Cauliflowers and broccoli — Gross per capita Production Index Number in Northern Africa
Northern Africa: Cauliflowers and broccoli — Gross per capita Production Index Number was 114.33 in 2024. ▲ Rising
Latest (2024)
114.33
Change on year
down 1.8%
Rank
5th
of 28 groups
All-time high
121.17
in 2011
All-time low
40.8
in 1967
Years of data
64
1961–2024
Cauliflowers and broccoli — Gross per capita Production Index Number in Northern Africa, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
In 2024, cauliflowers and broccoli — gross per capita production index number in Northern Africa stood at 114.33.
The figure is down 1.8% on the previous year and up 16.0% over ten years.
Over the whole period, cauliflowers and broccoli — gross per capita production index number in Northern Africa peaked at 121.17 in 2011 and was at its lowest, 40.8, in 1967.
Northern Africa ranks 5th of 28 groups on this measure, in the top quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Cauliflowers and broccoli — Gross per capita Production Index Number in Northern Africa, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 48.15 | — |
| 1962 | 43.88 | -8.9% |
| 1963 | 44.14 | +0.6% |
| 1964 | 49.03 | +11.1% |
| 1965 | 51.12 | +4.3% |
| 1966 | 51.48 | +0.7% |
| 1967 | 40.8 | -20.7% |
| 1968 | 54.68 | +34.0% |
| 1969 | 54.04 | -1.2% |
| 1970 | 57.04 | +5.6% |
| 1971 | 56.44 | -1.1% |
| 1972 | 54.18 | -4.0% |
| 1973 | 49.78 | -8.1% |
| 1974 | 43.57 | -12.5% |
| 1975 | 50.23 | +15.3% |
| 1976 | 58.12 | +15.7% |
| 1977 | 59.8 | +2.9% |
| 1978 | 58.73 | -1.8% |
| 1979 | 63.63 | +8.3% |
| 1980 | 62.9 | -1.1% |
| 1981 | 64.05 | +1.8% |
| 1982 | 56.58 | -11.7% |
| 1983 | 58.29 | +3.0% |
| 1984 | 55.83 | -4.2% |
| 1985 | 55.86 | +0.1% |
| 1986 | 59.73 | +6.9% |
| 1987 | 68.24 | +14.2% |
| 1988 | 65.36 | -4.2% |
| 1989 | 53.08 | -18.8% |
| 1990 | 64.58 | +21.7% |
| 1991 | 68.38 | +5.9% |
| 1992 | 65.56 | -4.1% |
| 1993 | 64.05 | -2.3% |
| 1994 | 64.51 | +0.7% |
| 1995 | 68.42 | +6.1% |
| 1996 | 66.8 | -2.4% |
| 1997 | 68.3 | +2.2% |
| 1998 | 68.79 | +0.7% |
| 1999 | 69.22 | +0.6% |
| 2000 | 63.93 | -7.6% |
| 2001 | 61.65 | -3.6% |
| 2002 | 72.26 | +17.2% |
| 2003 | 62.7 | -13.2% |
| 2004 | 73.42 | +17.1% |
| 2005 | 68.05 | -7.3% |
| 2006 | 83.89 | +23.3% |
| 2007 | 75.34 | -10.2% |
| 2008 | 76.92 | +2.1% |
| 2009 | 72.07 | -6.3% |
| 2010 | 82.68 | +14.7% |
| 2011 | 121.17 | +46.6% |
| 2012 | 101.35 | -16.4% |
| 2013 | 87.43 | -13.7% |
| 2014 | 98.59 | +12.8% |
| 2015 | 104.43 | +5.9% |
| 2016 | 96.98 | -7.1% |
| 2017 | 86.53 | -10.8% |
| 2018 | 92.52 | +6.9% |
| 2019 | 89.56 | -3.2% |
| 2020 | 100.52 | +12.2% |
| 2021 | 96.96 | -3.5% |
| 2022 | 100.1 | +3.2% |
| 2023 | 116.39 | +16.3% |
| 2024 | 114.33 | -1.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 48.59 | 40.8 | 54.68 | 9 |
| 1970s | 55.15 | 43.57 | 63.63 | 10 |
| 1980s | 59.99 | 53.08 | 68.24 | 10 |
| 1990s | 66.86 | 64.05 | 69.22 | 10 |
| 2000s | 71.02 | 61.65 | 83.89 | 10 |
| 2010s | 96.12 | 82.68 | 121.17 | 10 |
| 2020s | 105.66 | 96.96 | 116.39 | 5 |
Countries ranked near Northern Africa
- 2 Colombia 212.6 compare
- 2 Türkiye 158.4 compare
- 3 United Arab Emirates 195.59 compare
- 4 Albania 188.6 compare
- 5 Dominican Republic 170.16 compare
- 5 Republic of Moldova 106.56 compare
- 6 Trinidad and Tobago 165.8 compare
- 7 Bangladesh 164.58 compare
- 7 Bolivia (Plurinational State of) 104.23 compare
- 8 Oman 163.74 compare
- 8 Venezuela (Bolivarian Republic of) 100 compare
More agriculture & rural data for Northern Africa
- Eggs Primary — Laying, annual growth rate 1.56 % change on previous year (2024)
- Meat, Poultry — Production, annual growth rate 12.66 % change on previous year (2024)
- Meat, Poultry — Yield/Carcass Weight, annual growth rate 13.45 % change on previous year (2024)
- Fruit Primary — Production, annual growth rate 1.66 % change on previous year (2024)
- Fruit Primary — Yield, annual growth rate 1.11 % change on previous year (2024)
- Fruit Primary — Area harvested, annual growth rate 0.5392 % change on previous year (2024)
- Citrus Fruit, Total — Production, annual growth rate 8.1 % change on previous year (2024)
- Citrus Fruit, Total — Area harvested, annual growth rate 4.85 % change on previous year (2024)
- Citrus Fruit, Total — Yield, annual growth rate 3.1 % change on previous year (2024)
- Meat, Poultry — Producing Animals/Slaughtered, annual growth rate -0.7019 % change on previous year (2024)
Frequently asked questions
- What is cauliflowers and broccoli — gross per capita production index number in Northern Africa?
- Cauliflowers and broccoli — gross per capita production index number in Northern Africa was 114.33 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest cauliflowers and broccoli — gross per capita production index number recorded in Northern Africa?
- The highest recorded value was 121.17 in 2011.
- What is the lowest cauliflowers and broccoli — gross per capita production index number recorded in Northern Africa?
- The lowest recorded value was 40.8 in 1967.
- How does Northern Africa rank for cauliflowers and broccoli — gross per capita production index number?
- Northern Africa ranks 5th out of 28 groups with data for 2024.
- Is cauliflowers and broccoli — gross per capita production index number rising or falling in Northern Africa?
- Over the last ten years it is up 16.0%. The long-run trend across the full record is rising.
- Where does this Northern Africa data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cauliflowers and broccoli — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.