Cattle fat, unrendered — Production in Brunei Darussalam
Brunei Darussalam: Cattle fat, unrendered — Production was 32.87 t in 2024. ◆ Volatile
Cattle fat, unrendered — Production in Brunei Darussalam, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
In 2024, cattle fat, unrendered — production in Brunei Darussalam stood at 32.87 t.
That represents a change of up 14.3% on the previous year and up 62.1% over ten years.
Over the whole period, cattle fat, unrendered — production in Brunei Darussalam peaked at 141.5 t in 1999 and was at its lowest, 0.78 t, in 1965.
Brunei Darussalam ranks 211th of 250 countries on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Cattle fat, unrendered — Production in Brunei Darussalam, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 2 t | — |
| 1962 | 6 t | +200.0% |
| 1963 | 5 t | -16.7% |
| 1964 | 1.5 t | -70.0% |
| 1965 | 0.78 t | -48.0% |
| 1966 | 1.13 t | +44.9% |
| 1967 | 1.1 t | -2.7% |
| 1968 | 1.27 t | +15.5% |
| 1969 | 1.13 t | -11.0% |
| 1970 | 2.75 t | +143.4% |
| 1971 | 1.25 t | -54.5% |
| 1972 | 1.75 t | +40.0% |
| 1973 | 1.58 t | -9.7% |
| 1974 | 1.83 t | +15.8% |
| 1975 | 6.21 t | +239.3% |
| 1976 | 14.7 t | +136.7% |
| 1977 | 13.4 t | -8.8% |
| 1978 | 8.88 t | -33.7% |
| 1979 | 26.35 t | +196.7% |
| 1980 | 13.18 t | -50.0% |
| 1981 | 27.5 t | +108.6% |
| 1982 | 25 t | -9.1% |
| 1983 | 35.25 t | +41.0% |
| 1984 | 46.52 t | +32.0% |
| 1985 | 44.63 t | -4.1% |
| 1986 | 38.95 t | -12.7% |
| 1987 | 56.1 t | +44.0% |
| 1988 | 58.42 t | +4.1% |
| 1989 | 49.6 t | -15.1% |
| 1990 | 58.4 t | +17.7% |
| 1991 | 63.5 t | +8.7% |
| 1992 | 50.95 t | -19.8% |
| 1993 | 45.85 t | -10.0% |
| 1994 | 56.25 t | +22.7% |
| 1995 | 39 t | -30.7% |
| 1996 | 50.25 t | +28.8% |
| 1997 | 56 t | +11.4% |
| 1998 | 69 t | +23.2% |
| 1999 | 141.5 t | +105.1% |
| 2000 | 107 t | -24.4% |
| 2001 | 101.5 t | -5.1% |
| 2002 | 105 t | +3.4% |
| 2003 | 107.5 t | +2.4% |
| 2004 | 91 t | -15.3% |
| 2005 | 68.25 t | -25.0% |
| 2006 | 44.5 t | -34.8% |
| 2007 | 39 t | -12.4% |
| 2008 | 24 t | -38.5% |
| 2009 | 26.4 t | +10.0% |
| 2010 | 22.67 t | -14.1% |
| 2011 | 33.87 t | +49.4% |
| 2012 | 31.14 t | -8.1% |
| 2013 | 18.67 t | -40.0% |
| 2014 | 20.28 t | +8.6% |
| 2015 | 16.07 t | -20.8% |
| 2016 | 34.11 t | +112.3% |
| 2017 | 40.19 t | +17.8% |
| 2018 | 38.13 t | -5.1% |
| 2019 | 37.58 t | -1.4% |
| 2020 | 61.28 t | +63.1% |
| 2021 | 112.65 t | +83.8% |
| 2022 | 53.66 t | -52.4% |
| 2023 | 28.75 t | -46.4% |
| 2024 | 32.87 t | +14.3% |
Biggest year-on-year movements
Years where Cattle fat, unrendered — Production in Brunei Darussalam changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1975 | +239.3% | 1.83 t | 6.21 t |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 2.21 t | 0.78 t | 6 t | 9 |
| 1970s | 7.87 t | 1.25 t | 26.35 t | 10 |
| 1980s | 39.52 t | 13.18 t | 58.42 t | 10 |
| 1990s | 63.07 t | 39 t | 141.5 t | 10 |
| 2000s | 71.41 t | 24 t | 107.5 t | 10 |
| 2010s | 29.27 t | 16.07 t | 40.19 t | 10 |
| 2020s | 57.84 t | 28.75 t | 112.65 t | 5 |
Countries ranked near Brunei Darussalam
More agriculture & rural data for Brunei Darussalam
- Livestock — Gross Production Value (constant 2014-2016 thousand US$) 1.67 % change on previous year (2024)
- Cattle fat, unrendered — Production, annual growth rate 14.33 % change on previous year (2024)
- Cattle — Stocks, annual growth rate -8.92 % change on previous year (2024)
- Vegetables Primary — Gross Production Value (constant 2014-2016) 15.73 % change on previous year (2024)
- Vegetables and Fruit Primary — Gross Production Value (constant) 18.21 % change on previous year (2024)
- Roots and Tubers, Total — Gross Production Value (constant 2014-2016) 2.14 % change on previous year (2024)
- Crops — Gross Production Value (constant 2014-2016 thousand US$) 22.04 % change on previous year (2024)
- Agriculture — Gross Production Value (constant 2014-2016 thousand) 8.57 % change on previous year (2024)
- Cereals, primary — Gross Production Value (constant 2014-2016) -3.06 % change on previous year (2024)
- Cattle fat, unrendered — Producing Animals/Slaughtered, annual growth 12.24 % change on previous year (2024)
Frequently asked questions
- What is cattle fat, unrendered — production in Brunei Darussalam?
- Cattle fat, unrendered — production in Brunei Darussalam was 32.87 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest cattle fat, unrendered — production recorded in Brunei Darussalam?
- The highest recorded value was 141.5 t in 1999.
- What is the lowest cattle fat, unrendered — production recorded in Brunei Darussalam?
- The lowest recorded value was 0.78 t in 1965.
- How does Brunei Darussalam rank for cattle fat, unrendered — production?
- Brunei Darussalam ranks 211th out of 250 countries with data for 2024.
- Is cattle fat, unrendered — production rising or falling in Brunei Darussalam?
- Over the last ten years it is up 62.1%. The long-run trend across the full record is volatile.
- Where does this Brunei Darussalam data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cattle fat, unrendered — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.