Cereals and their products — Calcium supply — Value in New Caledonia
New Caledonia: Cereals and their products — Calcium supply — Value was 54 mg/cap/d in 2023. ▲ Rising
Cereals and their products — Calcium supply — Value in New Caledonia, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in mg/cap/d.
Analysis
The most recent figure for cereals and their products — calcium supply — value in New Caledonia is 54 mg/cap/d, measured in 2023.
The figure is up 5.9% on the previous year and up 10.2% over ten years.
Over the whole period, cereals and their products — calcium supply — value in New Caledonia peaked at 59 mg/cap/d in 2019 and was at its lowest, 45 mg/cap/d, in 2010.
New Caledonia ranks 110th of 163 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 14 years of available data.
Cereals and their products — Calcium supply — Value in New Caledonia, year by year
| Year | mg/cap/d | Change |
|---|---|---|
| 2010 | 45 mg/cap/d | — |
| 2011 | 46 mg/cap/d | +2.2% |
| 2012 | 45 mg/cap/d | -2.2% |
| 2013 | 49 mg/cap/d | +8.9% |
| 2014 | 52 mg/cap/d | +6.1% |
| 2015 | 53 mg/cap/d | +1.9% |
| 2016 | 49 mg/cap/d | -7.5% |
| 2017 | 51 mg/cap/d | +4.1% |
| 2018 | 51 mg/cap/d | +0.0% |
| 2019 | 59 mg/cap/d | +15.7% |
| 2020 | 57 mg/cap/d | -3.4% |
| 2021 | 53 mg/cap/d | -7.0% |
| 2022 | 51 mg/cap/d | -3.8% |
| 2023 | 54 mg/cap/d | +5.9% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 50 mg/cap/d | 45 mg/cap/d | 59 mg/cap/d | 10 |
| 2020s | 53.75 mg/cap/d | 51 mg/cap/d | 57 mg/cap/d | 4 |
Countries ranked near New Caledonia
- 107 French Polynesia 55 mg/cap/d compare
- 107 Guatemala 55 mg/cap/d compare
- 107 Samoa 55 mg/cap/d compare
- 110 Costa Rica 54 mg/cap/d compare
- 110 Cuba 54 mg/cap/d compare
- 113 Canada 53 mg/cap/d compare
- 113 Denmark 53 mg/cap/d compare
- 113 Ecuador 53 mg/cap/d compare
- 113 Fiji 53 mg/cap/d compare
- 113 Jamaica 53 mg/cap/d compare
- 113 Nauru 53 mg/cap/d compare
More agriculture & rural data for New Caledonia
- Agriculture, forestry, and fishing, value added (current US$), annual 9.8 % change on previous year (2017)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0179 current US$ per US$ of GDP (2019)
- Agriculture, forestry, and fishing, value added (current US$), per 596.77 current US$ per person (2019)
- Rural population, annual growth rate 0.2271 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2024)
- Rural population, per capita 0.3183 units per person (2025)
- Agriculture share gdp 1.79 (2019)
- Value added in the agricultural sector as of gdp vs gdp per capita 1.79 (2019)
- Agricultural raw materials exports 0.4% (2015)
- Agricultural raw materials imports 0.9% (2015)
Frequently asked questions
- What is cereals and their products — calcium supply — value in New Caledonia?
- Cereals and their products — calcium supply — value in New Caledonia was 54 mg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest cereals and their products — calcium supply — value recorded in New Caledonia?
- The highest recorded value was 59 mg/cap/d in 2019.
- What is the lowest cereals and their products — calcium supply — value recorded in New Caledonia?
- The lowest recorded value was 45 mg/cap/d in 2010.
- How does New Caledonia rank for cereals and their products — calcium supply — value?
- New Caledonia ranks 110th out of 163 countries with data for 2023.
- Is cereals and their products — calcium supply — value rising or falling in New Caledonia?
- Over the last ten years it is up 10.2%. The long-run trend across the full record is rising.
- Where does this New Caledonia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cereals and their products — Calcium supply — Value. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.