Cereals and their products — Calcium supply — Value in Gabon

Gabon: Cereals and their products — Calcium supply — Value was 56 mg/cap/d in 2023. ▬ Flat

Latest (2023)
56 mg/cap/d
Change on year
up 7.7%
World rank
101st
of 163 countries
All-time high
56 mg/cap/d
in 2012
All-time low
47 mg/cap/d
in 2017
Years of data
14
2010–2023

Cereals and their products — Calcium supply — Value in Gabon, 2010–2023

02040602010201620232010: 49 mg/cap/d2011: 50 mg/cap/d2012: 56 mg/cap/d2013: 51 mg/cap/d2014: 49 mg/cap/d2015: 51 mg/cap/d2016: 50 mg/cap/d2017: 47 mg/cap/d2018: 52 mg/cap/d2019: 52 mg/cap/d2020: 54 mg/cap/d2021: 49 mg/cap/d2022: 52 mg/cap/d2023: 56 mg/cap/d

Source: Food and Agriculture Organization of the United Nations. Measured in mg/cap/d.

Analysis

The most recent figure for cereals and their products — calcium supply — value in Gabon is 56 mg/cap/d, measured in 2023. That is the highest value across all 14 years on record.

Compared with earlier readings it is up 7.7% on the previous year and up 9.8% over ten years.

Over the whole period, cereals and their products — calcium supply — value in Gabon peaked at 56 mg/cap/d in 2012 and was at its lowest, 47 mg/cap/d, in 2017.

Gabon ranks 101st of 163 countries on this measure, in the middle of the range.

Cereals and their products — Calcium supply — Value in Gabon, year by year

Annual values for Cereals and their products — Calcium supply — Value in Gabon, 2010 to 2023.
Year mg/cap/d Change
2010 49 mg/cap/d
2011 50 mg/cap/d +2.0%
2012 56 mg/cap/d +12.0%
2013 51 mg/cap/d -8.9%
2014 49 mg/cap/d -3.9%
2015 51 mg/cap/d +4.1%
2016 50 mg/cap/d -2.0%
2017 47 mg/cap/d -6.0%
2018 52 mg/cap/d +10.6%
2019 52 mg/cap/d +0.0%
2020 54 mg/cap/d +3.8%
2021 49 mg/cap/d -9.3%
2022 52 mg/cap/d +6.1%
2023 56 mg/cap/d +7.7%

Averages by decade

DecadeAverage LowestHighest Years
2010s 50.7 mg/cap/d 47 mg/cap/d 56 mg/cap/d 10
2020s 52.75 mg/cap/d 49 mg/cap/d 56 mg/cap/d 4

Countries ranked near Gabon

  1. 101 Belize 56 mg/cap/d compare
  2. 101 Greece 56 mg/cap/d compare
  3. 101 Haiti 56 mg/cap/d compare
  4. 101 Tuvalu 56 mg/cap/d compare
  5. 101 Yemen 56 mg/cap/d compare

See the full ranking of 179 places →

More agriculture & rural data for Gabon

All data for Gabon →

Frequently asked questions

What is cereals and their products — calcium supply — value in Gabon?
Cereals and their products — calcium supply — value in Gabon was 56 mg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest cereals and their products — calcium supply — value recorded in Gabon?
The highest recorded value was 56 mg/cap/d in 2012.
What is the lowest cereals and their products — calcium supply — value recorded in Gabon?
The lowest recorded value was 47 mg/cap/d in 2017.
How does Gabon rank for cereals and their products — calcium supply — value?
Gabon ranks 101st out of 163 countries with data for 2023.
Is cereals and their products — calcium supply — value rising or falling in Gabon?
Over the last ten years it is up 9.8%. The long-run trend across the full record is flat.
Where does this Gabon data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cereals and their products — Calcium supply — Value. Statizoid updates them automatically from the source API.

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Cereals and their products — Calcium supply — Value in Gabon. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 23 August 2026, from https://agriculture.statizoid.com/stat/cereals-and-their-products-calcium-supply-value/gabon/

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About this data

Indicator
Cereals and their products — Calcium supply — Value
Unit
mg/cap/d
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
179 places, 2,425 data points, 2010–2023
Last refreshed

The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.