Cereals and their products — Carbohydrate (available) supply — Value in Rwanda
Rwanda: Cereals and their products — Carbohydrate (available) supply — Value was 141.9 g/cap/d in 2023. ▲ Rising
Cereals and their products — Carbohydrate (available) supply — Value in Rwanda, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in g/cap/d.
Analysis
Rwanda recorded 141.9 g/cap/d for cereals and their products — carbohydrate (available) supply — value in 2023. That is the highest value across all 14 years on record.
Compared with earlier readings it is up 3.5% on the previous year and up 48.4% over ten years.
Over the whole period, cereals and their products — carbohydrate (available) supply — value in Rwanda peaked at 141.9 g/cap/d in 2023 and was at its lowest, 92.8 g/cap/d, in 2010.
Rwanda ranks 143rd of 163 countries on this measure, in the bottom quarter.
The long-run direction has been consistently rising across the 14 years of available data.
Cereals and their products — Carbohydrate (available) supply — Value in Rwanda, year by year
| Year | g/cap/d | Change |
|---|---|---|
| 2010 | 92.8 g/cap/d | — |
| 2011 | 95 g/cap/d | +2.4% |
| 2012 | 96.7 g/cap/d | +1.8% |
| 2013 | 95.6 g/cap/d | -1.1% |
| 2014 | 138.5 g/cap/d | +44.9% |
| 2015 | 112.6 g/cap/d | -18.7% |
| 2016 | 133.1 g/cap/d | +18.2% |
| 2017 | 136.8 g/cap/d | +2.8% |
| 2018 | 131.8 g/cap/d | -3.7% |
| 2019 | 111.4 g/cap/d | -15.5% |
| 2020 | 118.5 g/cap/d | +6.4% |
| 2021 | 117.3 g/cap/d | -1.0% |
| 2022 | 137.1 g/cap/d | +16.9% |
| 2023 | 141.9 g/cap/d | +3.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 114.43 g/cap/d | 92.8 g/cap/d | 138.5 g/cap/d | 10 |
| 2020s | 128.7 g/cap/d | 117.3 g/cap/d | 141.9 g/cap/d | 4 |
Countries ranked near Rwanda
- 140 Solomon Islands 146.6 g/cap/d compare
- 141 Belgium 144.7 g/cap/d compare
- 142 Netherlands (Kingdom of the) 142.4 g/cap/d compare
- 144 Germany 140.3 g/cap/d compare
- 145 China, Macao SAR 139 g/cap/d compare
- 146 Naoero 138.6 g/cap/d compare
More agriculture & rural data for Rwanda
- Agriculture, forestry, and fishing, value added (current US$), annual 5.79 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.203 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 228.16 current US$ per person (2025)
- Rural population, annual growth rate 0.6953 % change on previous year (2025)
- Rural population, per unit of GDP 0.0006 units per US$ of GDP (2025)
- Rural population, per capita 0.6909 units per person (2025)
- Agriculture share gdp 20.3 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 20.3 (2025)
- Agricultural raw materials exports 0.8% (2022)
- Agricultural raw materials imports 0.9% (2022)
Frequently asked questions
- What is cereals and their products — carbohydrate (available) supply — value in Rwanda?
- Cereals and their products — carbohydrate (available) supply — value in Rwanda was 141.9 g/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest cereals and their products — carbohydrate (available) supply — value recorded in Rwanda?
- The highest recorded value was 141.9 g/cap/d in 2023.
- What is the lowest cereals and their products — carbohydrate (available) supply — value recorded in Rwanda?
- The lowest recorded value was 92.8 g/cap/d in 2010.
- How does Rwanda rank for cereals and their products — carbohydrate (available) supply — value?
- Rwanda ranks 143rd out of 163 countries with data for 2023.
- Is cereals and their products — carbohydrate (available) supply — value rising or falling in Rwanda?
- Over the last ten years it is up 48.4%. The long-run trend across the full record is rising.
- Where does this Rwanda data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cereals and their products — Carbohydrate (available) supply — Value. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.