings it is down 1.3% on the previous year and down 16.9% over ten years.

Over the whole period, cereals and their products — phosphorus supply — value in Jamaica peaked at 483 mg/cap/d in 2010 and was at its lowest, 376 mg/cap/d, in 2016.

That places Jamaica 120th out of 163 countries with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently falling across the 14 years of available data.

Cereals and their products — Phosphorus supply — Value in Jamaica, year by year

Annual values for Cereals and their products — Phosphorus supply — Value in Jamaica, 2010 to 2023.
Year mg/cap/d Change
2010 483 mg/cap/d
2011 465 mg/cap/d -3.7%
2012 462 mg/cap/d -0.6%
2013 468 mg/cap/d +1.3%
2014 404 mg/cap/d -13.7%
2015 385 mg/cap/d -4.7%
2016 376 mg/cap/d -2.3%
2017 394 mg/cap/d +4.8%
2018 419 mg/cap/d +6.3%
2019 415 mg/cap/d -1.0%
2020 394 mg/cap/d -5.1%
2021 392 mg/cap/d -0.5%
2022 394 mg/cap/d +0.5%
2023 389 mg/cap/d -1.3%

Averages by decade

DecadeAverage LowestHighest Years
2010s 427.1 mg/cap/d 376 mg/cap/d 483 mg/cap/d 10
2020s 392.25 mg/cap/d 389 mg/cap/d 394 mg/cap/d 4

Countries ranked near Jamaica

  1. 118 Canada 391 mg/cap/d compare
  2. 119 Guyana 390 mg/cap/d compare
  3. 121 Tuvalu 384 mg/cap/d compare
  4. 122 Ecuador 382 mg/cap/d compare
  5. 123 Rwanda 381 mg/cap/d compare

See the full ranking of 179 places →

More agriculture & rural data for Jamaica

All data for Jamaica →

Frequently asked questions

What is cereals and their products — phosphorus supply — value in Jamaica?
Cereals and their products — phosphorus supply — value in Jamaica was 389 mg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest cereals and their products — phosphorus supply — value recorded in Jamaica?
The highest recorded value was 483 mg/cap/d in 2010.
What is the lowest cereals and their products — phosphorus supply — value recorded in Jamaica?
The lowest recorded value was 376 mg/cap/d in 2016.
How does Jamaica rank for cereals and their products — phosphorus supply — value?
Jamaica ranks 120th out of 163 countries with data for 2023.
Is cereals and their products — phosphorus supply — value rising or falling in Jamaica?
Over the last ten years it is down 16.9%. The long-run trend across the full record is falling.
Where does this Jamaica data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cereals and their products — Phosphorus supply — Value. Statizoid updates them automatically from the source API.

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Cereals and their products — Phosphorus supply — Value in Jamaica. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 25 August 2026, from https://agriculture.statizoid.com/stat/cereals-and-their-products-phosphorus-supply-value/jamaica/

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About this data

Indicator
Cereals and their products — Phosphorus supply — Value
Unit
mg/cap/d
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
179 places, 2,425 data points, 2010–2023
Last refreshed

The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.