Cereals and their products — Carbohydrate (available) supply — Value in Eswatini

Eswatini: Cereals and their products — Carbohydrate (available) supply — Value was 264.1 g/cap/d in 2023. ▲ Rising

Latest (2023)
264.1 g/cap/d
Change on year
up 8.4%
World rank
35th
of 163 countries
All-time high
264.1 g/cap/d
in 2023
All-time low
191.7 g/cap/d
in 2010
Years of data
14
2010–2023

Cereals and their products — Carbohydrate (available) supply — Value in Eswatini, 2010–2023

01002003002010201620232010: 191.7 g/cap/d2011: 200.6 g/cap/d2012: 214.7 g/cap/d2013: 218.5 g/cap/d2014: 209.2 g/cap/d2015: 220.4 g/cap/d2016: 239.7 g/cap/d2017: 232.3 g/cap/d2018: 240.9 g/cap/d2019: 243.5 g/cap/d2020: 259.8 g/cap/d2021: 244.3 g/cap/d2022: 243.6 g/cap/d2023: 264.1 g/cap/d

Source: Food and Agriculture Organization of the United Nations. Measured in g/cap/d.

Analysis

In 2023, cereals and their products — carbohydrate (available) supply — value in Eswatini stood at 264.1 g/cap/d. That is the highest value across all 14 years on record.

That represents a change of up 8.4% on the previous year and up 20.9% over ten years.

Over the whole period, cereals and their products — carbohydrate (available) supply — value in Eswatini peaked at 264.1 g/cap/d in 2023 and was at its lowest, 191.7 g/cap/d, in 2010.

That places Eswatini 35th out of 163 countries with data for 2023, putting it in the top quarter.

The long-run direction has been consistently rising across the 14 years of available data.

Cereals and their products — Carbohydrate (available) supply — Value in Eswatini, year by year

Annual values for Cereals and their products — Carbohydrate (available) supply — Value in Eswatini, 2010 to 2023.
Year g/cap/d Change
2010 191.7 g/cap/d
2011 200.6 g/cap/d +4.6%
2012 214.7 g/cap/d +7.0%
2013 218.5 g/cap/d +1.8%
2014 209.2 g/cap/d -4.3%
2015 220.4 g/cap/d +5.4%
2016 239.7 g/cap/d +8.8%
2017 232.3 g/cap/d -3.1%
2018 240.9 g/cap/d +3.7%
2019 243.5 g/cap/d +1.1%
2020 259.8 g/cap/d +6.7%
2021 244.3 g/cap/d -6.0%
2022 243.6 g/cap/d -0.3%
2023 264.1 g/cap/d +8.4%

Averages by decade

DecadeAverage LowestHighest Years
2010s 221.15 g/cap/d 191.7 g/cap/d 243.5 g/cap/d 10
2020s 252.95 g/cap/d 243.6 g/cap/d 264.1 g/cap/d 4

Countries ranked near Eswatini

  1. 32 Niger 272.8 g/cap/d compare
  2. 33 Madagascar 267.6 g/cap/d compare
  3. 34 Mexico 267.5 g/cap/d compare
  4. 36 Qatar 262.6 g/cap/d compare
  5. 37 Uzbekistan 262.4 g/cap/d compare
  6. 38 El Salvador 259.3 g/cap/d compare

See the full ranking of 179 places →

More agriculture & rural data for Eswatini

All data for Eswatini →

Frequently asked questions

What is cereals and their products — carbohydrate (available) supply — value in Eswatini?
Cereals and their products — carbohydrate (available) supply — value in Eswatini was 264.1 g/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest cereals and their products — carbohydrate (available) supply — value recorded in Eswatini?
The highest recorded value was 264.1 g/cap/d in 2023.
What is the lowest cereals and their products — carbohydrate (available) supply — value recorded in Eswatini?
The lowest recorded value was 191.7 g/cap/d in 2010.
How does Eswatini rank for cereals and their products — carbohydrate (available) supply — value?
Eswatini ranks 35th out of 163 countries with data for 2023.
Is cereals and their products — carbohydrate (available) supply — value rising or falling in Eswatini?
Over the last ten years it is up 20.9%. The long-run trend across the full record is rising.
Where does this Eswatini data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cereals and their products — Carbohydrate (available) supply — Value. Statizoid updates them automatically from the source API.

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Cereals and their products — Carbohydrate (available) supply — Value in Eswatini. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 25 August 2026, from https://agriculture.statizoid.com/stat/cereals-and-their-products-carbohydrate-available-supply-value/eswatini/

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About this data

Indicator
Cereals and their products — Carbohydrate (available) supply — Value
Unit
g/cap/d
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
179 places, 2,425 data points, 2010–2023
Last refreshed

The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.