Cauliflowers and broccoli — Production in Estonia

Estonia: Cauliflowers and broccoli — Production was 1,850 t in 2018. ◆ Volatile

Latest (2018)
1,850 t
Change on year
up 1,052.8%
World rank
70th
of 97 countries
All-time high
1,850 t
in 2018
All-time low
0 t
in 1992
Years of data
27
1992–2018

Cauliflowers and broccoli — Production in Estonia, 1992–2018

05001.0k1.5k2.0k1992200520181992: 0 t1993: 0 t1994: 0 t1995: 0 t1996: 0 t1997: 0 t1998: 0 t1999: 0 t2000: 0 t2001: 0 t2002: 0 t2003: 0 t2004: 847 t2005: 645 t2006: 446 t2007: 294 t2008: 173 t2009: 155 t2010: 355 t2011: 339 t2012: 113 t2013: 188 t2014: 175 t2015: 253 t2016: 170 t2017: 160.5 t2018: 1.9k t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for cauliflowers and broccoli — production in Estonia is 1,850 t, measured in 2018. That is the highest value across all 27 years on record.

That represents a change of up 1,052.8% on the previous year and up 969.4% over ten years.

Over the whole period, cauliflowers and broccoli — production in Estonia peaked at 1,850 t in 2018 and was at its lowest, 0 t, in 1992.

That places Estonia 70th out of 97 countries with data for 2018, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1990s 0 t 0 t 0 t 8
2000s 256 t 0 t 847 t 10
2010s 400.39 t 113 t 1,850 t 9

Countries ranked near Estonia

  1. 67 Nepal 2,121 t compare
  2. 68 Sri Lanka 2,037 t compare
  3. 69 Bhutan 1,902 t compare
  4. 71 Qatar 1,795 t compare
  5. 72 Kazakhstan, Republic of 1,608 t compare
  6. 73 Jamaica 1,535 t compare

See the full ranking of 136 places →

More agriculture & rural data for Estonia

All data for Estonia →

Frequently asked questions

What is cauliflowers and broccoli — production in Estonia?
Cauliflowers and broccoli — production in Estonia was 1,850 t in 2018, according to Food and Agriculture Organization of the United Nations.
What is the highest cauliflowers and broccoli — production recorded in Estonia?
The highest recorded value was 1,850 t in 2018.
What is the lowest cauliflowers and broccoli — production recorded in Estonia?
The lowest recorded value was 0 t in 1992.
How does Estonia rank for cauliflowers and broccoli — production?
Estonia ranks 70th out of 97 countries with data for 2018.
Is cauliflowers and broccoli — production rising or falling in Estonia?
Over the last ten years it is up 969.4%. The long-run trend across the full record is volatile.
Where does this Estonia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cauliflowers and broccoli — Production. Statizoid updates them automatically from the source API.

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Cauliflowers and broccoli — Production in Estonia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 19 August 2026, from https://agriculture.statizoid.com/stat/cauliflowers-and-broccoli-production/estonia/

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About this data

Indicator
Cauliflowers and broccoli — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
136 places, 6,974 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.