Cereals and their products — Calcium supply — Value in Belgium

Belgium: Cereals and their products — Calcium supply — Value was 48 mg/cap/d in 2023. ▼ Falling

Latest (2023)
48 mg/cap/d
Change on year
down 2.0%
World rank
134th
of 163 countries
All-time high
62 mg/cap/d
in 2015
All-time low
48 mg/cap/d
in 2023
Years of data
14
2010–2023

Cereals and their products — Calcium supply — Value in Belgium, 2010–2023

02040602010201620232010: 56 mg/cap/d2011: 57 mg/cap/d2012: 58 mg/cap/d2013: 57 mg/cap/d2014: 60 mg/cap/d2015: 62 mg/cap/d2016: 58 mg/cap/d2017: 57 mg/cap/d2018: 59 mg/cap/d2019: 55 mg/cap/d2020: 56 mg/cap/d2021: 56 mg/cap/d2022: 49 mg/cap/d2023: 48 mg/cap/d

Source: Food and Agriculture Organization of the United Nations. Measured in mg/cap/d.

Analysis

In 2023, cereals and their products — calcium supply — value in Belgium stood at 48 mg/cap/d. That is the lowest value across all 14 years on record.

Compared with earlier readings it is down 2.0% on the previous year and down 15.8% over ten years.

Over the whole period, cereals and their products — calcium supply — value in Belgium peaked at 62 mg/cap/d in 2015 and was at its lowest, 48 mg/cap/d, in 2023.

That places Belgium 134th out of 163 countries with data for 2023, putting it in the bottom quarter.

The long-run direction has been consistently falling across the 14 years of available data.

Cereals and their products — Calcium supply — Value in Belgium, year by year

Annual values for Cereals and their products — Calcium supply — Value in Belgium, 2010 to 2023.
Year mg/cap/d Change
2010 56 mg/cap/d
2011 57 mg/cap/d +1.8%
2012 58 mg/cap/d +1.8%
2013 57 mg/cap/d -1.7%
2014 60 mg/cap/d +5.3%
2015 62 mg/cap/d +3.3%
2016 58 mg/cap/d -6.5%
2017 57 mg/cap/d -1.7%
2018 59 mg/cap/d +3.5%
2019 55 mg/cap/d -6.8%
2020 56 mg/cap/d +1.8%
2021 56 mg/cap/d +0.0%
2022 49 mg/cap/d -12.5%
2023 48 mg/cap/d -2.0%

Averages by decade

DecadeAverage LowestHighest Years
2010s 57.9 mg/cap/d 55 mg/cap/d 62 mg/cap/d 10
2020s 52.25 mg/cap/d 48 mg/cap/d 56 mg/cap/d 4

Countries ranked near Belgium

  1. 134 Colombia 48 mg/cap/d compare
  2. 134 Honduras 48 mg/cap/d compare
  3. 134 Slovakia 48 mg/cap/d compare

See the full ranking of 179 places →

More agriculture & rural data for Belgium

All data for Belgium →

Frequently asked questions

What is cereals and their products — calcium supply — value in Belgium?
Cereals and their products — calcium supply — value in Belgium was 48 mg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest cereals and their products — calcium supply — value recorded in Belgium?
The highest recorded value was 62 mg/cap/d in 2015.
What is the lowest cereals and their products — calcium supply — value recorded in Belgium?
The lowest recorded value was 48 mg/cap/d in 2023.
How does Belgium rank for cereals and their products — calcium supply — value?
Belgium ranks 134th out of 163 countries with data for 2023.
Is cereals and their products — calcium supply — value rising or falling in Belgium?
Over the last ten years it is down 15.8%. The long-run trend across the full record is falling.
Where does this Belgium data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cereals and their products — Calcium supply — Value. Statizoid updates them automatically from the source API.

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Cereals and their products — Calcium supply — Value in Belgium. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 25 August 2026, from https://agriculture.statizoid.com/stat/cereals-and-their-products-calcium-supply-value/belgium/

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About this data

Indicator
Cereals and their products — Calcium supply — Value
Unit
mg/cap/d
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
179 places, 2,425 data points, 2010–2023
Last refreshed

The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.