Cauliflowers and broccoli — Gross per capita Production Index Number in Northern Europe
Northern Europe: Cauliflowers and broccoli — Gross per capita Production Index Number was 95.71 in 2024. ▼ Falling
Cauliflowers and broccoli — Gross per capita Production Index Number in Northern Europe, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
Northern Europe recorded 95.71 for cauliflowers and broccoli — gross per capita production index number in 2024.
Compared with earlier readings it is up 13.8% on the previous year and down 5.9% over ten years.
Over the whole period, cauliflowers and broccoli — gross per capita production index number in Northern Europe peaked at 238.71 in 1967 and was at its lowest, 84.12, in 2023.
Northern Europe ranks 14th of 28 groups on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 64 years of available data.
Cauliflowers and broccoli — Gross per capita Production Index Number in Northern Europe, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 190.88 | — |
| 1962 | 134.83 | -29.4% |
| 1963 | 214.16 | +58.8% |
| 1964 | 209.09 | -2.4% |
| 1965 | 221.49 | +5.9% |
| 1966 | 221.23 | -0.1% |
| 1967 | 238.71 | +7.9% |
| 1968 | 207.23 | -13.2% |
| 1969 | 198.38 | -4.3% |
| 1970 | 195.33 | -1.5% |
| 1971 | 206.37 | +5.7% |
| 1972 | 216.23 | +4.8% |
| 1973 | 221.62 | +2.5% |
| 1974 | 214.51 | -3.2% |
| 1975 | 187.35 | -12.7% |
| 1976 | 156.7 | -16.4% |
| 1977 | 198.16 | +26.5% |
| 1978 | 232.59 | +17.4% |
| 1979 | 194.32 | -16.5% |
| 1980 | 229.9 | +18.3% |
| 1981 | 224.34 | -2.4% |
| 1982 | 223.21 | -0.5% |
| 1983 | 190.07 | -14.8% |
| 1984 | 218.21 | +14.8% |
| 1985 | 221.65 | +1.6% |
| 1986 | 211.57 | -4.5% |
| 1987 | 180.13 | -14.9% |
| 1988 | 214.18 | +18.9% |
| 1989 | 193.13 | -9.8% |
| 1990 | 189.02 | -2.1% |
| 1991 | 191.16 | +1.1% |
| 1992 | 209.17 | +9.4% |
| 1993 | 188.98 | -9.7% |
| 1994 | 178.03 | -5.8% |
| 1995 | 153.17 | -14.0% |
| 1996 | 150.55 | -1.7% |
| 1997 | 162.43 | +7.9% |
| 1998 | 161.33 | -0.7% |
| 1999 | 151.05 | -6.4% |
| 2000 | 140.07 | -7.3% |
| 2001 | 112.59 | -19.6% |
| 2002 | 111.43 | -1.0% |
| 2003 | 125.37 | +12.5% |
| 2004 | 146.64 | +17.0% |
| 2005 | 143.79 | -1.9% |
| 2006 | 127.96 | -11.0% |
| 2007 | 122.59 | -4.2% |
| 2008 | 120.03 | -2.1% |
| 2009 | 118.8 | -1.0% |
| 2010 | 117.16 | -1.4% |
| 2011 | 114.49 | -2.3% |
| 2012 | 100.99 | -11.8% |
| 2013 | 102.38 | +1.4% |
| 2014 | 101.66 | -0.7% |
| 2015 | 103.08 | +1.4% |
| 2016 | 95.27 | -7.6% |
| 2017 | 98.99 | +3.9% |
| 2018 | 91.53 | -7.5% |
| 2019 | 93.47 | +2.1% |
| 2020 | 109.81 | +17.5% |
| 2021 | 101.79 | -7.3% |
| 2022 | 86.91 | -14.6% |
| 2023 | 84.12 | -3.2% |
| 2024 | 95.71 | +13.8% |
Biggest year-on-year movements
Years where Cauliflowers and broccoli — Gross per capita Production Index Number in Northern Europe changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1963 | +58.8% | 134.83 | 214.16 |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 204 | 134.83 | 238.71 | 9 |
| 1970s | 202.32 | 156.7 | 232.59 | 10 |
| 1980s | 210.64 | 180.13 | 229.9 | 10 |
| 1990s | 173.49 | 150.55 | 209.17 | 10 |
| 2000s | 126.93 | 111.43 | 146.64 | 10 |
| 2010s | 101.9 | 91.53 | 117.16 | 10 |
| 2020s | 95.67 | 84.12 | 109.81 | 5 |
Countries ranked near Northern Europe
More agriculture & rural data for Northern Europe
- Meat, Poultry — Production, annual growth rate 1.73 % change on previous year (2024)
- Milk, Total — Milk Animals, annual growth rate -1.48 % change on previous year (2024)
- Milk, Total — Production, annual growth rate -3.11 % change on previous year (2024)
- Milk, Total — Yield/Carcass Weight, annual growth rate -1.65 % change on previous year (2024)
- Meat, Total — Production, annual growth rate 1.61 % change on previous year (2024)
- Meat, Poultry — Producing Animals/Slaughtered, annual growth rate 2.24 % change on previous year (2024)
- Fruit Primary — Production, annual growth rate 3.77 % change on previous year (2024)
- Fruit Primary — Area harvested, annual growth rate -1.41 % change on previous year (2024)
- Fruit Primary — Yield, annual growth rate 5.25 % change on previous year (2024)
- Oilcrops, Cake Equivalent — Area harvested, annual growth rate -13.09 % change on previous year (2024)
Frequently asked questions
- What is cauliflowers and broccoli — gross per capita production index number in Northern Europe?
- Cauliflowers and broccoli — gross per capita production index number in Northern Europe was 95.71 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest cauliflowers and broccoli — gross per capita production index number recorded in Northern Europe?
- The highest recorded value was 238.71 in 1967.
- What is the lowest cauliflowers and broccoli — gross per capita production index number recorded in Northern Europe?
- The lowest recorded value was 84.12 in 2023.
- How does Northern Europe rank for cauliflowers and broccoli — gross per capita production index number?
- Northern Europe ranks 14th out of 28 groups with data for 2024.
- Is cauliflowers and broccoli — gross per capita production index number rising or falling in Northern Europe?
- Over the last ten years it is down 5.9%. The long-run trend across the full record is falling.
- Where does this Northern Europe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cauliflowers and broccoli — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.