Cauliflowers and broccoli — Gross per capita Production Index Number in Europe
Europe: Cauliflowers and broccoli — Gross per capita Production Index Number was 91.56 in 2024. ▬ Flat
Cauliflowers and broccoli — Gross per capita Production Index Number in Europe, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
In 2024, cauliflowers and broccoli — gross per capita production index number in Europe stood at 91.56.
That represents a change of up 2.8% on the previous year and down 9.5% over ten years.
Over the whole period, cauliflowers and broccoli — gross per capita production index number in Europe peaked at 114.16 in 1967 and was at its lowest, 88.33, in 1962.
Europe ranks 17th of 28 groups on this measure, in the middle of the range.
Cauliflowers and broccoli — Gross per capita Production Index Number in Europe, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 106.06 | — |
| 1962 | 88.33 | -16.7% |
| 1963 | 100.76 | +14.1% |
| 1964 | 105.4 | +4.6% |
| 1965 | 102.63 | -2.6% |
| 1966 | 106.7 | +4.0% |
| 1967 | 114.16 | +7.0% |
| 1968 | 109.9 | -3.7% |
| 1969 | 108.85 | -1.0% |
| 1970 | 105.42 | -3.2% |
| 1971 | 102.81 | -2.5% |
| 1972 | 100.5 | -2.2% |
| 1973 | 101.07 | +0.6% |
| 1974 | 102.37 | +1.3% |
| 1975 | 97.04 | -5.2% |
| 1976 | 95.35 | -1.7% |
| 1977 | 95.33 | -0.0% |
| 1978 | 100.32 | +5.2% |
| 1979 | 93.22 | -7.1% |
| 1980 | 97.6 | +4.7% |
| 1981 | 99.02 | +1.5% |
| 1982 | 96.89 | -2.2% |
| 1983 | 96.05 | -0.9% |
| 1984 | 89.88 | -6.4% |
| 1985 | 98.22 | +9.3% |
| 1986 | 94.79 | -3.5% |
| 1987 | 96.88 | +2.2% |
| 1988 | 107.42 | +10.9% |
| 1989 | 106.33 | -1.0% |
| 1990 | 93.55 | -12.0% |
| 1991 | 103 | +10.1% |
| 1992 | 100.48 | -2.4% |
| 1993 | 103.47 | +3.0% |
| 1994 | 101.38 | -2.0% |
| 1995 | 100.99 | -0.4% |
| 1996 | 102.44 | +1.4% |
| 1997 | 103.7 | +1.2% |
| 1998 | 108.12 | +4.3% |
| 1999 | 105.79 | -2.2% |
| 2000 | 104.3 | -1.4% |
| 2001 | 98.06 | -6.0% |
| 2002 | 98.82 | +0.8% |
| 2003 | 105.11 | +6.4% |
| 2004 | 103.72 | -1.3% |
| 2005 | 99.19 | -4.4% |
| 2006 | 97.3 | -1.9% |
| 2007 | 100.06 | +2.8% |
| 2008 | 100.26 | +0.2% |
| 2009 | 96.95 | -3.3% |
| 2010 | 100.88 | +4.1% |
| 2011 | 102.96 | +2.1% |
| 2012 | 101.59 | -1.3% |
| 2013 | 99.43 | -2.1% |
| 2014 | 101.12 | +1.7% |
| 2015 | 98.15 | -2.9% |
| 2016 | 100.74 | +2.6% |
| 2017 | 105.17 | +4.4% |
| 2018 | 102.61 | -2.4% |
| 2019 | 99.47 | -3.1% |
| 2020 | 102 | +2.5% |
| 2021 | 100.07 | -1.9% |
| 2022 | 91 | -9.1% |
| 2023 | 89.07 | -2.1% |
| 2024 | 91.56 | +2.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 104.75 | 88.33 | 114.16 | 9 |
| 1970s | 99.34 | 93.22 | 105.42 | 10 |
| 1980s | 98.31 | 89.88 | 107.42 | 10 |
| 1990s | 102.29 | 93.55 | 108.12 | 10 |
| 2000s | 100.38 | 96.95 | 105.11 | 10 |
| 2010s | 101.21 | 98.15 | 105.17 | 10 |
| 2020s | 94.74 | 89.07 | 102 | 5 |
Countries ranked near Europe
More agriculture & rural data for Europe
- Roots and Tubers, Total — Production, annual growth rate 1.68 % change on previous year (2024)
- Pulses, Total — Yield, annual growth rate 4.19 % change on previous year (2024)
- Pulses, Total — Production, annual growth rate 3.43 % change on previous year (2024)
- Roots and Tubers, Total — Area harvested, annual growth rate -0.3498 % change on previous year (2024)
- Roots and Tubers, Total — Yield, annual growth rate 2.03 % change on previous year (2024)
- Sheep and Goat Meat — Production, annual growth rate -6.53 % change on previous year (2024)
- Sheep and Goats — Stocks, annual growth rate -2.45 % change on previous year (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered, annual growth -7.74 % change on previous year (2024)
- Pulses, Total — Area harvested, annual growth rate -0.7334 % change on previous year (2024)
- Sheep and Goat Meat — Yield/Carcass Weight, annual growth rate 0 % change on previous year (2024)
Frequently asked questions
- What is cauliflowers and broccoli — gross per capita production index number in Europe?
- Cauliflowers and broccoli — gross per capita production index number in Europe was 91.56 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest cauliflowers and broccoli — gross per capita production index number recorded in Europe?
- The highest recorded value was 114.16 in 1967.
- What is the lowest cauliflowers and broccoli — gross per capita production index number recorded in Europe?
- The lowest recorded value was 88.33 in 1962.
- How does Europe rank for cauliflowers and broccoli — gross per capita production index number?
- Europe ranks 17th out of 28 groups with data for 2024.
- Is cauliflowers and broccoli — gross per capita production index number rising or falling in Europe?
- Over the last ten years it is down 9.5%. The long-run trend across the full record is flat.
- Where does this Europe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cauliflowers and broccoli — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.